12 pieces. Ground pork rolled in a wonton wrapper and deep fried. Served with a sweet chili sauce.
Fried fritters mixed with sweet potatoes, cabbage, and salted shrimp. Served with spiced vinegar.
Pusit. Sweet savory meat slow cooked in brown sauce.
cook in Tomato sauce with Pease and carrots
Eggplant cooked with a scrambled egg.
Scrambled eggs cooked with bitter melon, onions and tomatoes.
Scrambled eggs cooked with bitter melon, onions and tomatoes.
Pork stew with carrots, peas, bell peppers and potatoes.
Pork stew cooking in vinegar and pork blood.
Peanut butter stew with steamed egg plant, okra, green beans
Peanut butter stew with steamed egg plant, okra, green beans
Pork cooked in sweet light brown sauce.
Pork belly deep fried until golden brown.
Mix vegetables cooked in a white house sauce.
Pork cooked in coconut milk with sautéed onion tomatoes and shrimp paste.
Pork cooked in coconut milk with sautéed onion tomatoes and shrimp paste.
Mungo beans cooked with sautéed onion, tomato, spinach.
Mungo beans cooked with sautéed onion, tomato, spinach.
Okra, squash, bitter melon, egg plant, tomatoes, onions sautéed in shrimp paste.
Okra, squash, bitter melon, egg plant, tomatoes, onions sautéed in shrimp paste.
Deep fried pork butt. Serves 8 to 10 people. large
Pork marinated in secret sauce. Two skewers.
Chicken marinated in secret sauce. Two skewers.
Seafood cooked in coconut milk with onions, green bean, squash, okra and Thai chili
Seafood cooked in coconut milk with onions, green bean, squash, okra and Thai chili.
Tamarind soup cooked with onions, tomatoes, green beans, okra, and egg plant
Tamarind soup cooked with onions, tomatoes, green beans, okra, and egg plant
Tamarind soup cooked with onions, tomatoes, green beans, okra, and egg plant.
Noodles stir-fry with cabbage, carrots, celery and onions.
Noodles stir-fry with cabbage, carrots, celery, and onions.
Noodles stir-fry with cabbage, carrots, celery, and onions.
Noodles stir-fry with cabbage, carrots, celery, and onions
Rice noodles mixed with homemade palabok sauce then topped with squid, crab meat, mussels, and shrimp, a hard boiled egg.
Noodles stir-fry with cabbage, carrots, celery, and onions.
Noodles stir-fry with cabbage, carrots, celery, and onions.
12 pieces of Lumpia, ground pork rolled in a wonton wrapper and deep fried.
Corn beef sautéed with onion and tomatoes.
4 slices of Spam pan-fried.
Beef marinated in a brown sauce and topped with caramelized onions.
2 sticks of chicken grilled topped with homemade BBQ sauce.
2 sticks of pork grilled topped with homemade BBQ sauce.
Diced pork grilled with onions, Thai chili, and spices.
4 pieces of sweet sausage pan fried.
Filipino thick sliced bacon pan fried.
Thinly sliced beef marinated in a sweet and savory sauce pan fried.
4 pieces of herring fish pan fried.
4 pieces of smoked herring fish pan fried.
2 milk fish deep fried.
Tilapia deep fried.
Pampano deep fried.
Tilapia deep fried and then topped with scrambled eggs.
Pampano deep fried and then topped with scrambled eggs and tomatoes.
Tilapia deep fried and then topped with a sweet and sour sauce and mixed vegetables.
Pampano deep fried and then topped with a sweet and sour sauce and mixed vegetables.
Beef soup cooked with potatoes, plantains, onion, carrots, cabbage, green beans and sweet potatoes.
Tamarind soup cooked with onions, tomatoes, green beans, okra, and egg plant.
Tamarind soup cooked with onions, tomatoes, green beans, okra, and egg plant
Tamarind soup cooked with onions, tomatoes, green beans, okra, and egg plant.
Chicken soup cooked with spinach, onions and ginger.
Egg noodles cooked in a chicken broth with chicken, cabbage, onions, carrots, celery and egg.
Tripes and rice cooked with ginger, onions, and garlic. Topped with fried garlic.
Chicken and rice cooked with ginger and onions. Topped with fried garlic.
Sotanghon noodles cooked in a chicken broth with chicken, cabbage, onions, carrots, and celery.
Vinegar soup cooked with egg plant, bitter melon, okra, onions and ginger.
Ground beef cooked with peas, carrot and raisins.
Cassava root baked and then topped with leche flan.
Steam bun filled with asado pork or chicken.
Purple yam cooked in coconut milk.
Creamy caramel custard.
2 plantain banana egg roll.
Sweet potato, tapioca, cassava root and mochi balls cooked in coconut milk.
Sweet coconut caramel rice cake.
12 steamed rice cakes.
Mexican Coke
taste like Dr Pepper
True Orange
Filipino Lemon
32 oz. Tapioca in syrup
Jello in syrup
Tapioca nad Jello in syrup
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.