Light pastry dumpling from dry milk and honey.
Made with vanilla ice cream and mixed fruits.
Chicken marinated in yogurt with spices and grilled in clay oven. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Grounded lamb grilled in clay oven. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Chicken marinated in yogurt with spices and grilled in clay oven. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Boneless lamb marinated in yogurt with herbs and spices. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Shrimp cooked on skewers. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Tandoori combination of chicken and lamb pieces. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Chicken marinated in yogurt with spices and grilled in clay oven. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Grounded lamb grilled in clay oven. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Chicken marinated in yogurt with spices and grilled in clay oven. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Boneless lamb marinated in yogurt with herbs and spices. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Tandoori combination of chicken and lamb pieces. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Chicken cooked with thick curry sauce and spices. One main entree curry, plain basmati rice, and one plain tandoori naan.
Chicken cooked with onions and bell pepper. One main entree curry, plain basmati rice, and one plain tandoori naan.
Chicken cooked in mild butter sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Chicken cooked in creamy sauce with spices. One main entree curry, plain basmati rice, and one plain tandoori naan.
Boneless chicken cooked with fresh spinach and light cream. One main entree curry, plain basmati rice, and one plain tandoori naan.
Chicken tandoori cooked with fresh spinach and light cream. One main entree curry, plain basmati rice, and one plain tandoori naan.
Chicken and potatoes cooked in tangy sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Chicken strips cooked in butter sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Lamb cooked in thick curry sauce with Indian spices. One main entree curry, plain basmati rice, and one plain tandoori naan.
Lamb cooked in mild butter sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Lamb cooked in onions and spices. One main entree curry, plain basmati rice, and one plain tandoori naan.
Lamb cooked with onion and bell pepper. One main entree curry, plain basmati rice, and one plain tandoori naan.
Lamb cooked with potayoes in tangy sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Lamb cooked with fresh spinach and light cream. One main entree curry, plain basmati rice, and one plain tandoori naan.
Fish fillets cooked in thick curry sauce and Indian spices. One main entree curry, plain basmati rice, and one plain tandoori naan.
Fish cooked with onions, bell pepper in onion sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Fish fillets cooked in spicy sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Fish cooked with potatoes in tangy sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Shrimp cooked in thick curry sauce with spices. One main entree curry, plain basmati rice, and one plain tandoori naan.
Shrimp cooked with onions, bell pepper in onion sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Shrimp cooked in onion sauce and spices. One main entree curry, plain basmati rice, and one plain tandoori naan.
Shrimp cooked with fresh spinach and light cream. One main entree curry, plain basmati rice, and one plain tandoori naan.
Shrimp cooked with potatoes in a tangy sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Chicken cooked with thick curry sauce and spices. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Chicken cooked with onions and bell pepper. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Chicken cooked in mild butter sauce. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Chicken cooked in creamy sauce with spices. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Boneless chicken cooked with fresh spinach and light cream. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Chicken tandoori cooked with fresh spinach and light cream. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Chicken and potatoes cooked in tangy sauce. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Chicken strips cooked in butter sauce. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Lamb cooked in thick curry sauce with Indian spices. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Lamb cooked in mild butter sauce. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Lamb cooked in onions and spices. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Lamb cooked with onion and bell pepper. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Lamb cooked with potayoes in tangy sauce. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Lamb cooked with fresh spinach and light cream. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Fish fillets cooked in thick curry sauce and Indian spices. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Fish cooked with onions, bell pepper in onion sauce. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Fish fillets cooked in spicy sauce. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Fish cooked with potatoes in tangy sauce. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Shrimp cooked in thick curry sauce with spices. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Shrimp cooked with onions, bell pepper in onion sauce. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Shrimp cooked in onion sauce and spices. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Shrimp cooked with fresh spinach and light cream. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Shrimp cooked with potatoes in a tangy sauce. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Potatoes cooked in spinach and light cream. One main entree curry, plain basmati rice, and one plain tandoori naan.
Potatoes cooked in creamy and tangy sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Potatoes and cauliflower cooked with special spices. One main entree curry, plain basmati rice, and one plain tandoori naan.
Mushrooms with green peas cooked with onion sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Chopped vegetables cocked with creamy sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Lentils cooked with spinach and tomatoes. One main entree curry, plain basmati rice, and one plain tandoori naan.
Cottage cheese cooked with green peas, onion, and spices. One main entree curry, plain basmati rice, and one plain tandoori naan.
Chesse cooked with fresh spinach and light cream. One main entree curry, plain basmati rice, and one plain tandoori naan.
