Tomaso's - Phoenix

3225 E Camelback Rd, Phoenix, AZ 85018

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Sauvignon Blanc, Matua, Marlborough, New Zealand

$10.00
Pinot Grigio, Splendido, Sicily, Italy

$10.00
Chardonnay, Murphy-Goode, Sonoma, California

$12.00
Chardonnay, Martin Ray, Russian River, California

$11.00
Chardonnay/Insolia, Monte Olimpo, Sicily, Italy

$10.00
Riesling, Sea Glass, Central Coast, California

$9.00
Prosecco, Zardetto, Veneto, Italy (187ml)

$9.00
Cab/Merlot/Syrah/Refosco, Tenuta Polvaro, Veneto

$10.00
Nero d'Avola, Monte Olimpo, Agrigento, Sicily, Italy

$9.00
Malbec, Pasqual Toso, Mendoza, Argentina

$10.00
Merlot, Seven Falls, Wahluke Slope, Washington

$12.00
Red Blend, Cashmere, Cline, California

$12.00
Pinot Noir, Wedell, Wavetree, San Luis Obispo, California

$13.00
Pinot Noir, Cline, Sonoma, California

$11.00
Super Sicilian Meritage, Luxus Five, Sicily, Italy

$12.00
Super Tuscan (Sangiovese/Cab/Merlot/Syrah), Villa Antinori, Tuscany, Italy

$12.00
Cabernet Sauvignon, Monte Olimpo, Sicily, Italy

$10.00
Chianti, Quercetto, Tuscany, Italy

$10.00
Cabernet Sauvignon, Edge, North Coast, California

$13.00
Asti, Dolce, Zonin, Piedmont, Italy

$32.00
Prosecco, Ruffino, Friuli, Italy

$36.00
Baccorosa Spumante Dolce, Zonin, Asti, Italy

$42.00
Brut, Dom Perignon, Champagne

$270.00
Brut, "Yellow Label", Veuve Clicquot, Champagne

$95.00
Brut, "Yellow Label", Veuve Clicquot, Champagne (375ml)

$45.00
J. Brut Cuvee, Russian River, California

$48.00
Cabernet Sauvignon, Terra Valentine Spring Mountain, Napa, California

$78.00
Cabernet Sauvignon, Silver Oak, Alexander Valley, California

$125.00
Cabernet Sauvignon, Rombauer, Napa, California

$62.00
Cabernet Sauvignon, Seven Falls, Wahluke Slope, Washington

$49.00
Cabernet Sauvignon, ZD, Napa, California

$95.00
Cabernet Sauvignon, Cultivar, Napa, California

$51.00
Cabernet Sauvignon, Freemark Abbey Winery, Napa, California

$59.00
Meritage, Hess Collection (Cab/Malbec/Merlot/Syrah/Petit Verdot) MT Veeder, CA

$80.00
Meritage, Col Solare (Cab/Merlot/Can Franc/Syrah), Red Mountain Winery, WA

$95.00
Merlot, North Star, Columbia Valley, Washington

$56.00
Malbec, Pasqual Toso, Mendoza, Argentina

$42.00
Malbec Blend, Amalaya (Malbec/Cab/Syrah) Salta, Argentina

$49.00
Pinot Noir, Wedell, Santa Rita Hills, Central Coast, California

$78.00
Pinot Noir, Wedell, Wavetree, San Luis Obispo, California

$49.00
Pinot Noir, Wedell, Hillside, Edna Valley, California

$125.00
Pinot Noir, Emeritus, from our friend John Stitler, Russian River, California

$60.00
Pinot Noir, Cline, Sonoma, California

$49.00
Zinfandel, Francis F. Coppola 'Edizione Pennino', Napa, California

$85.00
Zinfandel, Earthquake, Lodi, California

$51.00
Petit Sirah, Earthquake, Lodi, California

$49.00
Luxus 5, (Super Sicilain Blend), Sicily

$54.00
Nero d'Avola, Monte Olimpo, Sicily

$39.00
Cabernet Sauvignon/Nero D'Avola, Monte Olimpo, Sicily

$49.00
Cajo, Cabernet/Merlot/Sagrantino, Terre de Trinci, Umbria

$49.00
Sagrantino, Terre di Trinci, Ugolino, Single Vineyard, Umbria

$68.00
Tenuta Sette Ponti Crognolo Red Blend (Sang/Merlot), Tuscany

$49.00
Super Tuscan, Villa Antinori (Sangiovese/Cab/Merlot/Syrah), Tuscany

$54.00
Super Tuscan, Lucente (Sangiovese/Cabernet), Marchese di Fresco Baldi, Tuscany

