Chicken, cheddar, pepper jack, black bean salsa, jalapeno, green onion, guacamole and cilantro cream.
Quick fried calamari with roasted garlic aioli.
Chicken wings in spicy bbq sauce with maytag blue cheese dressing.
With bearnaise and spicy ketchup.
Seared rare, peppercorn crust, spicy sesame soy, seaweed salad and cucumber wasabi.
3 corn tortillas, daily fish, cilantro slaw, lime crema, cotija cheese and side of pico de gallo.
House-made focaccia bread, ricotta cream, dried apricots, dates, toasted pistachio nuts and fuji apple.
Alaska smoked salmon, jalapenos, cream cheese, gouda cheese, capers and toast points dip is chilled.
Potato dumplings sautéed in Gorgonzola cheese sauce and topped with blackened chicken.
Romaine, croutons, parmesan and classic caesar dressing.
Mixed greens, candied pecans, pears, blue cheese dressing and crumbles.
Romaine lettuce, tomato, cucumber and carrots.
Grilled ribeye, onion, honey bacon, mashed potatoes and sauteed vegetables.
Blackened slow roasted prime rib, seafood creole hollandaise sauce, cilantro cream, mashed potatoes and sautéed vegetables.
Alaska smoked salmon, fresh fettuccine noodles, vodka cream sauce, peas and hazelnuts.
Locally made cheese pasta, pesto cream sauce, pancetta, roasted tomatoes and hazelnuts.
Alaska scallops, tiger prawns, manila clams, mussels, spicy creole tomato sauce, andouille sausage, smoked ham and rice.
Skewered center cut filet mignon, white cheddar risotto, roasted tomato, asparagus and choron sauce.
Blackened shaved prime rib, baguette, spicy seafood creole sauce, au jus and fries.
Pecan beer battered Alaskan halibut with lemon caper tartar sauce and fries.
Alaskan scallops and tiger prawns, white wine cream sauce, tomatoes, spinach, artichoke hearts, capers and fresh pappardelle noodles.
Dry rubbed ribs, sweet n' spicy plum BBQ sauce, slaw and mac n' cheese.
1 lb. premium Alaskan Red King Crab legs, mashed potatoes, sautéed vegetables and drawn butter.
Crispy fried shrimp, creole remoulade sauce, lettuce, avocado and tomato on a baguette with Cajun fries.
Steak burger, cheddar, tomato, lettuce, crispy onions, burger spread and fries.
Hours of Service:
Friday: 5:00pm - 9:00pm
Monday: closed
Sunday: closed
Tuesday: 5:00pm - 9:00pm
Saturday: 5:00pm - 9:00pm
Thursday: 5:00pm - 9:00pm
Wednesday: 5:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.