Cafe Dupont

113 20th St N, Birmingham, AL 35203
Friday's hours: 11:00am - 10:00pm (Hours of Service May Vary)
Artisanal Cheese Plate

12 Month Manchego, Point Reyes Blue, Grana Padano, Drunken Goat, 5 Year Hook's Cheddar, Camembert

$18.00
Roasted Golden Beets

Point Reyes Blue Cheese, Candied Pecans, Gratitude Farms Arugula, Sherry Vinaigrette

$8.00
Foie Gras Duet

Foie Gras Torchon, Foie Gras Crème Brûlée, House-made Lavash, Seasonal Garnishes

$15.00
Petals from the Past Organic Salad

Apples, Grilled Peaches, Manchego, Organic Mixed Greens, Peach Vinaigrette

$8.00
Smoked Pork Rillettes

Cauliflower Purée, Chilton County Peach Chutney, Roasted Cashew Sauce

$12.00
Fried Green Tomatoes

Fingerling Potato Salad, House-made Remoulade, Organic Pea Tendrils

$12.00
Fried Oysters and Okra

Cayenne Beurre Blanc, Horseradish Crème Fraîche, Soy Glaze

$14.00
Braised Beef Short Rib

Roasted Fingerling Potatoes, Braising Jus, Aromatic Vegetables

$35.00
Grilled Gulf Red Snapper

Summer Harvest Succotash, Browned Butter Vinaigrette, Pea Tendrils

$36.00
Duet of Grilled Double-Cut Colorado Lamb Chop and Pork Tenderloin

Creamy Leek and Herb Soufflé, Grilled Zephyr Squash, Muscadine Reduction

$38.00
Grilled Plantation Farms Quail and Cast Iron-Seared Duck Breast

Creamy Yellow Corn Grits, Sautéed Cabbage, Manzana Apple Chutney

$31.00
Cornmeal-Crusted Rainbow Trout

Herbed Farro Salad, Louisiana Style Crawfish Remoulade, Micro Greens

$29.00
Pan-Seared Large Sea Scallops

Organic Cherry Tomato, Cow Peas, Organic Greens, Celery Root Purée

$32.00
Smoked Prime Beef Ribeye

Tomato and Basil Tartlet, Wild Mushroom Reduction, Pommes Frites

$42.00
Braised Mississippi Rabbit and Grilled Rabbit Tenderloin

White Truffle Potato Soufflé, Braising Jus, Aromatic Vegetables

$31.00

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