Cheese cooked in creamy onion sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Cottage cheese cooked with special blend of spices and nuts. One main entree curry, plain basmati rice, and one plain tandoori naan.
Eggplant baked in oven and cooked with onions and tomato. One main entree curry, plain basmati rice, and one plain tandoori naan.
Light cheese and veg dumpling cooked in creamy sauce. One main entree curry, plain basmati rice, and one plain tandoori naan.
Chopped veg’s cooked in gravy, dry fruits, and cheese. One main entree curry, plain basmati rice, and one plain tandoori naan.
Okra cooked with onions and Indian spices. One main entree curry, plain basmati rice, and one plain tandoori naan.
Chick peas cooked with onions, tomatoes, and Indian spices. One main entree curry, plain basmati rice, and one plain tandoori naan.
Chick peas curry, served with deep fried bread.. One main entree curry, plain basmati rice, and one plain tandoori naan.
Basmati rice cooked with boneless chicken, spices, and herbs.
Basmati rice cooked with mixed vegetables, herbs, and spices.
Basmati rice cooked with boneless chicken breast, spices, and herbs.
Basmati rice cooked with boneless lamb, spices, and herbs.
Basmati rice cooked with shrimp, spices, and herbs.
Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Spinach pakoras, onion pakoras, potato pakoras, eggplant pakoras, hot chili pakoras, and mild chili pakoras. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Two deep fried pastries made with lentils flour. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Steamed rice cakes, two pieces with sambar. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Two crisp patties stuffed with potatoes, green peas, and spices. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Boneless chicken fried with spices. Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Dipped in mildly spiced batter and deep fried. Served with hot and mild sauce pakoras.
Potatoes cooked in spinach and light cream. Includes one main entree curry. Dalcurry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Potatoes cooked in creamy and tangy sauce. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Potatoes and cauliflower cooked with special spices. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Mushrooms with green peas cooked with onion sauce. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Chopped vegetables cocked with creamy sauce. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Lentils cooked with spinach and tomatoes. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Cottage cheese cooked with green peas, onion, and spices. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Chesse cooked with fresh spinach and light cream. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Cheese cooked in creamy onion sauce. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Cottage cheese cooked with special blend of spices and nuts. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Eggplant baked in oven and cooked with onions and tomato. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Light cheese and veg dumpling cooked in creamy sauce. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Chopped veg’s cooked in gravy, dry fruits, and cheese. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Okra cooked with onions and Indian spices. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Chick peas cooked with onions, tomatoes, and Indian spices. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Chick peas curry, served with deep fried bread. Includes one main entree curry. Dal curry (yellow split lentils cooked with spinach, onion, and tomatoes), sambar (thick lentil vegetable soup), vegetable curry of the day, raita (yogurt with cucumber and onions), plain basmati rice, one plain tandoori naan, and a choice of dessert.
Basmati rice cooked with boneless chicken, spices, and herbs. Served with curry sauce and raita (yogurt).
Basmati rice cooked with mixed vegetables, herbs, and spices. Served with curry sauce and raita (yogurt).
Basmati rice cooked with boneless chicken breast, spices, and herbs. Served with curry sauce and raita (yogurt).
Basmati rice cooked with boneless lamb, spices, and herbs. Served with curry sauce and raita (yogurt).
Basmati rice cooked with shrimp, spices, and herbs. Served with curry sauce and raita (yogurt).
Bread baked in tandoori oven.
Bread made with garlic baked in tandoori oven.
Bread made with onion baked in tandoori oven.
Tandoori baked bread stuffed with ground lamb.
Bread made with boneless breast meat cooked in tandoori oven.
Four pieces of fried bread made with lential flour.
Steamed basmati rice.
Steamed basmathi rice with lemon juice and special nuts.
Steamed basmathi rice with tamarind and special nuts.
Thick lentil vegetable soup.
Yogurt with onions and cucumber.
4 pieces of steamed rice cakes, served with lentil soup.
4 pieces of deep fried lentil donuts, served with lentil soup.
With fermented lentils and rice flour. Made with lentil flour stuffed with vegetable curry and served with sambar and sauces.
Plain dosa stuffed with potato curry. Made with lentil flour stuffed with vegetable curry and served with sambar and sauces.
Creap made with rice flour. Made with lentil flour stuffed with vegetable curry and served with sambar and sauces.
Rava dosa stuffed with potato curry. Made with lentil flour stuffed with vegetable curry and served with sambar and sauces.
Masala dosa smeared with special sauces. Made with lentil flour stuffed with vegetable curry and served with sambar and sauces.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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