Four of a Kind

A combination of our Mozzarella Sticks, Jalapeño Bottle Caps, Onion Rings, and our Buffalo Wings. Served with ranch dressing and marinara sauce for dipping

Zucchini

Fresh cut zucchini slices battered to order. Served with ranch dressing

Fried Shrimp Basket

A deep fried gift from the sea. Served with fries and cocktail sauce

Golden Fried Dills

A basket of our dill pickle slices, fried golden brown. Served with ranch dressing

Jalapeño Bottle Caps Basket

Jalapeño Bottle Caps served with tortilla chips, ranch dressing, and a side of salsa

Pierogies

Potato and cheese pierogies sautéed with bacon, and onions. Served with a side of sour cream

Mozzarella Sticks

Cooked golden brown and served with homemade marinara sauce

Southwestern Spring Rolls

Smoked chicken, corn, black beans, jalapeño jack cheese, red peppers, and spinach wrapped in a crispy flour tortilla. Served with a spicy ranch dressing

The Stacked Deck

A layered southwestern dip of refried beans, mixed cheese, guacamole, black olives, green onions, tomatoes, cilantro, and sour cream. Served with fresh tortilla chips and salsa

Baked Brie

A wheel of Danish Brie cheese baked and topped with butter and toasted almonds. Served with warm French bread and apple slices

Steak on a Stick*

Two marinated sirloin kabobs charbroiled and topped with grilled pineapple. Served on a bed of fries

Chicken Quesadilla

A folded cheese crisp filled with grilled chicken. Served with fresh homemade salsa

Thai Chicken Skewers

Marinated chicken tenderloins charbroiled and served with a spicy peanut sauce for dipping

King Creole

Sautéed shrimp in a thick spicy Creole sauce. Served with garlic bread for dipping

14 Wings

Choose your sauce, and served with celery and ranch or blue cheese dressing

9 Wings

Choose your sauce, and served with celery and ranch or blue cheese dressing

Wing Combo

Six wings served with your choice of fries or onion rings. Served with ranch or blue cheese dressing

Boneless Wings

Choose your sauce, and served with celery and ranch or blue cheese dressing

Club Croissant

Thinly sliced turkey breast, bacon, Swiss cheese, lettuce, tomatoes, and mayonnaise. Served on a croissant roll

French Dip

Thinly sliced roast beef piled high topped with melted Swiss cheese and grilled onions. Served on a toasted Hoagie roll with au jus

Classic Club Sandwich

Bacon, ham, turkey, Swiss and American cheese, lettuce, tomato, and mayonnaise build a triple decker delight. Served on your choice of wheat or white toast

Sinatra Special

Pepperoni, ham, bacon, and provolone cheese, heated and served on a toasted bun with Italian dressing, lettuce, and tomatoes

Pulled Chicken Sandwich

Tangy pulled BBQ chicken piled high on a toasted bun

Turkey BLT

Thinly sliced turkey breast, bacon, lettuce, tomato, and mayonnaise. Served on your choice of wheat or white toast

Crunchy Jalapeño Chicken Wrap

Grilled chicken and Jalapeño Bottle Caps, wrapped in a vegetarian tortilla with tomatoes, lettuce, black olives, mixed cheese, and ranch dressing

Veggie Wrap

A crisp combo of shredded lettuce, red and green peppers, avocado, mushrooms, black olives, tomatoes, and provolone cheese topped with balsamic vinaigrette or fat free dressing. Rolled in a vegetarian tortilla

Sirloin Steak Sandwich*

Seasoned sirloin steak topped with sautéed mushrooms and onions. Served on a toasted Hoagie roll with shredded lettuce and tomato slices

Pulled Pork Sandwich

Mouth watering pulled BBQ pork piled high on a toasted bun

Pork Tenderloin Sandwich

Pork tenderloin lightly battered until golden brown. Served on a toasted bun with lettuce and tomato

Philly Cheesesteak

Your choice of beef or chicken with sautéed onions, bell peppers, and melted cheese. Served on a toasted Hoagie roll

Turkey Philly

Ground turkey with sautéed onions, bell peppers, and melted cheese. Served on a toasted Hoagie roll

Veggie Philly

Grilled bell peppers, sautéed onions, zucchini, black olives, mushrooms, and melted cheese. Topped with tomatoes and shredded lettuce. Served on a toasted Hoagie roll

The Whaler

Two pieces of Icelandic Cod battered and served on a toasted bun with melted American cheese, shredded lettuce, tomatoes, and tartar sauce

