Crab Claws

Marinated.

Stuffed Shrimp

Fried jumbo shrimp with our signature sauce. Great as a starter.

Fried Alligator

Cajun Veggie Spring Rolls

Cajun Chicken Spring Rolls

Seasoned Baked Turkey Necks

Fried Boudin Balls

Mini Crawfish Pies

Patton's Hot Sausage Po Boy

Sandwich served on a baguette.

Crawfish Po Boy

Sandwich served on a baguette.

Oyster Po Boy

Sandwich served on a baguette.

Shrimp Po Boy

Sandwich served on a baguette.

Catfish Po Boy

Sandwich served on a baguette.

Alligator Po Boy

Sandwich served on a baguette.

Fish Salad

Blackened or fried.

Crawfish Salad

Shrimp Salad

Grilled or fried.

Cajun Chicken Strips Salad

Non-Seafood Gumbo

Mouthwatering Louisiana lagniappe of chicken and sausage with in our Pelican House Roux. Served with a taste of rice.

Seafood Gumbo

Mouthwatering Louisiana lagniappe of shrimp, chicken, sausage with in our Pelican House Roux. Served with a taste of rice.

Seafood Bisque Soup

A blended lagniappe of pureed fish, shrimp, crabmeat and crawfish in a light creole seasoning base.

Bourbon Grilled Shrimp Platter

Succulent shrimp grilled and seasoned in a special bourbon sauce and served over rice with seasoned grilled vegetables. Served with side salad and Louisiana style French bread.

Desire Fried Cajun Ribs

St. Louis short ribs fried to perfection served with our homemade chips and house salad.

Creole Seafood Bread Bowl

Our famous Alfredo based sauce overflowing with our signature Roux mixed with shrimp and crawfish.

Amy's Lobster Platter

Delicious Cajun-style whole lobster, served with our signature seasoned rice, vegetables and house salad.

Gentilly Jambalaya

A creole mix of fresh tomatoes in a tomato base sauce, chicken, sausage and rice. Served with a side salad and Louisiana style French bread.

Nola Catfish Platter

3 lightly battered, perfectly seasoned catfish strips. Served with homemade chips, side salad and Louisiana style French bread.

St. Claude Blackened Catfish

2 pieces of succulent blackened catfish strips served on a bed of rice with seasoned mixed vegetables, side salad and Louisiana style French bread.

Tonti Red Beans and Rice

A southern classic of slow simmered seasoned beans and smoked sausage. Served with rice, side salad and Louisiana style French bread.

Mardi Gras Trio

A hearty sample of 2 classics – jambalaya and red beans and rice. Served with 2 pieces of catfish strips, side salad and Louisiana style French bread.

Magnolia Crawfish Rice

Louisiana-style fried rice sauteed with Creole seasoning and savory crawfish.

Sazerac Crawfish Etouffee

A Cajun blend of crawfish smothered in a brown sauce made with seafood stock and fresh seasonings. Served on a bed of rice with side salad and Louisiana style French bread.

St. Bernard Chicken Strip Platter

3 large chicken pieces of white meat breaded and seasoned with our signature TPH seasoning blend. Served with homemade chips.

Canal Seafood Platter

A lightly battered and seasoned to perfection combination of catfish strips, shrimp and mini crab cakes. Served with homemade chips, side salad and Louisiana style French bread.

Bodenger Grilled Seafood Platter

Grilled and seasoned with TPH seasoning to perfection combination of catfish strips and shrimp. Served with rice and Cajun grilled vegetable.

Jazzy Seafood Trio

A hearty sample of shrimp creole, crawfish and 2 pieces of catfish strips. Served with side salad and Louisiana style French bread.

Iberville Cajun Veggie Platter

A hearty serving of fried marinated cabbage, sauteed zucchini, carrots and squash. Served with black bean and corn salad.

Bienville Cajun Short Ribs

A healthy serving of short ribs seasoned with our signature blend and baked to perfection. Served with homemade chips, side salad and Louisiana style French bread.

St. Charles Shrimp Scampi

Succulent shrimp grilled using our special seasoning served with a twist! Served with rice, Cajun grilled vegetables, side salad and Louisiana style French bread.

Tchopitoulas Shrimp Creole

A savory combination of diced tomatoes, tender shrimp with a medley of fresh onion, bell pepper and celery. Served with rice.

Poydras Fried Shrimp Platter

Lightly battered, perfectly seasoned with our special blend. Served with homemade chips, side salad and Louisiana style French bread.

Magazine Crab Cake Platter

2 generous size decadent patties of pureed crabmeat, lightly battered and seasoned with our special blend, topped with our seafood sauce and pecans. Served with a black bean salad.

Geaux Boiled Seafood Platter

A lot of 2 lbs. shrimp, 2 lbs. snow crab and 2 lbs. Louisiana blue crab. Served with corn, potatoes and sausage.

Candice Salmon Rainey

Fresh caught salmon seared to perfection served with our famous seasoned rice, vegetables and a house salad.

Daddy's Chicken and Waffles

Fried chicken breast strips served with caramel infused Belgian waffles and syrup.

Momma's Fish and Waffles

Fried gulf catfish strips served with caramel infused Belgian waffles and syrup.

Cajun Fried Frog Legs

A culinary Cajun delight. Deep fried frog legs in our famous seasoning. Served with homemade chips.

Crab Cake

1 piece.

Fried Shrimp

5 pieces.

Cajun Chicken Strips

2 pieces.

Catfish Strips

2 pieces.

Red Beans and Rice

Homemade Chips

Jambalaya

Coke

Diet Coke

Sprite

Dr Pepper

Root Beer

Lemonade

Fruit Punch

TPH Famous Homemade Sweet Tea