Classic Margherita pizza. Vegetarian
Traditional Pepperoni pizza
Mushrooms, fresh tomatoes, Artichoie, Eggplant, Red Sauce and Mozzarella. Vegetarian
Grilled chicken, sliced peach, feta cheese, arugula, pesto and ricotta
Spicy Calabrese sausage, mixed bell peppers, red onion, cilantro, red sauce, mozzarella and burrata cheese
Prosciutto, tomato, burrata cheese, basil, balsamic reduction, pesto and mozzarella.
Mixed mushrooms w/caramelize onions, chipotle alioli, marinara sauce and mozzarella cheese
Three cheese bechamel with bread crumbs. Vegetarian
house made rustic fries w/ delicious truffle aioli topped w/ shredded parmesan & parsley
8 wings (choice of buffalo or barbeque) with celery & carrots & ranch dressing on the side
Two Tacos with beer battered fish, cabbage slaw, pickled onion, Chipotle aioli and house salsa
4 wings (choice of buffalo or barbeque) with celery & carrots & ranch dressing on the side
two housemade pork meatballs w/chorizo red sauce, parmesan & toasted crostini
Artichoke hearts, spinach & parmesan, mozzarella & creme cheese w/ housemade tortilla chips
Served with ACME bread and side of mixed greens, Vegan Burger by Beyond Meat with lettuce, Tomato, pickled cucumber and peach coulis on toasted Vegan Bun. Vegan
Fried chicken breast with melted Pepper Jack cheese, Onions, Avocado, Coleslaw with Chipotle aioli on Rustic roll. Served with ACME bread and side of mixed greens,
Grilled Salmon Fillet, tomato and butter lattuce with house tartar sauce on toasted rustic roll. Served with ACME bread and side of mixed greens,
Schmitz Ranch beef patty, House bacon and caramelized onion jam, smoked gouda, arugula and garlic aioli on a toasted bun. Served with ACME bread and side of mixed greens. (Can upgrade to farmhouse with avocado and fried egg)
Schmitz ranch beef patty w/ lettuce, tomato, onions, cheddar & garlic aioli on a toasted bun
house made rustic fries w/ delicious truffle aioli topped w/ shredded parmesan & parsley
Two Large Alaskan Cod fillets with rustic fries, Coleslaw, and house tartar sauce
Grilled salmon filet w/ mashed potatoes, sautéed asparagus & cherry tomatoes
10oz ribeye steak w/ rustic fries, sauteed asparagus & cherry tomatoes
spinach & ricotta cheese ravioli w/ alfredo or marinara sauce topped w/ bread crumbs & parsley
Crispy chicken breast w/marinara sauce, melted mozzarella on spaghetti topped w/ chorizo sauce, parmesan & parsley
10oz steak with rustic fries & sauteed seasonal vegetables.
Fresh Strawberries and strawberry compote.
Chocolate Brownie warmed in wood oven with whipped cream, strawberry & chocolate drizzle.
Flan warmed in wood oven with strawberry, whipped cream & chocolate drizzle.
Romaine Lettuce, Creamy Anchovy, House Caesar dressing and House Croutons.
Applewood bacon, poached egg, smoked cheddar, cherry tomato, Avocado, house balsamic vinaigrette and croutons
Poppyseed crusted yellow fin tuna, mixed greens, red onion, cherry tomatoes. bacon, avocadoand house dijon vinaigrette
red & golden beets, red onion, goat cheese, mandarin, sliced almonds & house balsamic vinaigrette on bed of baby spinach
Grilled Steak, Gorgonzola cheese, mixed greeens, red onion, sauteed mushroom, cherry tomato, House balsamic Vinaigrette.
Hours of Service:
Friday: 10:30AM - 09:00PM
Monday: 10:30AM - 08:30PM
Sunday: 10:30AM - 08:30PM
Tuesday: 10:30AM - 08:30PM
Saturday: 10:30AM - 09:00PM
Thursday: 10:30AM - 08:30PM
Wednesday: 03:30PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.