$56.00
Super Tuscan, Brancaia Tre (Sang/Cab/Merlot), Tuscany

$58.00
Super Tuscan, Il Bruciato (Cab/Merlot/Syrah) Guado al Tasso, Tuscany

$78.00
Brunello di Montalcino, Ruffino, Grepone Mazzi, Tuscany

$130.00
Brunello di Montalcino, Altesino, Tuscany

$120.00
Chianti Classico, Castellare, DOCG, Tuscany

$46.00
Chianti Classico DOCG Riserva, Monsanto, Tuscany

$49.00
Chianti Classico DOCG, Riserva, Antinori, Tuscany

$52.00
Montepulciano/Merlot, Il Messia, Domodimonti, Marche

$68.00
Barbaresco, Michele Chiarlo, Piedmont

$75.00
Barolo, Marcarini, La Serra, Piedmont

$98.00
Barolo, Batasiolo, Piedmont

$98.00
Cabernet Sauvignon/Merlot/Syrah/Refosco, Tenuta Polvaro, Veneto

$49.00
Amarone Classico, Cesari, Veneto

$120.00
Amarone, Famiglia Pasqua, Veneto

$98.00
Amarone, Masi Costasera Amarone della Valpolicella Classico DOC

$110.00
Amarone Classico, Brigaldara, Veneto

$130.00
Ripasso, Amarone della Valpollicella, Tenuta Sant 'Antonio Monti Garbi, Veneto

$49.00
Ripasso Classico della Valpollicella, Mara, Veneto

$52.00
Chardonnay, Monsanto, Tuscany

$48.00
Arneis, Bongiovanni, Langhe DOC, Piedmont

$42.00
Pinot Grigio, Splendido, Sicily

$46.00
Chardonnay / Insolia, MonteOlimpio, Sicily

$40.00
Pecorino, Li Coste,Domodimonti, Marche

$49.00
Passerina, Deja, Domodimonti, Marche

$39.00
Moscato d'Asti DOCG (frizzante), Ruffino, Asti, Piedmont

$44.00
Vermentino, La Cala, Sella & Mosca, Sardegna

$48.00
Sauvignon Blanc, Frenzy, Marlborough, New Zealand

$42.00
Sauvignon Blanc, Cultivar, Napa Valley, California

$46.00
Chardonnay, Rombauer, Carneros, California

$54.00
Chardonnay, Hess Collection, Napa Valley, California

$49.00
Chardonnay, Wedell, Edna Valley, California

$60.00
Chardonnay, Cuvaison, Carneros, Napa Valley, California

$52.00
Chardonnay, Flanagan, Bennett Valley, Sonoma, California

$65.00
Chardonnay, Murphy Goode, Sonoma, California

$48.00
Riesling, Sea Glass, Central Coast, California

$36.00
Riesling, Schloss Vollrads Estate QbA, Germany

$38.00
Luxus Red Blend, Riserva, Sambuca di Sicilia, Sicily

$72.00
Bolgheri Superiore, Argentiera, Carducci Estate, Tuscany

$110.00
Super Tuscan, Tignanello, Antinori, Tuscany

$180.00
Super Tuscan, Fontalpino (Sangioveto/Merlot/Cabernet Sauvignon), Tuscany

$110.00
Barbera, Bricco dell'Uccellone, Braida, Piedmont

$130.00
Brunello di Montalcino, Castello, Banfi, Tuscany

$125.00
Barolo, Pio Cesare, Piedmont

$125.00
Amarone Classico della Valpolicella, Cesari, "il Bosco", Veneto

$160.00
Amarone, Masi Serego Alighieri VAIO DOCG Amarone della Valpolicella

$175.00
Promis, Ca'Marcanda, Gaja, Castagneto Carducci, Tuscany

$110.00
Cabernet Sauvignon, Mi Sueno, Napa California

$125.00
Cabernet Sauvignon, Jordan, Alexander Valley, California

$110.00
Cabernet Sauvignon, Flanagan, Bennett Valley, Sonoma, California

$140.00
Cask Cabernet Sauvignon, Inglenook, Napa, California

$110.00
Cabernet Sauvignon, Trinchero Family Estates. Mt. Veeder, Napa, California

