Methi Malai Paneer

chef’s signature dish Paneer (Indian cottage Cheese) cooked with fenugreek leaves (methi) in a creamy sauce (Valley’s Surprise).

Saufiyani Kofta Curry

Stuffed Cottage cheese dumplings simmered in creamy tomato sauce cooked with aniseed and blended spices.

Chana Masala

Chickpeas Cooked in a tangy tomato and onions gravy, topped with diced onion and cilantro (Vegan, Gluten Free)

Dal Makhani

Creamed Black lentils delicately cooked on low heat, finished with butter (Gluten Free)

Paneer Butter Masala

Cubes of paneer (Indian cottage Cheese) in smooth creamy butter gravy.

Saag Paneer

Cubes of Paneer (Indian cottage Cheese) cooked with Spinach, garlic, ginger, onion and Indian Spices

Kadai Paneer

Cubes of Paneer (Indian cottage Cheese) cooked with onion, peppers in tomato base, chili and coriander seeds. Spicy-5/10, nut-free

Aloo Gobhi

Fresh cauliflower and potatoes sautéed with ginger, garlic and onions Vegetable, nut-free

Baingan Bhartha

Tandoor roasted de-skinned & pureed eggplants cooked with turmeric, onion & tomato.

Kadai Vegetable

Assorted seasonal fresh vegetables cooked in a rich gravy nut-free

Tadka Dal

Yellow lentil cooked in mild spices Vegan, nut-free

Dal Palak

This curry is wonderful combination of spinach, lenthil and garlic Vegan, nut-free

Hariyali Kofta

Potato Cheese and mixed vegetables dumpling simmered in creamy spinach, mint, cilantro sauce

Paneer Tikka Masala

Cubes of paneer (Indian cottage Cheese) with Bell Pepper & Onion in smooth creamy butter gravy.

Navaratan Korma

chef’s signature curry with 9 vegetables & Fruits cooked in a creamy sauce.

Bhindi Masala Fry

Crispy Fried Okra tossed with tempered spice & home made authentic blended masala. Gluten free.

Lamb or Goat Rogan Josh

Boneless Lamb or Goat Bone-In Cooked in Stewed Dried Ginger, Fennel, and Onion. (Gluten Free)

Lamb or Goat Vindaloo

Boneless Lamb or Bone-In Goat chunk cooked in vinegar and spicy curry with potatoes. (Nut free, Gluten Free)

Lamb or Goat Pepper Masala

Boneless Lamb or Bone-In Goat cube cooked with dry roasted spices and crushed black pepper. (Gluten Free)

Andhra Lamb or Goat Curry

South delecacy Boneless Lamb or Goat Bone-In flavored with aniseed, cinnamon, star anise, curry leaves with tomato onion and coconut.

Lamb or Goat Tikka Masala

Boneless Lamb cubes cooked in bell pepper and onions in red tomato curry (Gluten Free)

Lamb or Goat Saag

Boneless Lamb cubes cooked in creamy spinach with garlic, ginger, onion and spices (Gluten Free)

Kadai Lamb or Goat

Boneless Lamb cubes cooked in creamy spinach with garlic, ginger, onion and spices (Gluten Free)

Awadhi Lamb or Goat Korma

Boneless Lamb/Bone-In Goat, Cashew Nuts, Almonds, Shallots, Orris Essence, Saffron. (Gluten free)

Garlic Naan

Unleavened flat bread buttered and folded twice.

Tandoori Roti

Whole wheat flat bread. (Vegan, Nut Free)

Plain Naan

Unleavened flat bread

Butter Naan

Unleavened flat bread

Chili Naan

Naan with fresh green chillies Spicy-5/10

Rosemary Naan

Naan with Fresh Rosemary

Burning Bullet Naan

Naan with fresh habanero chillies and cilantro (Nut Free, Very Spicy-10/10)

Onion Kulcha

Naan filled with seasoned spices, diced onions and cilantro

Aloo Paratha

Naan stuffed with mashed potatoes with blend of spices (Vegan, Nut Free)

Cheese Naan

Naan filled with blend cheese

Kashmiri Naan

Leavened bread stuffed with dried fruits, nuts cooked in tandoor Has-nut

Paneer Kulcha

Assorted Momos 20 Pcs

Veg, Paneer,Chicken dumplings . Steamed , crunchy , tandoor and manchurian sauce momos.

Steamed Momos

Veg ? Paneer / Chicken filled momos steamed and served with chutneys.

