12 oz.
16oz.
16oz.
16oz.
16oz.
16oz.
Strawberry, banana, apple juice.
Strawberry, blueberry, maqui berry, goji berry, banana, oat milk.
Banana, Almond butter, hemp protein, oat milk.
Banana, mango, coconut meat, coconut water, spirulina, apple juice.
8oz of any smoothie.
Carrot, apple, beet, ginger.
Kale, cucumber, celery, parsley, apple, lemon.
Orange, carrot, coconut, ginger, lemon, turmeric.
Heirloom oranges, Grapefruit, lemon.
Pesto cashew aioli, parsley, pickled onions, and black seed, on sourdough.
Almond butter, fruit, pecans, and local honey on sourdough.
Sourdough French toast served with fruit butter and berries.
Banana, cacao, almond butter, oat milk, coco mac, nut crunch gluten free, granola, cacao nibs, coconut nibs, coconut shreds, blueberries.
Brown rice, black beans, salsa Fresca, avocado, lime. Vegan, Gluten free, nut free.
Sweet potatoes, red bells, chickpeas and broccoli, in yellow curry over black rice. scallions and cashews.
Roasted brussels, pickled mustard aioli, bbq pepitas, coriander spices.
Roasted Potatoes, Broccoli, brazil nut cheese, cashew sour cream, shitake mushroom bacon, and chives.
Brown rice, black beans, ferments, veggies, avocados and brazil nut cheese over greens.
2 eggs your ways over greens, with a citrus vinaigrette.
Kale, in-house Caesar pasta, roasted garlic chickpeas, shiitake mushroom bacon, shaved cashew parmesan, cranberries.
Sunflower sesame seed bread, mustard aioli, brazil nut cheese, veggies and avocado served with original avocado kale salad side. soy free, dairy free.
Sourdough and white cheddar or vegan cheddar with creamy tomato soup. Nut free.
Burger topped with pesto aioli. Shiitake bacon, and pickled onions a top a vegan , keto and paleo bun with a kale side salad.
Whole wheat wrap, greens, brown rice, black beans, ferments, avocado, veggies, brazil nut cheese.
Basil, marinara, cashew parmesan, garlic, salt, olive oil.
Tomatoes, Kalamata olives, pickled onions, arugula, balsamic, garlic evoo vegan.
Spinach, artichoke, nut based or dairy mozzarella, zaatar, onion, garlic, cashew parmesan.
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Hours of Service:
Friday: 09:00AM - 03:15PM
Monday: 09:00AM - 03:15PM
Sunday: 09:00AM - 03:15PM
Tuesday: 09:00AM - 03:15PM
Saturday: 09:00AM - 03:15PM
Thursday: 09:00AM - 03:15PM
Wednesday: 09:00AM - 03:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