$120.00
Cabernet Sauvignon, Hewitt, Napa Valley, California

$180.00
Cabernet Sauvignon, Far Niente, Napa, California

$190.00
Cabernet Sauvignon, Groth Reserve, Oakville, California

$120.00
Cabernet Sauvignon, Robert Craig "Affinity", Alexander Valley, California

$110.00
Cabernet Sauvignon, Caymus "Special Selection", Napa, California

$210.00
Cabernet Sauvignon, Heitz Cellars, Napa, California

$95.00
Cabernet Sauvignon, Fisher Coach Insignia, Napa, California

$190.00
Meritage, Opus One (Cab/Cab Franc/Petit Verdot/Merlot/Malbec), Napa, California

$320.00
Cavatelli with Sausage, Mushroom & Truffle Ragú

ricotta & semolina homemade pasta, braised homemade sausage & porcini mushroom ragú, Umbrian truffle, parmigiano reggiano

$22.00
Lobster Ravioli Menage a Trois & Lemon Prawns

hand made ravioli filled with Maine lobster, langostino & blue crab, lobster reduction sauce, truffle butter / lemon prawns, lemon-capers, beurre blanc

$32.00
Best Ever Lasagna

handmade multilayered pasta with ricotta, bufala mozzarella, spinach, three meat Bolognese & mini meatballs

$25.00
Seared Wild Salmon

pan seared Verlasso Salmon in lemon dill sauce & lightly smoked salmon & mascarpone filled ravioli with lemon zest

$27.00
Lobster & Sea Scallops Fra Diavolo with Capellini

lobster tail, sea scallops, & clams mildly spicy tomato-wine sauce; served with angel hair pasta

$34.00
Ravioli con Cavolfiori & Couscous

hand crafted ravioli filled with cauliflower, couscous, ricotta, pinenuts & golden raisin; saffron sauce

$22.00
Parma Veal Chop & Gnocchi

prosciutto & herb crusted veal chop baked with burrata cheese in a wine veal demiglaze; served with gnocchi in a hazelnut butter & vegetable stock

$39.00
Angel Hair Pasta with Armagnac & Langostino

langostino lobster, Armagnac brandy, capers, vine-ripened tomato-herb sauce

$25.00
Taglioline con Carciofi alla Romana

fresh artichokes, guanciale, shallots, vegetable stock, egg yolk, pecorino romano

$23.00
Burrata from Apulia

Wood fire campari roasted tomato, basil-pesto drizzle, crostini

$12.00
Mozzarella Tasting

Fior de latte, bufala, mozzarella, burrata tomato-basil EVOO drizzle

$15.00
Caprese

Bufala mozzarella & beef steak tomatoes, fresh basil, and EVOO

$12.00
Fior di Latte Mozzarella & Truffled Parma Ham

Castelvetrano olives & tomato bruschetta

$12.00
Antipasto-Tagliere-Charcuterie Board

Prosciutto di Parma, soppressata, bresaola, finocchiona salami, Aurichio provolone, Roman artichokes, Castelvetrano olives

$16.00
Crudo Filet Mignon Carpaccio*

Arugula, capers, lemon drizzle, grana

$9.00
Frittura Mista di Calamari & Zucchini

Fried calamari & zucchini in a specially prepared batter

$11.00
Bruschetta Board

Caprese: roma tomatoes, Bermuda onion, basil, mozzarella. Crudo: mascarpone, gorgonzola, arugula, Prosciutto di Parma

