Arugula, honey walnuts.
Fennel, apple, spinach and pomegranate.
Smoked chicken, avocado, corn and cilantro.
Queen creek olives, blood orange and crushed chiles.
Goat, sheep and cow.
Local dates.
Organic tomato sauce, queen creek olive oil.
Buttered spinach, trumpet mushrooms.
Spinach, pecan sage brown butter.
Buttered mashed potatoes, trumpet mushroom gravy.
Braised cabbage, wilcox apple sauce and dates.
Charred onions, cabernet demi.
Homemade pork sausage, garlic, crushed chiles.
Roasted mushrooms, winter squash.
Rich dark chocolate cake, whipped cream, wild seasonal berries.
White chocolate croissants, raspberries, creme anglaise, fosters sauce, house made granola.
Vanilla bean custard, wild seasonal berries.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.