Manchurian Momos

Veg/Chicken/Paneer momos tossed in manchurian sauce

Tandoori Momos

Veg/Paneer/Chicken Momos cooked in Tandoor and served with Chutneys

Crunchy Momos

Veg/ Paneer/Chicken Momos fried with breadcrumbs to get crunchy flavor

Veg Filling

Paneer Filling

Chicken Filing

Afghani Momos

Masala Dosa

Crepe made of rice & lentil batter stuffed with potato Masala (Vegan)

Idli

Steamed rice and lentil cakes served with Sambar & Chutney. (Vegan)

Plain Dosa

Crepe made of rice & lentil batter (Vegan)

Cheese Dosa

Crepe made of rice & lentil batter, stuffed with Cheese (Non-Vegan)

Spicy Masala Dosa

Crepe made of rice & lentil batter, coated with Hot pepper spice mix. Non-Vegan spicy-10/10

Kal Dosa

Thick rice pancake cooked in traditional Indian grill (Vegan)

Paper Dosa

Thin and crispy rice crepe (Vegan)

Onion Chili Uthappam

Indian style pancake topped with Onion and green chili. (Vegan)

Vegetable Uthappam

Indian style pancake topped with mix vegetable (Vegan)

Chicken Tikka Masala

Breast chicken cubes cooked with bell pepper and onions in a creamy tomato sauce. (Gluten Free)

Butter Chicken

Chutneys Signature-Tandoori Breast Chicken cooked in smooth rich creamy tomato gravy. (Gluten Free)

Chicken Pepper Masala

Chicken cube cooked with dry roasted Chettinad spices with crushed black pepper (Gluten Free)

Vindaloo Chicken

Chicken Cubes cooked in vinegar and spicy curry with potatoes Nut-free, spicy-5/10

Andhra Chicken Curry

South delecacy chicken flavored with aniseed, cinnamon, star anise, curry leaves with tomato onion and coconut.

Chicken Saag

Chicken Cubes cooked in creamy spinach with garlic, ginger, onion and Indian Spices. (Gluten Free)

Kadai Chicken

Breast chicken cubes cooked with bell pepper and onions in a tomato sauce. (Gluten Free)

Awadhi Chicken Korma

Breast chicken cubes cooked in a creamy sauce. (Gluten Free)

Lunch Special

Butter Chicken 12 Oz Rice 12 OZ 1 Naan

Samosa

2 pcs of Potatoes with green peas mildly seasoned with spices. Vegan, nut-free

Garlic Cauliflower

The famous Chutney Garlic Cauliflower fried crisp and sautéed with diced onions, diced bell pepper and garlic in a tangy sauce (Vegan, nut-free)

Paneer Tikka

Indian Cottage cheese stuffed with three different layered of homemade relish marinate solid yogurt with Indian Spices & cooked in Charcoal Tandoor. Nut-free

Cut Mirchi

Cut Mirchi is a fritter made with green chilies deep fried in gram flour batter. The bajjis are cut into smaller pieces and fried again to reduce the heat. Served with chutneys (Vegan, Nut Free, Gluten Free)

Papadam

Roasted lentil wafers served with mint and tamarind chutney!

Assorted Veg Pakora

Sliced Mixed Vegetable & mild and tangy batter, Served with chutneys. (Vegan, gluten-free, nut-free)

Samosa Chaat

Chilli Paneer

Afghani Momos

Gulab Jamun

2pc of Fried milk roundels soaked in sugar syrup.

Kulfi

Chutneys very popular Indian ice cream home made

Ras Malai

Sweet cottage cheese dumpling flavored with saffron and cardamom

Carrot Halwa

Finely grated carrots cooked in milk with cashews, almonds and raisins

Rice Kheer

Basmati rice cooked with milk and caramelized pistachios

Mango Fruit Custard

Indian Mango pulp with Vanilla custard & Fruit Cocktail

Vijayawada Chicken Biryani (Boneless Chicken)

Marinated, fried chicken (Boneless) pieces cooked in Authentic Homemade Vijayawada Sauce and added to dum biryani rice, garnished with onions, lemon and half boiled Egg. (Gluten-free, Nut-free, Spicy)

Chicken Dum Biryani - Hyderabad Style

Chicken with bone marinated overnight in fresh Indian spices, lime juice, and yogurt, cooked in Handi (vessel) sealed with a layer of dough. (Gluten Free, Nut Free)

Lamb/Shrimp/Goat Biryani

Basmati rice cooked with pieces of Lamb/Shrimp/bone-in mutton in a traditional dum method gluten-free, nut-free

Basmati Steamed Rice

gluten-free, nut-free

Rice & Peas Pulao

Basmati Rice spiced with Indian Spices and seasoned with green Peas. gluten-free, nut-free

Saffron Flavored Rice

Basmati Rice spiced with Chutneys special spices. gluten-free, nut-free

Veg or Egg Biryani

Traditional biryani cooked with seasonal vegetables for veg biryani. Served with salan and raita. Gluten free and nut free.