$9.00
Marinated Fresh Sardines

Citrus marinated boneless sardines & roasted bell peppers

$10.00
Lumache Escargot

White wine & roasted garlic butter

$11.00
Quattro Carne

Sausage, soppressata, parma cotto, guanciale, mozzarella, tomato, ricotta

$18.00
Margherita

Tomato, basil, bufala mozzarella

$13.00
Bianca con Cotto Tartufato

Taleggio cheese, mozzarella, truffle infused parma ham

$15.00
Prosciutto & Fig

Bufala mozzarella, baby arugula, fig-balsamic drizzle

$15.00
Capricciosa

Mozzarella, tomato, mushrooms, artichokes, olives, prosciutto cotto

$16.00
Four Seasons

Mozzarella, tomato, roasted red bell peppers, olives, caramelized onions, capers

$15.00
La Norma

Eggplant, zucchini, tomato, mozzarella, basil pesto, dry ricotta

$15.00
Diavola

Mozzarella, tomato, spicy salami, EVOO, basil

$14.00
Tonno e Cipolle

Mozzarella, tomato, tuna, onions, parmesan, EVOO

$15.00
Sfincione

Sauteed onions, organic ricotta, anchovies infused EVOO, pecorino ragusano. Our signature pizza

$16.00
Arugula, Pear & Walnut Salad

Candied walnuts, shavings of gorgonzola

$7.50
Quinoa

Crème fraîche, cabbage, arugula, farro, feta, parmesan

$8.00
Tuscan Kale

Pine nuts, cherry tomatoes, pecorino, balsamic vinaigrette

$8.00
Caesar*

Romaine, croutons, parmesean, housemade caesar dressing

$7.50
Vivo Salad

Arugula, fennel, endive, Roman artichokes, lemon, olive oil dressing

$9.00
Lobster Bisque

With diced lobster

$11.00
Tuscan Pasta & Fagioli

Cannellini, beans & aromatic vegetable soup

$7.00
Vivo's Organic Ricotta, Spinach Ravioli

Hazelnut-butter-truffle essence

$18.00
Black Pasta, Langostino Lobster & Sea Scallops

Tomato concasse, fresh herb-wine sauce

$23.00
Butternut Squash & Ricotta Capellacci

Brown butter, sage & parmigiano cheese shavings

$17.00
Bucatini al Pomodoro e Basilico

Organic fresh tomato-basil sauce, pecorino, mozzarella

$136.00
Paccheri "Rome 101"

Roasted shallots, guanciale, fresh tomato concasse, pecorino

$18.00
Gluten Free Pasta

Toasted hazelnut, wild mushroom ragu, parmigiano

$18.00
Trio of Homemade Pasta Combination

Filet mignon ravioli, butternut squash tortelli, spinach & ricotta ravioli

$24.00
Grilled Flat Iron Steak*

Arugula, tomato, red onion shavings, cucumber salad

$24.00
Grilled Verlasso Salmon*

Roman artichokes, arugula, fennel salad, citrus dressing

$24.00
Veal Medallion

Choice of: Marsala, Piccata, or Parmigiana

$25.00
La Parmigiana

Baked parmesan encrusted chicken breast, fresh mozzarella, tomato sauce, side of pasta

$19.00
Pollo Milanese

Herb encrusted chicken breast, topped with organic salad, lemon oil dressing

$21.00
Vegetarian Eggplant Torte & Pumpkin Capellacci

Multi-layers of eggplant baked with cheese fondue in a basil-tomato sauce; butternut squash cappellacci

$21.00
Filet Mignon al Tartufo*

Truffled cremini, oyster & shitake mushrooms

$29.00
Mediterranean Crustaceans & Lobster

De-shelled lobster tail, sea scallops, shrimp, clams, mussels, tomato concosse; on linguine

$30.00
Mozzarella di Bufala Caprese & Heirloom Tomatoes & EVOO

$16.00
Mozzarella in Carrozza

herb crusted bufala mozzarella. choice of two sauces: stewed vine ripened tomatoes, fresh basil - shallots, anchovies, wine reduction

$10.00
Trippa alla Parmigiana

braised calf tripe, herb tomato sauce & parmigiano

$10.00
Crudo Filet Mignon Carpaccio*

with hazelnut, arugula, truffle-balsamic drizzle, parmesan shavings

$12.00
Marinated Fresh Sardines

roasted yellow & red bell peppers, EV olive oil, toasted pine nuts

$10.00
Frittura di Calamari

fried calamari in a specially prepared batter

$13.00
Mozzarella Tasting Board

bufala mozzarella, burrata, fior di latte mozzarella, beef steak tomato, basil, EV olive oil

