(White meat available $2 extra) Chunks of boneless chicken deep - fried then sautéed in a special chef's sauce, surrounded with steamed broccoli
6 pieces.
6 pieces.
6 pieces.
8 pieces.
4 pieces.
6 pieces.
4 pieces.
For 2.
For 2.
Roasted edamame, black sesame seeds, with a wasabi cucumber dipping sauce.
Combination of seafood and meats (shrimp, scallops, crabmeat, beef and chicken) sauteed with fresh mixed vegetables.
Sliced tender beef, chicken breast and shrimp stir-fried with chili pepper, scallions, carrots, celery, water chestnuts, winter bamboo, napa, and peanuts in a richly flavored brown sauce.
Sliced tender beef with fresh scallops and Chinese vegetables in a chef's brown sauce.
Jumbo shrimp dusted in seasoned flour, fried until crispy yet seals in its natural flavor, lightly wok charred with pepper, garlic, and scallions. Served surrounded with steamed broccoli.
Jumbo shrimps and chicken tenderloin with broccoli, carrots, baby corn and mushrooms in a chef’s special sauce.
Jumbo shrimps, scallops, green peppers, carrots, celery, water chestnuts and woodear mushrooms all gently combined in a wonderful hot sauce.
Jumbo shrimp and diced chicken with napa, water chestnuts, celery, mushrooms, baby corn and red chili peppers in a very spicy chef’s special brown sauce.
Chicken breast and tender beef with broccoli, red bell pepper, baby corn, fresh mushrooms in our nice hunan sauce.
Breaded chicken breast, broccoli, celery, napa, carrots and onion stir-fried in a unique sweet and sour sauce.
Fresh green beans stir-fried with jalapenos, garlic, and diced chicken breast in a special brown sauce.
Breaded chicken tenderloin deep-fried to golden brown with white onions, carrots, green peppers and pineapples sauteed in our sweet and sour sauce.
Chunks of boneless chicken deep-fried then sauteed in a special chef's sauce, surrounded with steamed broccoli. White meat available for an additional charge.
Chunks of chicken deep-fried and then sauteed to crispiness with a special orange peel sauce, surrounded with steamed broccoli. White meat available for an additional charge.
A traditional sweet and sour dish, chicken tenderloin lightly breaded and fried until golden brown, sauteed in our homemade sweet and sour pineapple sauce with cherries, pineapples, white onions and green bell peppers.
Diced chicken with celery, carrots, broccoli stems and fresh mushrooms sauteed in a brown sauce topped with crispy cashew nuts.
Diced chicken with celery, carrot, broccoli stems, dry whole chili peppers and peanuts sauteed in a rich spicy brown sauce.
Freshly steamed broccoli with sliced chicken breast sauteed in a brown sauce.
Fresh seasonal combined Chinese vegetables with sliced chicken breast sauteed in a brown sauce.
Tender chicken with broccoli, carrots, baby corn and mushrooms sauteed in a rich spicy brown sauce.
Sliced chicken breast with broccoli, napa, snow peas, celery, carrots, and fresh mushrooms stir-fried in a white sauce.
Fresh sliced garlic and jalapenos enhanced in heated oil then stir-fried with diced chicken, mushrooms and scallions.
Sliced tender chicken breast with green peppers, celery, water chestnuts, bamboo, carrots, and woodear mushrooms sauteed in a spicy chef's sauce.
Tender chicken with green and white onions sauteed in a special brown sauce.
Diced chicken fried to a golden brown and coated with chef's special sesame sauce, sprinkled with sesame seeds surrounded with steamed broccoli. White meat available for an additional charge.
Black beans simmered in a spicy brown sauce, and then sautéed with diced chicken, fresh mushrooms, celery, carrots and green peppers.
Chicken tenderloin with straw mushrooms, fresh button mushrooms, snow peas and red bell peppers stir-fried in our house traditional brown sauce.
Fresh sliced garlic and jalapenos enhanced in heated oil then stir-fried with sliced beef, fresh mushrooms and scallions.
Sliced beef with steamed broccoli sauteed in a brown sauce.
Sliced beef with celery, carrots, broccoli stems’ dry whole chili peppers and peanuts sauteed in a rich spicy sauce.
Sliced tender beef with broccoli, carrots, baby corn and fresh mushrooms sauteed in a hot spicy sauce.
Fresh seasonal mixed vegetables with sliced tender beef sauteed in a brown sauce.
Sliced tender beef stir-fried with green peppers and white onions in a brown sauce.
Tender beef sauteed with green and white onions in a special brown sauce.
Fresh green beans stir-fried with jalapenos, garlic and tender beef in a chef’s special brown sauce.
Fresh green pepper, carrots, celery, water chestnuts and woodear, mushrooms sautéed with sliced tender beef in a spicy chef’s sauce.
