Soft noodle made from sweet potato starch, boiled with pickled sprout in hot & sour soup.
Rice noodle with stewed beef in fresh beef-& pork-bone hot soup.
Rice noodle with shredded chicken and mushroom in fresh chicken-bone soup.
Noodle with stewed beef in hot fresh beef-& pork-bone soup.
Soft noodle with shredded chicken and mushroom in fresh chicken-bone soup.
Soft noodle with deep fried pork-belly & egg in fresh beef-& pork-bone soup.
Soft noodle with stewed beef in chef's special sauce, no soup.
Soft noodle with braised pork-belly small cube in chef's spicy sauce, no soup.
Noodle mixed with sesame sauce, ground pork, peanut, baby bok choy & chef's special Dan-Dan sauce, no soup.
Rice noodle with shrimp, chicken breast, string bean, NAPA cabbage, in hot curry-flavored soup.
Noodle with shrimp, chicken breast, string bean, NAPA cabbage, in hot curry-flavored soup.
Made of egg and green bean.
Bean curd, black mushroom, pork threads, bamboo shreds and carrot shreds.
Made of diced beef, black mushroom, bamboo shreds.
Sliced white gourd & dry shrimp.
Wonton (8), shrimp, chicken, water chestnuts, carrot, mushroom, & baby bok choy in vegetable soup.
Sliced tilapia, soybean sprouts, in vine pepper-flavored soup.
Meats & vegetables in special Chef's soup. Meats: sliced beef, beef tripe, lunch meat, ham sausage, and fish tofu. Vegetables: medium-firm tofu, yuba, rice cake, sliced lotus root, soybean sprout, sliced potato, tree fungus, mung bean noodle, broccoli, NAPA cabbage.
Boiled fish fillet, soybean sprout & NAPA cabbage in chef's spicy sauce.
Boiled fish fillet, firm To-Fu curd, pickled romaine lettuce in chef’s spicy sauce.
Boiled sliced beef, soybean sprout & NAPA cabbage in chef's spicy sauce.
Boiled fish fillet & sliced beef, soybean sprout in chef's spicy sauce.
Made from glutinous rice flour, coated with sesame on the outside, crispy & chewy.
Sliced beef shank, tripe, and pig ear in chili sauce.
Stewed pork ribs (bone in) with bok choy in Chef's sweet & sour sauce.
Jelly made from mung bean starch, noodle shaped, in Chef's chili sauce, served on Friday, Saturday & Sunday only.
Soft noodle in Chef's chili sauce.
Mix of sliced pork-belly & eggs, in seasoned flour, deep fried, and crispy.
Butterfield and deep fried, crispy.
Coated seasoned flour, deep fried to golden brown perfection, crispy.
Filled with ground pork and cabbage, pan fried.
Filled with ground pork and cabbage, pan fried.
Filled with ground pork and cabbage, cooked, with side of dipping chili or vegetable sauce.
Filled with ground pork and Chinese chive, cooked, with side of dipping chili or vegetable sauce.
Filled with ground pork and cabbage, and boiled baby bok choy in chili or vegetable sauce.
Filled with shredded vegetable and ground chicken, deep fried.
Filled with shredded vegetable and ground pork, deep fried.
Boiled with tea.
Jelly made from ice powder seeds, mix with haw flake, chopped peanut, raisin, blue berries, goji berries, brown sugar.
Coca Cola / Diet Coke / Sprite / Pepsi / Dr. Pepper
Sliced fish stir-fried pepper and fermented soybeans.
Sliced tilapia stir-fried fermented black bean.
Shrimp stir-fried bean sprout, Italian squash, carrot shreds, leek, onion.
Tender shrimp fried with mixed vegetables in white sauce.
Tender shrimp fried with broccoli in white sauce.
Sliced chicken breast fried with sliced pork or beef or shrimp in Kung-Pao sauce.
Shrimp in Kung-Pao sauce.
Stir fried dish w/ shrimp, beef, chicken, broccoli, mushroom, carrot, & NAPA cabbage.
Deep-fried Chinese eggplant cubes stir-fried with Yui-shan flavor sauce.
Deep-fried pork intestine fried with chili.
Deep-fried chicken wing (bone in) fried with chili.
Chicken dark meat fried with chili.
Pork intestine fried with pickled chili, celery and onion.
Sliced beef with pickled chili, celery and onion.
Pork shreds stir-fried with Jalapeno
Smoked dry bean curd, shredded, stir-fried with pork shreds.
Sliced pork-belly stir-fried with bell pepper, red onion & garlic leek in chef's sauce.
Shredded pork, black mushroom & bamboo shreds, fried with Yui-shan-flavored sauce.
Stewed pork-belly cubes & bok choy, braised in soy sauce.
Deep-fried bean curd, fried with fully cooked sliced pork-belly in Chef's sauce.
Diced soft To-Fu cubes braised with ground beef in spicy & Szechwan-pepper-flavored sauce.
Stewed beef flank cubes and potato cubes in Chef's special sauce.
Soft Noodle with shrimp, beef, chicken & carrot shreds, onion, bean sprouts.
Sliced chicken breast fried sliced mushroom in white sauce.
Breaded chicken chunk, deep fried, fried with lemon sauce.
Sliced chicken stir-fried with bean sprout, Italian squash, carrot shreds, leek, onion.
Breaded chicken chunk blended with pineapple in sweet & sour sauce.
Sliced chicken breast & cashew-nut, vegetable in white sauce.
Sliced chicken breast with peanut & vegetable in Kung-pao sauce.
Breaded chicken chunk & Orange chunk, fried in orange sauce.
Sliced chicken breast fried with red onion & yellow onion.
Sliced chicken breast fried with vegetable in white sauce.
sliced chicken breast stir-fried with spicy sauce
sliced chicken breast stir-fried with sliced Jalapeno pepper (Spicy)
sliced chicken breast fried with string bean (deep fried)
sliced chicken breast stir-fried with vegetables in curry sauce
With onion, water-chestnut, bamboo, carrot, black mushroom.
Sliced beef stir-fried with bean sprout, Italian squash, carrot shreds, leek, onion.
Sliced beef fried with red onion in Chef's special sauce.
Sliced beef fried with peanut & vegetable in Kung-Pao sauce.
Sliced beef fried with broccoli & water-chestnut in brown sauce.
Sliced beef fried w/ bell pepper & red onion in special brown sauce.
Stir-fried A Choy in Garlic sauce.
Sliced winter-melon (white gourd) fried with dried shrimp in Chef's sauce.
Green bean & ground pork, dry fried.
Taiwan cabbage fried with chili in Chef's spicy sauce.
Potato shreds stir fried in plain sauce, or sour sauce, or hot & sour sauce.
Baby bok choy stir-fried with black mushroom in Chef's sauce.
Fried rice with egg, shrimp, chicken, pork, pea & carrot.
Fried rice with shrimp, beef, pork, egg, pea & carrot.
Hours of Service:
Friday: 11:30am - 9:30pm
Monday: 11:30am - 9:30pm
Sunday: 11:30am - 9:30pm
Saturday: 11:30am - 9:30pm
Thursday: 11:30am - 9:30pm
Wednesday: 11:30am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.