$16.00
Lumache - Escargot

roasted garlic, butter, brandy, vegetable stock, crostini

$10.00
Charcuterie Board - Antipasto

San Daniele prosciutto, sopressata, artisan cheeses, grilled Roman artichokes, Castelvetrano olives, roasted bell peppers

$13.00
Tuscan Legume

cannellini beans, lentils, garbanzo, barley, vegetable stock

$8.00
Lobster Bisque

With diced lobster

$11.00
Insalata Cesare*

traditional caesar salad, croutons, served in parmigiano basket

$7.50
Arugula, Pear & Pecan

arugula, pears, gorgonzola, glazed pecans, lemon vinaigrette

$8.00
Insalata con Caprino

belgian endive, fennel, apple, spring mix, almonds, goat cheese, lemon mustard vinaigrette

$8.00
Chopped Salad

tomatoes, hearts of palm, shaved red onions, olives mozzarella, herb dressing

$8.00
The Wedge

butter lettuce, cherry tomatoes, crispy peppery pancetta, Point Reyes blue cheese dressing

$9.00
Taglioline with Artichokes & Pistachio

handmade taglioline with braised pancetta, artichokes, parmigiano reggiano, pistachio & ricotta

$20.00
Lamb Meatballs & Rigatoni with Lamb Bolognese

savory lamb & spring peas ragú, amazing lamb meatballs

$21.00
Fettuccine Carbonara with Spring Peas & Fava

guanciale, peas, fresh fava beans, pecorino romano cheese

$20.00
Pappardelle con Funghi di Bosco & Tartufo Nero

handmade ribbon pasta with wild mushroom ragú & black truffle

$22.00
Paccheri all'Amatriciana

large rigatoni, guanciale, pancetta, mildly spicy tomato sauce, pecorino romano cheese

$19.00
Cavatelli Bolognese & Tuscan Sausage

veal, beef, pork bolognese; served with sausage, bell pepper, pine nuts, honey-balsamic drizzle

$22.00
Piemontese Filet Mignon Ravioli

hand crafted ravioli filled with braised beef tenderloin, porcini mushrooms, black truffle & mascarpone cheese; veal demiglaze, parmigiano

$22.00
Fish of the Day

"So fresh it slept in the ocean last night"

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Menage a Trois

lobster, sea scallops, shrimp, saffron & blistered grape tomato sauce; served on linguine

$29.00
Pistachio Crusted Verlasso Salmone*

pan seared wild caught king salmon, pistachio crust, Dijon mustard vinaigrette

$25.00
Scampi & Busiati Spaghetti Fra Diavolo

prawns with mildly spicy blistered grape tomatoes; almond & basil pesto; spiral spaghetti

$27.00
Vegetarian Eggplant Torte & Butternut Squash Ravioli

multi-layers of eggplant baked with cheese fondue, basil-tomato sauce; served with butternut squash ravioli

$24.00
Saltimbocca of Veal Roulade

veal scaloppine rolled with sage, prosciutto, fontina cheese; veal demi & wine reduction mushroom sauce; served with zucchini au gratin & roasted potatoes

$26.00
Veal Parmigiana

herb crusted veal cutlet baked with tomato-basil sauce & bufala mozzarella, EV olive oil drizzle

$26.00
Osso Buco di Maialino

braised pork shank with aromatic mirepoix, veal demiglaze; served on risotto veal demi, mushrooms

$26.00
Breast of Chicken with Truffled Mushrooms

truffled foraged mushrooms, marsala veal-demiglaze sauce

$24.00
Chicken & Sausage Scarpariello

pan roasted chicken, homemade sausage, pepperoncini, lemon-wine sauce

$25.00
Rack of Lamb*

drizzled with pistachio-mint pesto; roasted potatoes & asparagus

$36.00
Dry Aged Prime New York Steak

herbs, EV olive oil drizzle; served with roasted potatoes & greens of the day

$39.00
Sicilian Cassateddi

A traditional dessert from the areas of Palermo, Sicily. Housemade warm pastry fritter filled with sweetened ricotta cream and chocolate chips

