grilled baguette, olive oil

sourdough toast in garlic oil, yellow cheddar, fontina, house-made mozzarella, sweet & spicy dipping sauce

1 oz. artisan cheese portions, house-made accoutrements

semolina elbow pasta, mornay sauce, sourdough bread crumbs, fresh herbs

peanut oil-fried kennebec potatoes, red pepper aioli

dry vermouth, almonds, shallots, sauteed spinach, lemon juice, paprika oil

rough chopped kale roasted butternut squash, creamy walnut goat cheese, black mission fig & walnut vinaigrette

baby spinach, bacon, spicy candied almonds, shaved red onion, warm bacon vinaigrette

sliced roasted eggplant, melted house-made mozzarella, sliced roma tomatoes, fresh basil, balsamic reduction, basil oil, garlic oil

cream based with fresh basil & tomatoes

caramelized onion, beef stock, sourdough crostini, melted fontina

grilled skin-on ruby red trout, crispy polenta cake, zucchini & squash pappardelle, warm rosemary vinaigrette

premium angus blend, house-made pickles, house-made pickled red onions, romaine lettuce, potato bun, peanut oil-fried kennebec potatoes, red pepper aioli

steamed mussels, andouille sausage, white wine & garlic clam broth, peanut oil-fried kennebec potatoes, grilled baguette, red pepper aioli

roasted bell pepper, quinoa mix with black beans, walnuts & jalapeno, sauteed vegetables spinach puree

seared angus sirloin, herb butter, peanut oil-fried kennebec potatoes, red pepper aioli

spinach & goat cheese-stuffed all-natural chicken breast, salt smashed potatoes, sage-braised carrots, chicken jus

Your choice of: green chile vodka, pepper-infused gin, bacon-washed rye

Rye whiskey, brandy, pecan orgeat, toddy, cinnamon-maple whipped cream

Aperol grapefruit liqueur, amontillado sherry, pina syrup, fresh lemon

Tequila, sage-infused agave nectar, fresh lime, orange bitters

Pimm's #1 liqueur, muddled cucumber, ginger syrup, fresh lemon, tiki bitters, soda

Sparkling brut & your choice of orange juice or grapefruit

Cherry brandy, fresh lemon, grenadine, sparkling brut wine

Peach puree, peach liqueur, sparkling brut wine, peychaud's bitters

We proudly serve dragoon beer, a local tucson brewery. Please ask your server about our current selections

Keeling-schaefer's viognier vines, planted in the foothills of the chiricahua's, are certified french clones producing a crisp wine with notes of peach and citrus

Jan schaefer first described this to us as "the pinot noir pf the desert," and we agree! Medium-bodied with cherry and sage on the palette and balanced acidity

This is a full-bodied rhone-style blend that shows off the depth and structure that wineries in our own state are producing. Blackberry and pepper notes abound

La mancha, spain 50% airen, 50% macabeo

Napa, california 85% pinot noir, 15% chardonnay

Willcox, arizona 55% zinfandel, 24% pinot noir, 10% gewurztraminer, 6% merlot, 5% chardonnay

Sicily, italy 100% pinot grigio

Burgundy, france 100% chardonnay

Tuscany, italy 72% sangiovese, 28% merlot

Mendoza, argentina 100% malbec

Lodi, california 95% cabernet sauvignon, 5% cabernet france

Grilled baguette, olive oil

Served with butter & house-made jam your choice of: house-made biscuits, sourdough or multi-grain toast

House-made sour cream coffee cake, walnut streusel

Buttermilk waffle, 100% grade a maple syrup, cinnamon-maple whipped cream

Two scrambled or fried eggs, hash potatoes, choice of house-made biscuit, sourdough or multi-grain toast

Your choice of: house-made chorizo, bacon, house-made breakfast sausage patties

Cream based with fresh basil & tomatoes

Caramelized onions, beef stock, sourdough crostini, melted fontina

Rough chopped kale, roasted butternut squash, goat cheese, black mission fig and walnut vinaigrette

Pulled pork, carmelized onions, green chiles, seasonal greens, hash potatoes, sweet garlic sauce

Black beans, roasted bell peppers, zucchini, squash, green chiles, caramelized onions, seasonal greens, hash potatoes, sweet & spicy garlic sauce

Grape tomatoes, mushrooms, goat cheese, spinach, hash potatoes, yogurt sauce

Bacon, andouille sausage, roasted red peppers, blue cheese, caramelized onions, seasonal greens, hash potatoes, sweet & spicy garlic sauce

Corn tortillas, fried eggs, black beans, house-made chorizo, house-blend cheese, ranchero sauce

Hot & spicy peanut oil-fried chicken breast, buttermilk waffle, 100% grade a maple syrup

House-made biscuits with country-style sausage gravy & fries eggs

Steamed mussels, andouille sausage, clam broth, peanut oil-fried kennebec potatoes, grilled baguette, red pepper aioli

Seared angus sirloin, herb butter, peanut oil-fried kennebec potatoes, red pepper aioli

Sourdough grilled with yellow cheddar, fontina, house-made mozzarella, sweet & spicy dipping sauce

With your choice of cheese. Premium angus blend, house-made pickles, house-made pickled red onions, romaine lettuce, potato bun, peanut oil-fried kennebec potatoes, red pepper aioli

House-made mozzarella, tomatoes, spinach, fresh basil with olive oil drizzle on grilled crusty bread

aperol grapefruit liqueur, amontillado sherry, pina syrup, fresh lemon

tequila, sage-infused agave nectar, fresh lime, orange bitters

bacon-washed rye, demerara syrup, angostura bitters

gin, vermouth blanc, luxardo maraschino liqueur, fresh grapefruit, fresh lemon, honey

bourbon, tonic liqueur, amaro, grenadine

vodka, blueberry, fresh lemon, fresh lime, lavender tincture, soda

we proudly serve dragoon beer, a local tucson brewery. please ask your serve about our current selections

keeling-schaefer's viognier vines, planted in the foothills of the chiricahua's, are certified french clones producing a crisp wine with notes of peach and citrus

jan schaefer first described this to us as "the pinot noir pf the desert," and we agree! medium-bodied with cherry and sage on the palette and balanced acidity

this is a full-bodied rhone-style blend that shows off the depth and structure that winteries in our own state are producing. blackberry and pepper notes abound

la mancha, spain 50% airen, 50% macabeo

napa, california 60% chardonnay, 40% pinot noir

willcox, arizona 55% zinfandel, 24% pinot noir, 10% gewurztraminer, 6% merlot, 5% chardonnay

sicily, italy 100% pinot grigio

burgundy, france 100% chardonnay

tuscany, italy 72% sangiovese, 28% merlot

mendoza, argentina 100% malbec

lodi, california 95% cabernet sauvignon, 5% cabernet france