Egg rolls. Ground pork, carrot, taro, and silver noodle served with sweet-sour sauce or fish sauce.
Spring rolls. Pork, shrimp, vermicelli, mint, and lettuce served with peanut sauce or mam nem.
Grilled pork rolls. Grilled pork sausage, vermicelli, mint, and lettuce served with peanut sauce.
Cream cheese wonton.
5pieces. Blanket shrimp.
Fried chicken wings. Deep-fried chicken wings with your choice of fish sauce or tamarind sauce.
Spicy garlic edamame.
Lotus root salad. Lotus root mixed with shrimps, pork, celery, and Vietnamese pickles topped with peanut and fried onion.
Mango salad. Shredded mango mixed with pork & shrimp, and Vietnamese seasonal pickles topped with peanut and fried onion.
Papaya salad. Vietnamese style. Green papaya with Vietnamese beef jerky, topped with basil and peanut.
Mango salad with half dried cuttlefish.
Beef combo pho. Eye-round steak slices, well-done brisket, meatballs, tendon, and strip.
Seafood combo pho. Shrimp, mussels, and squid.
One meat.
Eye-round steak, brisket and meatballs pho.
Filet mignon steak pho.
Crab vietnamese udon soup. Vietnamese udon with crab meat, shrimp, crab pie, pork blood, pork feet, quail eggs, and mushroom.
Steamed thin rice cake. Steamed thin rice cake stuffed with ground pork and shrimp.
Nam vang noodle. Ground pork, shrimp, quail egg, sliced pork, and pork heart topped with some roasted garlic and fried onion.
Vietnamese duck noodle soup with bamboo shoot.
Roasted duck soup with egg noodle. The perfect harmony between herbal ingredients in the broth with the roasted duck and egg noodle served with papaya and ginger pickles on the side.
Roasted chicken with egg noodle soup.
Oxtail with egg noodle soup. Slow-cooked oxtail, meatballs, tendon, and egg noodle.
Salted fish broth with vermicelli, fish fillet, shrimp, squid, roasted pork, and fish cake.
Fermented shrimp paste sauce with fried tofu and rice vermicelli.
Broken rice with pork.
Combo special broken rice. Pork chop, shredded pork skin, steamed egg cake, and fried stuffed bean curd skin.
Flushing fat chicken with fried rice.
Yang chou fried rice.
Seafood fried rice.
House fried rice.
Shaken beef with steamed rice.
Salted fish fried rice.
Grilled pork and egg roll vermicelli.
Grilled shrimp and egg roll vermicelli.
Lemongrass stir fried.
Roasted pork with vermicelli noodle.
Crab cake vermicelli noodle soup.
Spicy beef noodle soup. Vermicelli noodle with beef shank, pork blood, pork feet, and pork rolls.
Wonton and char siu egg noodle soup.
Shrimp dumpling egg noodle soup.
Cashew chicken. Mixed vegetables stir-fried with chicken and cashew.
Vegetable delight. Choice of beef, pork, or chicken.
Seafood vegetable delight.
Chow mein. Egg noodle stir-fried with mixed vegetables and your choice of beef, pork, or chicken.
Crispy egg noodle with seafood.
Vietnamese beef pasta stir-fry.
Hai san.
Saigon jade bbq pork skewer.
Beef wrapped in grape leaf.
Grilled pork with soft thin vermicelli noodles.
Hours of Service:
Friday: 9:00am - 9:00pm
Sunday: 9:00am - 9:00pm
Tuesday: 9:00am - 9:00pm
Saturday: 9:00am - 9:00pm
Thursday: 9:00am - 9:00pm
Wednesday: 9:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.