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Chocolate Caramel Crunch

A flourless chocolate cake filled with crunchy almond bits, topped with creamy caramel & hazelnuts; vanilla gelato

$10.00
Triple Chocolate Mousse Cake

Dark chocolate, vanilla chocolate topped with white chocolate flakes

$10.00
Cannoli

Crispy shell filled with sweetened ricotta cream & chocolate

$7.00
Tiramisu

Homemade ladyfingers soaked in a mixture of Marsala wine and espresso. Layered with a light and creamy zabaglione with mascarpone cheese and sweetened whipped cream

$10.00
Cappuccino Gelato Tartufo

A blend of espresso & vanilla gelato dipped in chocolate

$9.00
Hazelnut Truffle

A core of dark chocolate embraced by hazelnut gelato, covered with praline hazelnuts

$9.00
Sea Salt Caramel Gelato Cake

A combination of sweet caramel gelato balanced by sea salt on a chocolate devil's food cake

$10.00
House Salad as Starter

Organic Baby Field Greens, Tomatoes, Cucumber, Herb Vinaigrette

$5.00
Super Food Salad

Kale, Spring Mix, Blueberries, Strawberries, Goat Cheese, Sunflower Seeds, Date-Champagne Vinaigrette

$8.00
Prime Tenderloin Carpaccio

Arugula, Shavings of Parmigiano, Citrus Caper Aioli

$12.00
Mozzarella Tasting Caprese

Burrata & Fresh Mozzarella, Beefsteak Tomato, Basil, EV Olive Oil

$14.00
Poached Verlasso Salmon

Citrus Olive Oil Drizzle, Served with Caesar Salad on a Parmesan Basket

$18.00
Sandwich Caprese

Fresh Mozzarella, Tomato, Parma Ham, Red Onion Shavings, Basil, EV Olive Oil, Balsamic Glaze

$13.00
Sandwich with Grilled Chicken Paillard

Arugula, Tomato, Bermuda Onion, Fontina Cheese, Aioli

$13.00
Linguine con Vongole

De-Shelled Baby Clams, Roasted Garlic, White Wine, Fresh Herb Sauce

$15.00
Rigatoni alla Vodka e Prosciutto Cotto

Vodka Tomato Herb Sauce, Parma Prosciutto

$14.00
Spaghetti alla Sorrentina

Fresh Tomato Basil Sauce, Bufala Mozzarella

$15.00
Homemade Sacchetti Cacio & Pere

Beggar's Purse Shaped Pasta filled with Bartlett Pears & Pecorino Cheese; Light Butter, Roasted Almonds, Honey-Balsamic Drizzle

$15.00
Gluten Free Homemade Ravioli

with Chicken & Kale, Toasted Hazelnut, Foraged Mushroom Ragu

$16.00
Salmon & Grilled Roman Artichokes

Citrus Wine Sauce; Fresh Vegetables of the Day

$18.00
Vegetarian Eggplant Torte

Baked Multi-Layers of Eggplant, Cheese Fondue; Butternut Squash Ravioli

$15.00
Chicken Breast Milanese

Tomatoes, Shaved Red Onions, Chopped Field Greens, Olives & Cucumber Salad

$15.00
House Made Sicilian Sausage

Bell Peppers, Onions, Red Wine, Dry Grapes, Pine Nuts, Honey Drizzle

$15.00
Saltimbocca of Veal Roulade

Rolled Veal Scaloppine with Sage, Prociutto & Fontina Cheese, Veal Demi & Wine Reduction

$18.00
Arugula, Endive and Pear

With Dijon Vinaigrette, Crumbled Gorgonzola Cheese & Toasted Walnuts

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Pasta with Fava, Peas & Artichokes

Handmade Pasta, Fresh Fava Beans, English Peas, Artichokes, Ricotta Salata

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Eggplant Torte & Butternut Squash Ravioli

Baked Multi-layers of Eggplant with Cheese Fondue, Served with Butternut Squash Ravioli

