Papas Trio

a combination of tomato bruschetta, calamari fritti with diavolo sauce and crab stuffed mushrooms

Bruschetta

toasted italian baguette topped with roma tomatoes, balsamic vinegar, olive oil and fresh basi

Spinach Artichoke Dip

a creamy blend of artichokes, spinach and italian cheeses; served with garlic bread

Calamari Fritti

lightly breaded, seasoned calamari with diavolo sauce

Pepperoni Bread

a thin crust stuffed with pepperoni, mozzarella and parmesan; served with tomato sauce

Mussels Arrabiata

sauteed mussels in a zesty sauce made with white wine, tomatoes and garlic

Crab Stuffed Mushrooms

large mushroom caps filled with crab, dijon mustard and cajun spices; baked and served with a bit of garlic butter

Baked Goat Cheese

creamy goat cheese baked with tomato sauce, served with toasted garlic bread

Soup Of The Day

Minestrone

Papas Salad

crisp mixed greens, bacon, bleu cheese and papas house dressing

Caesar Salad

romaine lettuce, caesar dressing, garlic croutons and parmesan

Tuscan Chicken

mixed greens, grilled or crispy chicken breast, red apples, smoked gouda, pecans and creamy garlic dressing

Wild Mushroom Fettuccine

portobella, shiitake and domestic mushrooms sauteed with fresh spinach, roasted garlic cream sauce and fettuccine

Chicken Scallopini

lemon butter sauce over chicken medallions sauteed with bacon, mushrooms and roma tomatoes; served with angel hair pasta

Shrimp Ravioli

shrimp-filled ravioli in a roasted red pepper sauce with fresh basil and romano cheese

Rigatoni Al Forno

zesty italian sausage, mushrooms, peppers, red onions and our spicy marinara sauce served over large pasta tubes, topped with four cheeses and broiled to perfection

Baci & Prosciutto

pasta purses stuffed with prosciutto and parmesan with caramelized leeks in a romano cream sauce

Rigatoni With Braised Beef

large tube pasta with our hearty meat sauce, braised beef, fresh herbs and crumbled goat cheese

Steak

beef tenderloin

Steak & Wild Mushroom

Shrimp

Grilled Chicken

Italian Sausage

Grilled Chicken & Italian Sausage

Veal Parmesan

veal medallions lightly fried, topped with melted mozzarella; served with spaghetti and tomato sauce

Gnocci Bolognese

asiago stuffed dumplings, hearty meat sauce, mushrooms, sage and romano cheese

Manicotti

pasta tubes filled with herbed ricotta cheese. baked with hearty meat sauce and four cheese blend

Spaghetti Diavolo

whole wheat pasta and spicy italian sausage tossed in spicy marinara sauce with pepperoncinis and romano cheese

Lasagna

layers of pasta, ricotta and mozzarella topped with spicy marinara or traditional meat sauce

Chicken Parmesan

breaded chicken breast covered with melted mozzarella and tomato sauce over spaghetti

Four Seasons

artichokes, sausage, mushrooms, pepperoni and mozzarella

Pesto Chicken

grilled chicken, pesto alfredo, spinach, bacon and five cheese blend

Sausage & Pepper

sausage, peppers, red onions and mozzarella

Margherita

roma tomatoes, fresh mozzarella and fresh basil

Bbq Chicken

grilled chicken breast, peppers, red onions, smoked gouda and hickory barbecue sauce

Pork Chops

grilled center-cut pork chops served with tuscan potatoes and sauteed italian vegetables

Grilled Rib-eye

center-cut rib-eye topped with chianti glazed mushrooms and crispy onions, served with tuscan potatoes

Veal Picatta

veal medallions topped with artichokes, capers and lemon butter sauce over spaghetti

Veal Marsala

marsala wine sauce over sauteed veal medallions, mushrooms and angel hair pasta

Sauteed Tilapia

tilapia fillets sauteed with fresh spinach, capers and lemon butter sauce over angel hair pasta

Shrimp Penne Carbonara

shrimp, bacon, mushrooms, peas, roma tomatoes and a creamy alfredo sauce tossed with penne

Shrimp & Scallop Scampi

shrimp and scallops sauteed with garlic, parsley, white wine and angel hair pasta

Shrimp Fra Diavolo

large pasta tubes tossed with sautéed shrimp, fresh spinach and garlic in a spicy tomato sauce flavored with pepperoncini

Rotini & Crabmeat

spiral pasta tossed with crabmeat, shiitake mushrooms, pea pods and roma tomatoes in a light garlic butter sauce

Shrimp Farfalle

shrimp, pea pods and roma tomatoes tossed with a garlic butter sauce and bow-tie pasta

Salmone Alla Griglia

grilled fillet of salmon in a sage and roasted pepper sauce with roma tomatoes over linguin

Linguini Pescatore

jumbo shrimp and mussels tossed in a white wine garlic butter sauce with roma tomatoes and parsley

Salmone Limone

grilled fillet of salmon, shrimp ravioli, roma tomatoes, white wine and lemon dill butter sauce

Tri-color Tortellini

grilled chicken breast, tomatoes and zucchini in a creamy alfredo sauce over cheese-stuffed tortellini and topped with asiago cheese

Chicken Marsala

marsala wine sauce over sauteed chicken medallions, mushrooms and angel hair pasta

Penne With Chicken & Broccoli

grilled chicken breast, broccoli florettes and penne in a creamy four-cheese sauce

Pasta Con Pollo

grilled chicken breast, sun-dried tomatoes, mushrooms, fresh basil and a light alfredo sauce tossed with bow-tie pasta

Chicken Picatta

chicken medallions sauteed with a tangy lemon butter sauce with artichokes, capers and spaghetti

Chicken Arrabiata

grilled chicken breast with spicy marinara over angel hair pasta

Tuscan Potatoes

Sausage & Peppers

Garlic Cheese Toast

Garlic Bread

Chianti Mushrooms

Italian Vegetables

Tiramisu

espresso-soaked lady fingers, kahlua, mascarpone custard and cocoa

Caramel Pecan Cheesecake

new york-style cheesecake drizzled with hot fudge and caramel sauce and sprinkled with toasted pecans

Raspberry Cheesecake

new york-style cheesecake with a raspberry cream sauce

Apple Cinnamon Crumble

hot cinnamon apples topped with premium vanilla ice cream, caramel sauce and almond biscotti crumbles

Spumoni

cherry, chocolate and pistachio ice cream, topped with brandied cherries, whipped cream, pecans and a hot fudge drizzle

Italian Chocolate Cake

hershey’s bar bundt cake with premium vanilla ice cream and hot fudge

Cannoli

crisp pastry shells filled with mascarpone creme and chocolate chips

Lemon Tango

lemon-soaked cream cake with fresh raspberries