California Chicken Wrap

Grilled chicken, crispy bacon, avocado, tomatoes, and shredded lettuce tossed in a spicy ranch dressing then wrapped in a vegetarian tortilla

Buffalo Chicken Sandwich

Breaded chicken breast tossed in buffalo sauce topped with melted cheese. Served on a toasted bun with lettuce, tomatoes, and a side of ranch dressing

Buffalo Chicken Sandwich

Breaded chicken breast tossed in buffalo sauce topped with melted cheese. Served on a toasted bun with lettuce, tomatoes, and a side of ranch dressing

Southwest Chicken Sandwich

A juicy, charbroiled chicken breast topped with bacon, melted pepper jack cheese, and grilled green chilies

The Diablo

Topped with green chile, jalapeños, and pepper jack cheese

Blackened Chicken Sandwich

A blackened chicken breast with melted cheddar cheese

The Pit Boss

Grilled chicken breast topped with spicy mustard, ham, bacon, and Swiss cheese

Easy Money

A juicy, charbroiled chicken breast served on a toasted bun

Baked Beans

Celery

French Fries

Lou's Red Cabbage Slaw

Pasta Salad

Rice Pilaf

Sliced Tomatoes

Cottage Cheese

Garlic Mashed Potatoes

Mac & Cheese

Onion Rings

Sauteed Mushrooms

Steamed Veggies

Tater Tots

Classic Cheese Burger*

Your choice of cheese

Royal Flush*

Melted Swiss cheese topped with bacon and sautéed mushrooms

Black Jack*

Seasoned Cajun style and topped with pepper jack cheese

Box Cars*

Crisp bacon with melted, crumbled bleu cheese

The Hard Eight*

Crisp bacon, melted cheddar cheese, and a fried egg

Let it Ride*

Topped with BBQ pulled pork and melted cheddar cheese

Boca Veggie Burger

Our grilled Boca® burger

The Croupier*

Topped with grilled jalapeños and pepper jack cheese

The High Roller*

BBQ sauce, bacon, cheddar cheese, and onion rings

The Gobbler*

A half pound turkey patty grilled to your liking

Crunchy Jalapeño Cheddar Burger*

Jalapeño Bottle Caps and cheddar cheese

Spicy Chicken Salad

Cajun fried chicken tenders with mixed cheeses, tomatoes, and egg slices on a bed of fresh cut romaine. Served with your choice of dressing

Grilled Chicken Caesar Salad

Parmesan cheese, fresh cut romaine, and croutons tossed in Caesar dressing

Lucky's Thai Chicken Salad

Grilled chicken, cilantro, tortilla strips, and mixed greens tossed in a sesame oriental vinaigrette dressing then drizzled with a peanut sauce

Chef Salad

Turkey, ham, bacon, mixed cheeses, egg, and tomatoes on a bed of fresh romaine lettuce

Southwest Tuna Caesar

Grilled or blackened yellowfin tuna steak placed on our classic Caesar salad, with a dash of cilantro and crisp tortilla strips

Philly Salad

This is where east meets the southwest! Your choice of seasoned chicken or beef, grilled with onions, red and green peppers atop a fresh bed of lettuce with mixed cheese, and tomatoes. Served with fresh salsa or your choice of dressing

Ribeye Steak*

A 12oz ribeye seasoned and grilled to your liking. Served with your choice of two sides

Chicken Fettuccine Alfredo

Fettuccine pasta tossed in a creamy alfredo sauce

Ocean's Eleven

Icelandic Cod battered and served with fries, veggies, and tartar sauce

Tuna Combo

A tuna steak grilled or blackened and served with two sides

Chicken Breast Combo

Chicken breast grilled or blackened and served with your choice of two sides

Grilled Salmon*

Fresh salmon steak grilled and topped with lemon garlic butter. Served with your choice of two sides

Lemon Chicken

Lightly breaded and sautéed with spinach and Capers in a white wine lemon butter sauce. Served with your choice of two sides

Steak on a Stick Dinner*

Three marinated sirloin kabobs charbroiled and topped with grilled pineapple. Served with your choice of two sides

Fried Shrimp Platter

Breaded shrimp cooked to a golden brown. Served with rice and veggies

Chicken Tenders

Lightly battered and fried until golden brown. Served with fries and ranch dressing

Happy Hour

Monday - Friday 3-6, Saturday & Sunday 12-6

Monday - Chefs Choice

Tuesday - Hand Cut Steak Night

Wednesday - BBQ Ribs

Thursday - Chefs Choice

Friday - Fish Fry & Fresh Catch

Saturday - Prime Rib

Sunday - Burger Madness