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Veal Tenderloin Marsala

Braised Pancetta, Mushrooms, Peas, Marsala Wine, Veal Demi

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Lemon Scampi

Giant Sauteéd Prawns, Capers, White Wine, Lemon Sauce

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Sweet Endings

Sea Salt Caramel Gelato Cake

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Antipasto Board

Roman Artichokes, Marinated Olives, Sopressata, Parma Prosciutto, Provolone & Fresh Buffalo Mozzarella

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Pasta Carbonara

Braised Pancetta, Peas, Parmigiano Reggiano Cheese, Fresh-Ground Black Pepper

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Seared Wild Salmon

Poached Baby Artichokes, Lemon Butter Sauce

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Menage a Trois

Blue Crab, Prawns & Sea Scallops In a Savory Fresh Tomato - Wine Sauce; Served on Squid Ink Linguine

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Saltimbocca di Pollo

Prosciutto Crusted, Sage, Parmigiano Shavings

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Tiramisu

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Berry & Goat Cheese Salad

Organic Greens, Seasonal Berries, Goat Cheese, Raspberry Vinaigrette

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Bucatini alla Vodka & Prosciutto Cotto

Light Vodka Tomato Herb Sauce, Truffle Infused Parma Prosciutto

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Filet Mignon (10 oz)

Grilled Herb Crusted Prime Beef Tenderloin, Roasted Potatoes, Vegetable of the Day

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Pollo Valdostana

Chicken Breast Encrusted with Prosciutto & Fontina Cheese, Wine Reduction-Sage Veal Demi

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Branzino in Brodetto

Fresh Sea Bass, Clams, Scallops in a Wine-Tomato Sauce: Served with Grilled Country Style Bread

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Flourless Chocolate Caramel Crunch

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Osteria Salad

Baby Greens, Organic Tomatoes, Cucumbers, Arugula & Balsamic Vinaigrette

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Chicken Scaloppine

Your Choice of: Piccata or Marsala Mushroom Sauce

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Baby Clams Linguine

De-Shelled Clams, Garlic, Olive Oil, Fresh Herbs

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Meatball Rigatoni

3-Meat Bolognese, House-Made Meatballs

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Cannoli

-
Tomaso's House Salad

Baby Greens, Organic Tomatoes, Cucumbers, Arugula & Balsamic Vinaigrette

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Pan-Seared Fresh Salmon

With Extra Virgin Olive Oil, Lemon Sauce, Risotto

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Fresh Snapper Livorn ese

Capers, Olives, Stewed Tomatoes, Linguine

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Veal Tenderloin

Braised Pancetta, White Mushroom and Pea Sauce

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Tiramisu

Layer of sponge cake soaked with Espresso, Cream and Chocolate

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Butternut Squash Soup with Toasted Almonds

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Tuscan Legume & Barley Soup

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Arugula, Endive & Pear Salad

glazed pecans, crumbled bleu cheese, mustard vinaigrette

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Caesar Salad

traditional Caesar salad, croutons, served in a parmigiano basket

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Handcrafted Butternut Squash Tortelli

butternut squash, shredded amaretto biscuits & ricotta filled ravioli, butter-sage sauce; toasted almonds

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Piemontese Filet Mignon Ravioli

handmade ravioli filled with braised beef tenderloin, porcini mushrooms, black truffle & mascarpone cheese

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Traditional Roasted Turkey & Stuffed Turkey Roulade

with Swiss Chard, Veal, Spring Peas & Porcini Mushrooms. served with pumpkin fritter, potato croquette, butternut squash & corn risotto, stuffing, fresh cranberry sauce

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Deconstructed Osso Bucco with Pappardelle Veal Sugo & Hazelnuts

off the bone Osso Buco served with homemade spinach ribbon pasta with veal, porcini mushrooms, black truffle ragú & hazelnuts

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Linguine con Vongole

de-shelled fresh clams, roasted garlic, fresh herbs, touch of hot chili pepper

$24.00
Spaghetti alla Sorrentina

fresh tomato basil sauce, crumbled bufala mozzarella

$22.00
Chicken Piccata | Marsala | Parmigiana

lemon-caper or marsala-mushroom or parmigiana

$24.00
Saltimbocca of Veal Roulade

veal scaloppine rolled with sage, prosciutto, fontina cheese; veal demi & wine reduction mushroom sauce