Tender beef with fresh snow peas, water chestnuts, sliced bamboo and carrots in a brown sauce.
Lightly breaded beef fried until crispy with a special orange peel sauce, surrounded with steamed broccoli.
Sliced beef fried to a golden brown and coated with chef’s special sesame sauce, sprinkled with sesame seeds surrounded with steamed broccoli.
Black bean simmered in a spicy brown sauce and then sautéed with sliced tender beef, fresh mushrooms, celery, carrots and green peppers.
Beef tenderloin with straw mushrooms, fresh button mushrooms, sown peas and red bell peppers stir-fried in our house traditional browns sauce.
Sliced beef tenderloin, white onion and green onion sauteed in a chef’s special brown sauce and then stir-fried with black pepper.
Precut tender baby ribs lightly battered dressed in our homemade sweet and sour sauce with green and red bell peppers, with onion and pineapples.
Shredded pork with celery, carrots, broccoli stems, dry whole chili peppers and peanuts in a rich spicy brown sauce.
Fresh sliced garlic and jalapenos enhanced in hearted oil then stir-fried with shredded pork, scallions.
Fresh green beans stir-fried with jalapenos, garlic, and shredded pork in a chef’s special brown sauce.
A traditional sweet and sour dish, pork tenderloin lightly breaded and fried until golden brown, sauteed in our homemade sweet and sour pineapple sauce with cherries, pineapples, white onions and green bell peppers.
Shredded lean pork, bamboo shoots, carrots, celery, scallions, water chestnuts and woodear mushrooms stir-fried in a chef’s spicy brown garlic sauce.
Selected pork tenderloin lightly breaded, deep-fried until crispy yet sealing in its own juices and flavor, then blended with jalapenos, garlic and scallions spices served on a bed of lettuce.
Fresh broccoli, snow peas, mushrooms, napa, celery, squash, black mushroom, water chestnuts, baby corn and carrots sauteed in a white sauce.
Fresh sliced garlic and jalapenos enhanced in hearted oil then stir-fried with a special brown sauce.
Chunks of tender bean curd simmered with snow peas, sliced winter bamboo, carrots and black mushrooms in a special brown sauce.
Deep-fried bean curd sauteed in our special sesame sauce surrounded with steamed broccoli.
Chunks of fried Chinese bean curd with black mushrooms, winter bamboos, carrots, and scallions in a chef's brown sauce.
Chinese bean curd with a touch of minced ground pork, peas and carrots simmered in a spicy Szechuan style. This dish can be left out ground pork upon request.
Chinese tofu deep-fried golden brown then sauteed in a special chef's sauce surrounded with steamed broccoli.
Tofu deep-fried golden brown with mixed fresh seasonal vegetables, in a brown sauce.
Fresh seasonal combined Chinese vegetables with jumbo shrimp sauteed in a brown sauce.
Jumbo shrimp with broccoli, fresh mushrooms, carrots, and baby corn sauteed in a hot spicy sauce.
Jumbo shrimp with fresh green peppers, onion, pineapples and carrots sauteed in our sweet and sour sauce.
Jumbo shrimp with steamed fresh broccoli sauteed in a brown sauce.
Jumbo shrimp with celery, carrots, broccoli stems and peanuts in a spicy brown sauce.
Combination of chicken, jumbo shrimp, and scallops with fresh broccoli, napa cabbage, celery, snow peas, carrots, and mushrooms sauteed in a brown sauce.
Shrimp with green peppers, celery, water chestnuts, carrots, woodear mushroom and scallions sauteed in a spicy chef’s sauce.
Lightly breaded jumbo shrimp sauteed in a special chef's sauce, surrounded with steamed broccoli.
Lightly breaded jumbo shrimp deep-fried, then coated with chef's special sauce, surrounded with steamed broccoli.
A traditional sweet and sour dish, jumbo shrimp lightly breaded and fried until golden brown, sauteed in our homemade sweet and sour pineapple sauce with cherries, pineapples, white onions and green bell pepper.
Chicken, beef and shrimp.
Chicken, beef and shrimp.
Chicken, beef and shrimp.
Includes peas, carrots, egg and onion.
10 pieces.
2 pieces.
2 pieces.
Lemonade tast
Spicy Szechuan style.
Hot and spicy.
Hot and spicy.
Spicy Szechuan style.
Spicy Szechuan style.
Spicy Szechuan style.
Spicy Szechuan style.
Spicy Szechuan style.
Spicy Szechuan style.
Spicy Szechuan style.
Spicy Szechuan style.
Spicy Szechuan style with grounded pork.
Spicy Szechuan style.
Spicy Szechuan style.
Spicy Szechuan style.
Spicy Szechuan style.
Spicy Szechuan style.
Spicy Szechuan style.
Spicy Szechuan style.
Hours of Service:
Friday: 11:00am - 9:00pm
Monday: closed
Sunday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 9:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.