Eggs, hot link, refried beans sour cream, fresh cheese, and plantain.
Eggs topped with ranchera sauce, refried beans, sour cream, and fresh cheese.
Eggs, hot link, bacon, diced onions, green bell pepper, mushrooms, spinach, cheese, and house potatoes.
Chicken tamale, eggs, casamiento, plantain, and sour cream.
Scrambled eggs, with pork sausage, onions, bell pepper, tomatoes, refried beans, sour cream fresh cheese.
Eggs, spinach, mushrooms, diced onions, melted cheese, and house potatoes.
Crispy fried yucca with fried pork.
Salvadorean style chicken soup with rice and salad.
Prawns, clams, octopus, mussels, fish fillet, calamari, creamy base with refried melted cheese tortillas.
Shrimp soup, eggs, with water bas.
Cow feed, menuto and vegetables
2 rice pupusas with refried beans and rice on the side.
2 pupusas with refined beans and rice.
Cheese and loroco.
Cheese and beans.
Pork and cheese.
Cheese and zucchini.
Cheese and chicken.
Rice tortilla filled with cheese and any of above.
Refried rice single order.
Small scoop order.
Picked coleslaw snack bag size
Picked coleslaw sandwich bag size
Flap steak, prawns, served with rice, salad, and French fries.
Flap steak, salvadorean chorizo, salad, avocado, and casamiento.
Bell pepper stuffed with vegetables and pork, rice, and salad.
Fried tilapia fish, rice, and salad.
Flap steak with caramelized onions Serve with rice and salad
Flap steak, with ranchera sauce, rice, and salad.
Quarter leg covered with caramelized onions, rice, and salad.
Shredded steak with eggs, rice, salad, and refried beans.
Grilled shrimps, rice, salad, and French fries.
Shrimp cocktail.
Grilled fish filet, rice, salad, and French fries.
N.Y. Steak, baked potato with butter and sour cream, rice, and salad.
Flap steak, rice, salad, refried beans, and pico de gallo.
Grilled chicken, rice, and refried beans.
Chopped steak with onions, radish, mint, lemon, with rice, salad, and refried beans.
Chicken breast covered with bread crumbs, rice, salad, and French fries.
Shrimps with spicy sauce, rice, salad, and French fries.
Fried shrimp covered with bread crumbs, rice salad and French fries.
Flap steak topped with caramelized onions served with rice and salad.
Quarter leg, cream and ranchera salsa served with salad and rice
Corn atole.
Corn tamale broil or fried with sour cream.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.