$28.00
Veal Parmigiana

herb crusted veal cutlet baked with tomato-basil sauce & bufala mozzarella, EV olive oil drizzle

$27.00
Veal Scaloppine with Truffled Mushrooms

truffled foraged mushrooms, marsala veal-demiglaze sauce

$28.00
Scampi alla Caprese

butterfly prawns baked with bufala mozzarella, basil & tomato sauce; served with lobster ravioli

$29.00
Verlasso Salmon*

Roman artichokes, capers, white wine lemon sauce; served with arugula, fennel salad, citrus dressing

$27.00
The Mixed Grill*

grilled petite filet mignon | lamb chops | homemade sausage

$36.00
Eggplant Parm Stacks & Butternut Squash Tortelli (for Vegetarians)

layered eggplant with herb tomato sauce, parmigiano cheese & bufala mozzarella

$26.00
Lobster Bisque

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Tuscan Legume & Barley Soup

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Mozzarella Tasting Caprese

bufala mozzarella, burrata, fior di latte mozzarella, beef steak tomato, basil, EV olive oil

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Baked Royal Clams Oreganata

giant fresh clams, crab & fresh herbs

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Warm Seafood Salad

shrimp, octopus, celery heart, capers, lemon-olive oil

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Roulade with Lump Crab, Ricotta & Pistachio

sautéed eggplant rolled with lump crab, herbed ricotta, spinach & toasted pistachio; served with potato croquette & grilled asparagus

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Papal Sea Bass In Brodetto

rom Coastal Tuscany - roasted shallots, wine-lobster herb stock; saffron, seafood medley risotto

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Lemon Prawns & Maine Lobster Ravioli

roasted shallots, lobster stock, truffle butter; squid ink lobster ravioli

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Sea Scallops & Baby Abalone Linguine Fra Diavolo

spicy tomato-saffron sauce

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Warm Cassateddi or Sfogliatelle

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Cannoli

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Chocolate Mousse

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Paccheri with Crab, Calamari & Baby Abalone

homemade large rigatoni, mildly spicy fresh tomato sauce

$24.00
Best Ever Homemade Pasta with Meatballs

homemade tagliatelle pasta with meatballs

$20.00
Lamb Meatballs & Cavatelli with Lamb Ragú

savory lamb & spring peas ragú, amazing lamb meatballs

$22.00
The Roman Rigatoni

homemade rigatoni with artichokes, English peas, fava, pecorino romano cheese, vegetable stock & ricotta

$22.00
Lemon Scampi, Capers White Wine Sauce

served with parmesan-truffle potato cake & grilled asparagus

$28.00
Stuffed Prawns & Lobster Ravioli

giant prawns stuffed with crab meat in a shallot cognac sauce; served with lobster ravioli in a vodka sauce

$29.00
The Seven Fish Cioppino

sea bass, prawns, scallops, clams, mussels, baby abalone, calamari; served on linguine

$34.00
Petrale Sole

Venetian style Petrale Sole with capers, herb aioli; served with sautéed rapini & parmesan-sage potatoes

$26.00
Lobster & Prawns Fra Diavolo

lobster tail & shrimp in a spicy tomato-wine sauce; served with homemade chitarra spaghetti

$35.00
Veal Parmigiana

herb crusted veal cutlet baked with tomato-basil sauce & bufala mozzarella, EV olive oil drizzle

$26.00
Saltimbocca of Veal Roulade

veal scaloppine rolled with sage, prosciutto, fontina cheese; veal demi & wine reduction mushroom sauce

$29.00
Deconstructed Osso Bucco with Pappardelle Veal Sugo & Hazelnuts

off the bone Osso Buco served with homemade spinach ribbon pasta with veal, porcini mushrooms, black truffle ragú & hazelnuts

$29.00
Dry Aged Prime New York Steak

herbs, EV olive oil drizzle; served with roasted potatoes & zucchini au gratin

$44.00
Dry Aged Prime Ribeye (Bone-In)

fresh herb crusted, spicy herbed EV olive oil drizzle

$49.00

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