Chopped grilled chicken. served with rice and french fries.
Chopped grilled rib eye. served with rice and french fries.
Flour tortilla with cheese. served with rice and french fries.
Grilled shrimp. served with rice and french fries.
Fried fish fillets. served with rice and french fries.
Served with rice and french fries.
One of our most successful creations, fresh pieces of shrimp, cubes of avocado and cucumber marinated with a mixture of lemon with serrano chili, culabtro and the secret ingredients that the sea entrusted to us, highly recommended, you will love it
Lime marinated shrimp ceviche with red onion, cilantro, cucumber, red asado pepper, and topped off with a spicy clam sauce.
Fresh ahi tuna marinated in lime juice with red onion, serrano pepper, cilantro, cucumber, and ginger tossed with sesame oil.
Sushi-grade ahi tuna tossed with sesame oil, sesame seeds, and red chili flakes served on 2 tostada shells with crispy onions, pickled red onions, cilantro, and spicy mayo. (2pc)
Cooked shrimp in lime juice with mango, jicama, pepino, and toasted red chile de árbol.
Chopped white fish, onion, tomato, cilantro, cucumber, and serrano pepper marinated in freshly squeezed lime juice.
Chopped shrimp with onion, tomato, cilantro, cucumber, and serrano pepper marinated in freshly squeezed lime juice.
Cooked shrimp, octopus, bay scallops, onions, tomatoes, cilantro, cucumber, and serrano peppers all marinated in freshly squeezed lime.
Fresh fish fillet callitos, marinated accompanied with pico de gallo (tomato, onion and cilantro), a jewel of the state of sinaloa,mexico
Cooked shrimp, onion, tomato, cilantro, cucumber, and serrano pepper in a sweet tomato sauce.
Pieces of fresh shrimp, bathed with dry chile de àrbol sauce, our special recipe, made with chile de àrbol , mango chunks , cucumbers , with the secret flavor that the sea entrusted to us
Pieces of fresh shrimp, bathed with dry chile de àrbol sauce, our secret recipe, made with chile de àrbol i, with the secret flavor that the sea entrusted to us
One of our most successful creations, fresh pieces of shrimp, cubes of avocado and cucumber marinated with a mixture of lemon with serrano chili, culabtro and the secret ingredients that the sea entrusted to us, highly recommended, you will love it
Rice water.
Hibiscus flower water.
Guayaki yerba mate.
grilled ARRACHERA steak topped with grilled onions, chiles toreados, accompanied by a cheese enchilada, beans, guacamole & tortillas
Fish, shrimp, octopus, scallops, and mussels sauteed in a skillet with your choice of specialty sauce.
Grilled Flap Meat ( arrachera ) steak, 4 Jumbo shrimps & Grilled Chicken breast, served with beans & our Special guacamole
Hibiscus flower water.
Rice water.
Combination of shrimp, octopus, scallops, and oysters.
Combination of shrimp and octopus.
Camaron cocido , pico de gallo , pepino , ketchup , limon
Flour tortilla with cheese. served with rice and beans.
Choose from two tacos. served with rice and beans.
Shrimp burrito covered in choice of sauce. served with rice and beans.
Lobster burrito. served with rice and beans.
Sushi-grade ahi tuna seared to perfection, crispy onions, cucumber, and cabbage topped with a smoky chili sauce and cilantro wrapped in a flour tortilla.
Corn tortilla with grilled shrimp, butter, garlic, red chile sauce, and cheese topped with cabbage.
Pork.
Corn tortilla with grilled or beer battered shrimp.
Corn tortilla with grilled octopus, butter, garlic, red chile sauce, and cheese topped with cabbage.
Corn tortilla with grilled or beer battered fish.
Flour tortilla taco with grilled shrimp, cream cheese, and serrano peppers in bacon. topped with spicy mango and zarandeado sauces.
Chicken.
Flour tortillas with thin sliced rib eye cooked to perfection topped with guacamole, cilantro, and onions.
Octopus, scallops, and shrimp cooked in a red wine reduction, crispy onions, cabbage, cilantro, and avocado wrapped in a flour tortilla.
Grilled shrimp, rib eye steak, cabbage, diced tomato, crispy onions, cilantro, and avocado wrapped in a flour tortilla.
Shrimp and melted cheese in ranchero sauce.
Lobster.
Grilled tacos with beans, marlin, and cheese.
grilled salmon fillet with a butter caper sauce served with steamed Carrot,Broccoli,Cauliflower, rice & tortillas
fish fillet topped with our signature zarandeada sauce, served with rice, salad & tortillas
fresh fillet of fish sautéed with onions, tomato, garlic, yellow Chile, jalapeño slice, and green olives, served with rice, beans and tortillas
shrimp with onions, green & red bell pepper in our special seafood broth
fish fillet with onions, green & red bell pepper in our special seafood broth
Traditional style.
Caesar salad.
Romaine lettuce, red cabbage, cucumber, jicama, and house dressing.
Seven seas soup, a rich seafood broth served with freshly cooked shrimp, octopus, squid, fish, scallops, crab, mussels, clams, and vegetables.
Fish.
Lobster.
Pork.
Rib eye steak, french fries, cheese, sour cream, and guacamole.
Rib eye steak.
Steak and shrimp.
Delicious shrimp cooked to perfection, combined with cooked octopus, with the secret flavor that the Sea entrusted to us, adorned with slices of red onion, fresh cucumber, marinated with lemon salt and pepper, red aguachile sauce, a true deligth
Boiled shrimp in lime juice with cucumbers, red onions, and cilantro.
Cooked octopus in olive oil and a lime-chile serrano sauce with red onions. topped with cilantro and cucumbers.
Seared ahi tuna on a bed of spinach served with a ginger and jalapeño soy sauce.
Avocados stuffed with boiled shrimp, onions, tomato, cilantro, cucumber, and serrano pepper in a sweet tomato sauce.
Sliced mango and ahi tuna drizzled with a sweet mango sauce and served with spicy jalapeño sauce.
Mango, avocado, roasted red peppers and ahi tuna topped with crispy onion, sesame seeds, and pickled onion. served with flour toritlla chips.
Freshly shucked raw oysters served on half-shells.
Fried fish nuggets.
Whole charbroiled octopus with our own zarandeado sauce.
Fried calamari strips.
Rib eye steak, grilled shrimp, and cheese in a flour tortilla served with guacamole and sour cream.
Spicy grilled shrimp.
Crispy shrimp tossed in a sweet and spicy mango sauce with toasted red chile de árbol.
Stuffed with cream cheese and jalapeño peppers.
Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 10:00AM - 10:00PM
Sunday: 10:00AM - 10:00PM
Tuesday: 10:00AM - 10:00PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 10:00PM
Wednesday: 10:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.