Paneer Biryani

Paneer biryani is an Indian dish made with paneer, basmati rice, spices & herbs. This paneer biryani is unique, flavorful & amazingly delicious.

Kids Rocket Dosa

Cheese Dosa

Cheese Naan

Rasam

A south Indian mild spicy soup prepared using tamarind as base with addition of tomato, chili pepper, pepper, cumin, garlic and other fresh herbs as seasonings. Vegan, gluten-free, Nut-free, Spicy-4/10

Tomato Shorba

Tomato soup delicately flavored with Coriander & Cumin (Gluten-free, Nut-free)

Mullingatawany Soup

Fragrant Indian Spiced with creamy red lenthil, carrots and coconut milk gluten-free, Nut-free,

Garlic Cauliflower

The famous chutney Garlic Cauliflower fried crisp and sautéed with diced onions, diced bell pepper and garlic in a tangy sauce Vegan, nut-free

Garlic Naan

Unleavened flat bread buttered and folded twice.

Vijayawada Biryani (Boneless Chicken)

Marinated, fried chicken (Boneless) pieces cooked in Authentic Homemade Vijayawada Sauce and added to Dum Biryani rice, served with onions, lemon and Boiled Egg. gluten-free, nut-free

Chicken Tikka Masala

Breast chicken cubes cooked with bell pepper and onions in a creamy tomato sauce

Vegetable Samosa

Potatoes with green peas mildly seasoned with spices. Vegan, nut-free

Tandoori Chicken

Legs of Chicken Marinated with yogurt, garlic, ginger and spices

Tandoori Shrimp

Chef’s signature dish Rack of Lamb marinated in fresh herbs, ginger and garlic in home style sauce and cooked on grill and served with potato and Makhani sauce.

Lamb Masaledar Chop

Rack of Lamb marinated in fresh herbs, ginger and garlic in home style sauce and cooked on grill and served with potato and chef special sauce.

Reshmi Murg Malai Tikka

Mouth melted chicken bite size pieces scculent creamy marinade with yogurt, cheese, ginger, garlic, herbs & spices.

Chicken Seekh Kebab

Minced Chicken with exotic spices coated with onion, capsicum wrapped over skewers & charcoal grilled

Chicken Tikka Kebab

Chicken Breast Strips marinated with yogurt, and spices.

Hariyali Murg Kebab

Chicken Breast strips marinated with mint, cilantro and spices Spice-5/10

Mix Grill Non-Veg Platter

Mix platter with Chicken, Shrimp & Chk Sheek Kebab

Bottled Fiji Water - Small

Cinderella

Mixture of lemon, pineapple, orange and sweetened with pomegranate syrup

Shirley Temple

Sprite dashed with pomegranate syrup

Indian Sunrise

Orange juice dashed with pomegranate syrup

Indian Masala Tea

Mango Lassi

Yogurt mixed with mango. Soothing drink for AZ weather.

Mango Milk Shake

Cream & Milk mixed with mango. Soothing drink for AZ weather.

Bottled Fiji Water - Large

Soda

Coke, Diet Coke, Mist, Sprite,

Onion Chili Salad

Sliced onions with green chilies and lemon wedges

Raitha

Yogurt with finely diced cucumber and carrots with a dash of salt and pepper.

Mango Chutney

Sweet Mango caramelized

Spicy Relish (Achar)

mixed vegetables pickle in spicy oil

Fish Curry

Fish Curry in special Chutney’s spice mix

Shrimp Tikka Masala

Tiger shrimp in a creamy red tomato curry

Malabar Shrimp Curry

Tiger Shrimp cooked with Chef’s Special exotic spices.

Shrimp Pepper Masala

Tiger shrimp cooked in a onion tomato masala and punget flavored of curry leaf and pepper corn.

Malabar Fish Curry

Swaii Fish cooked with Chef's special exotic spices. Served with Complimentary White Basmati Rice.

Chicken 65 (Andhra Style)

A blend marinated with Chicken, this unique dish made with ginger, cayenne pepper and lime, has been very popular with many. (Nut-free, Spicy)

Shrimp Pepper Fry

Apollo Fish

Very delicious boneless fish fried with curry leaves for a mouthwatering flavor

Chili Chicken

Chicken Bites, battered with flour, sautéed with bell peppers, spring onions, chilies and blend of Soy Sauce. (Nut-free, Spicy)

Afghani Momos