Battered in creamy spicy sauce. (Most requested)
Sautéed scallops on half a shell topped with creamy spicy sauce
One whole tail cut bite-sized and sauteed in a garlic butter sauce
Furnished with creamy spicy sauce
Grilled with garlic butter and olive oil
Our fresh hog snapper thinly sliced and served raw in a ponzu citrus sauce topped with green shallots and elephant garlic crisps
Thin slices of tuna served raw in a ponzu yuzu citrus dressing, olive oil, and dry miso topped with green jalapenos and elephant garlic
Finely chopped raw tuna mounted on avocado and asparagus sauce
A mixture of shrimp, scallops, and calamari tossed in cocktail sauce served chilled
Slices of raw tuna wrapped around mango and cream cheese sprinkled with sesame seeds and japanese noodles
Slices of raw tuna wrapped around a caramelized peanut sprinkled with shredded coconut and caper sauce
Grilled with olive oil and garlic. Sautéed with garlic butter and olive oil
White fish and shrimp
White fish marinated with lime juice, sweet onions, salt and pepper
Fresh tuna marinated with ponzu and a touch of yuzu juice, sweet onions, mango, salt and pepper
Sliced tomato topped with dry miso, yuzu juice, lime juice, ponzu juice and cilantro
A great combination of our most requested tuna, white fish and shrimp ceviches
Includes fried yuca, new york strip julienned, garlic shrimp, and avocado salad
Deep fried served with ponzu dipping sauce
3 mini burgers
Our classic style parillada includes a mouth watering blend of delicious treats from the ocean sautéed in a decadent garlic butter sauce
A leaner alternative to our classic parillada. Prepared with a touch of olive oil for two
A hearty portion of delicious seafood combined with yellow rice
A classic seafood broth with a little bit of everything from the sea, seasoned with parsley and shallots
With creamy sauce
Complemented with spicy tomato sauce
Your choice of grilled, fried or steamed whole or fillet
All different kinds of whole fish brought to us by local fisherman daily
The filet mignon of the ocean. 8-10 ounces grilled or fried
A delicious filet of salmon topped with baby swiss cheese
A delicious filet of black cod complimented by a sweet miso sauce
One of our finest fish served in a tasty mushroom sauce
Two fresh florida lobster tails sautéed with mushrooms and shrimp
Seven shrimp sautéed in a beer-based garlic butter confection
A hearty portion of shrimp combined with yellow rice
With shrimp, chicken, and ham
A filet of pacific swai, a flakey white fish with a mild flavor
Bell & evans grilled chicken breast sandwich, usda choice new york strip sandwich, grilled fish filet sandwich
Grilled fish filet with rice, black beans, & salad, usda choice new york strip with rice, black beans, & salad, bell & evans grilled chicken breast with rice, black beans, & salad
Fifi's fish ceviche, salad with grilled chicken strips over romaine lettuce, avocado, & meat tomato, fifi's shrimp tempura & bowl of rice
3 australian beef sliders, delicious
Hours of Service:
Friday: 12:00pm - 11:59pm
Monday: 12:00pm - 11:59pm
Sunday: 12:00pm - 11:59pm
Tuesday: 12:00pm - 11:59pm
Saturday: 12:00pm - 11:59pm
Thursday: 12:00pm - 11:59pm
Wednesday: 12:00pm - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.