french fries premium shoestrings deep fried and served hot
seven succulent jumbo fantail shrimp fried until golden brown and served with cocktail sauce and your choice of sides.
tender artichoke hearts baked in a parmesan cheese sauce. served with fresh pita slices and garnished with fresh tomato.
french fries premium shoestrings deep fried and served hot
thick sliced, crunchy, hot and freshly prepared homemade potato chips. served with bbq dipping sauce.
delicious beer-battered onion rings deep fried and served with our own tangy horseradish sauce.
an american tradition! lightly battered crisp kosher dill spears served piping hot with your choice of dipping cause. we suggest sour cream for a delightful snack.
a southern classic! sliced sweet potatoes lightly tossed in brown sugar and served with a delectable dipping sauce.
deep-fried cheesy sticks with a tasty italian breading. served with marinara sauce.
loaded with cheddar cheese, bacon bits, diced tomatoes and topped with green onions. served with a side of sour cream.
marinated mushrooms breaded and fried till golden brown. served steaming hot with your choice of ranch or blue cheese.
jalapeno stuffed with sharp cheddar cheese and fried golden brown and served with a side of sour cream.
crisp fresh greens topped with cheddar cheese, tomatoes, mushrooms and croutons.
only the freshest atlantic pink salmon steak grilled and seasoned to perfection and served atop our healthy garden salad.
a yellow fin tuna steak seasoned to perfection and grilled to your choice of temperature and served on a hearty garden salad.
fresh romaine lettuce topped with croutons and parmesan cheese and tossed in a tangy caesar dressing.
a bowl of our traditional-style chili served piping hot and topped with cheddar cheese and side of sour cream.
hickory smoked baby back ribs so tender they slide right off the bone, smothered with the pigskin?s own bbq sauce and served with a generous portion of hot, fresh fries.
thinly sliced potatoes fried golden brown and smothered in your choice of hot or mild buffalo sauce. served with cooling ranch dipping sauce.
plump chicken wings prepared buffalo style with your choice of mild, hot, disturbingly hot, or sweet bbq! served with a side of ranch or blue cheese.
southern style tender pork slow cooked and simmered in sweet pigskin bbq sauce. this sandwich is delectably tender and served with onion and pickles.
want an alternative to buffalo wings? try our portion of breaded fan tail shrimp smothered in our signature sauce accompanied by cool ranch or cocktail sauce.
the best of both worlds! you get a bbq chicken leg and thigh smothered in our signature pigskin sauce along with pigskin fries. warning: extra napkins are needed for this meal
our original pigskin chicken tenders battered and fried, then tossed in mild or hot buffalo sauce, served with a side of ranch or blue cheese dressing for dipping.
our 5 oz. chicken breast floured, deep fried and tossed in mild or hot buffalo wing sauce and served on a sesame seed bun.
our classic popcorn chicken bites with a spicy twist! tossed in your choice of hot or mild sauce accompanied by cool ranch or blue cheese dipping sauce.
seven succulent jumbo shrimp lightly breaded and served hot with your choice of cocktail, ranch or buffalo sauce.
want an alternative to buffalo wings? try our portion of breaded fan tail shrimp tossed in our signature sauce served with cool ranch or cocktail sauce.
large, meaty, mouth-watering and perfect for dipping in our creamy tartar sauce. served with a generous portion of pigskin fries.
english pub-style beer battered ocean perch served golden brown and flaky over a heap of chips with a side of tartar sauce.
a hefty portion of popcorn shrimp served with fries and a side of tartar.
new orleans couldnt make a better sandwich! golden fried shrimp smothered with creamy cole slaw and thousand island dressing. served on a toasted hoagie bun. we suggest the sweet potato fries with this southern treat.
a heaping portion of roast beef atop a hoagie bun with provolone cheese and a side of au jus for dipping.
thick sourdough bread grilled golden and topped with cheddar, swiss, american and provolone cheeses.
our deli-sliced roast beef with peppers, onions, melted swiss cheese and served with horseradish sauce upon request.
traditional style rye bread topped with a hefty portion of sauerkraut, corned beef, thousand island dressing and swiss cheese.
a smoked turkey reuben made with cole slaw, melted swiss cheese and thousand island dressing.
a juicy half pound patty, char-grilled to your taste and served on a fresh bun with lettuce , tomato, onion and pickles.
our vegetarian patty char-grilled and served on a fresh sesame seed bun with lettuce, tomato, onion, pickle and served with fries.
a half pound of grade a angus beef topped with cheddar, bacon, veggies and smothered with our pigskin signature bbq sauce.
our favorite fungi! tender marinated mushrooms and melted swiss make this burger a pigskin favorite.
a plump quarter pound dog served on a hoagie topped with sauerkraut. (add chili, cheese and peppers for an all-out experience)
our half pound burger done san fran style with two slices of sourdough bread accompanied by both swiss and american cheese.
a tangy twist! your choice of hot or mild buffalo sauce tossed on our classic pigskin burger.
the spicy german original flame grilled and topped with sauerkraut and served with fries.
an 8 oz. choice cut of sirloin seasoned with our favorite montreal seasoning and grilled to your liking. and dont forget to choose from our many different side dishes.
a hefty portion of breaded chicken bites served with pigskin fries and a side of bbq.
a 5 oz. marinated grilled chicken breast grilled and served on a fresh sesame seed bun with lettuce, tomato, onion, pickle and a heap of fresh, hot fries.
a 5 oz. marinated chicken breast battered and fried, then covered with our marinara sauce and provolone cheese, along with pigskin fries.
an 8 oz. choice cut of sirloin seasoned with our favorite montreal seasoning and grilled to your liking. and dont forget to choose from our many different side dishes.
you wont need a knife for this meal! our ultra tender beef brisket is slow roasted for 5 hours; sliced thinly and tossed in the pigskins signature sweet bbq sauce. served on a toasted hoagie bun with your choice of sides.
our hickory smoked baby back ribs so tender they slide right off the bone, smothered with the pigskins own bbq sauce and served with your choice of two sides.
only the freshest , atlantic salmon fillet seasoned and grilled to perfection. we suggest grilling to medium temperature to bring out the enriched tastes of the salmon. our salmon is served on a bed of succulent rice pilaf with fresh steamed broccoli stalks.
southern style tender pork slow cooked and simmered in sweet pigskin bbq sauce. this sandwich is delectably tender and served with onion, pickles and your choice of two sides.
seven succulent jumbo fantail shrimp fried until golden brown and served with cocktail sauce and your choice of sides.
Hours of Service:
Friday: 12:00am - 1:45am
Friday: 4:00pm - 11:59pm
Monday: 12:00am - 1:45am
Monday: 4:00pm - 11:59pm
Sunday: 12:00am - 1:45am
Sunday: 11:00am - 11:59pm
Tuesday: 12:00am - 1:45am
Tuesday: 4:00pm - 11:59pm
Saturday: 12:00am - 1:45am
Saturday: 11:00am - 11:59pm
Thursday: 12:00am - 1:45am
Thursday: 4:00pm - 11:59pm
Wednesday: 12:00am - 1:45am
Wednesday: 4:00pm - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.