BBQ spare ribs, fantail shrimp, crab Rangoon, fried wonton, chicken wings, spring roll, chicken teriyaki, chicken nuggets
4 pieces.
4 pieces.
4 pieces.
2 pieces.
4 pieces.
4 pieces.
12 pieces.
12 pieces.
5 pieces.
8 pieces.
8 pieces.
BBQ spare ribs, fantail shrimp, crab rangoon, fried wonton, chicken wings, spring roll, chicken teriyaki, chicken nuggets.
Spicy.
Curry flavor.
Chicken, pork and shrimp.
Spicy.
With 5 pancakes.
With 5 pancakes.
With 5 pancakes.
With 5 pancakes.
Spicy.
Spicy.
Chicken chunks lightly battered fried, coated with a honey tangy brown sauce and served with toasted sesame seeds.
Shrimp, lobster, chicken, beef, roast pork with mixed vegetable in chef's special sauce.
Fresh lobster meat, crabmeat, sliced shrimp and scallops, sautéed with assorted chinese vegetable served in hot platter.
A combination of chicken, shrimp, pork and assorted vegetables sautéed in our chef's special sauce.
Chicken, beef, shrimp and roast pork with vegetables.
Lobster meat, chicken, pork, beef and shrimp with vegetable and fried wonton.
An outstanding dish of Szechuan gourmet, cooking with a combination of shrimp, chicken, beef and roast pork in a bold Szechuan sauce.
General Tso's chicken on the 1 side, shrimp with Chinese vegetable on the other side.
A combination of sliced tender fillet of beef and scallops marinated in delicate brown sauce and served on a platter with seasoned vegetables.
Crunchy chicken sautéed with orange peel in brown spicy sauce.
crunchy beef sautéed with orange peel in brown spicy sauce.
Spicy. A combination of chicken, shrimp, scallops in a light butter and coated with our famous General Tso's sauce and broccoli.
Shrimp and chicken with celery, water chestnuts, carrot, baby corn, snow peas and green pepper in chef's special sauce.
Fillet of tender beef lightly battered fried then quickly stir fried with pineapple in a delicate pineapple sauce.
Fillet of tender chicken lightly battered fried then quickly stir fried with pineapple in a delicate pineapple sauce.
Tender chunks of chicken deep fried till crispy, served with red peppers, celery, snow peas, mushrooms and carrots with spicy sauce.
Lobster, jumbo shrimp and assorted vegetable in a bed of fried noodles.
Sliced chicken, beef and jumbo shrimp w- broccoli, green pepper, wood ears, bamboo shoots, baby corn, mushroom and snow peas w- hot garlic sauce.
Fresh scallop w- broccoli, green pepper, wood ears, bamboo shoots, baby corn, mushroom and snow peas w- hot garlic sauce.
8 pieces.
3 pieces.
Hours of Service:
Friday: 10:30am - 11:00pm
Monday: 10:30am - 10:30pm
Sunday: 11:30am - 10:00pm
Tuesday: 10:30am - 10:30pm
Saturday: 10:30am - 11:00pm
Thursday: 10:30am - 10:30pm
Wednesday: 10:30am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.