kefalotiri cheese lightly sauteed in clarified butter and flamed with brandy. served with pita bread.
caviar spread. served with pita bread.
combination plate with dolmathes, kefalotiri cheese, kalamata olives, feta cheese, fresh tomatoes, and cucumber.
garlic spread. served with pita bread.
sweet red peppers filled with cheeses and fresh herbs, lightly floured, sauteed in extra virgin olive oil, and finished with a balsamic reduction. served with pita bread.
yogurt, cucumber, and garlic dip served with pita bread.
gulf prawns sauteed in extra virgin olive oil with fresh garlic, tomatoes, onions, and feta and kefalotiri cheeses.
calamari lightly dusted in flour and pan-fried in olive oil.
grape leaves stuffed with rice and herbs. served cold.
feta cheese and kalamata olives garnished with greek oregano and extra virgin olive oil.
rotisserie broiled spiced lamb and beef, sliced thin. served with feta cheese, tomatoes, cucumber, kalamata olives, tzatziki sauce, and pita bread.
roasted eggplant spread served with pita bread.
chickpeas, extra virgin olive oil, fresh lemon, and garlic. served with pita bread.
tomatoes, cucumbers, red onions, peppers, feta cheese, and kalamata olives seasoned with extra virgin olive oil dressing.
fresh mixed lettuce greens, tomatoes, cucumbers, peppers, onions, kalamata olives, and feta cheese seasoned with extra virgin olive oil dressing.
athen's fresh chicken stock, rice, chicken breast, lemon juice, and egg whites.
lentils cooked in a tomato, onion, garlic, herb, and extra virgin olive oil base.
butter lettuce, cucumbers, seasonal fruit, and raisins with a honey-yogurt dressing.
lamb shoulder chop seared in extra virgin olive oil and braised with tomatoes, onions, and spices. served with vegetable of the day and choice of rice or pasta.
sweetbreads sauteed in extra virgin olive oil with fresh tomatoes, garlic, and scallions. served with rice.
grape leaves stuffed with beef, rice, fresh herbs, and seasonings. braised and finished with avgolemono sauce. served with vegetable of the day.
braised ground beef baked between layers of grilled eggplant and potatoes, topped with bechamel sauce. served with rice.
braised ground beef baked between layers of tubular pasta, topped with bechamel sauce. served with vegetable of the day.
greek pasta and mitzithra cheese served with your choice of garlic butter, red sauce, or marinara.
fresh baby spinach sauteed with fresh herbs, extra virgin olive oil, and feta. baked between layers of filo pastry. served with choice of rice or potatoes.
sliced eggplant grilled and layered with a tomato herb sauce and melted kefalotiri cheese. served with rice.
gulf prawns sauteed in extra virgin olive oil with fresh herbs, garlic, tomatoes, onions, and feta cheese. served with choice of rice or potatoes.
calamari lightly floured and pan-fried in olive oil. served with choice of rice or potatoes.
seafood selection(s) of the day, prawns, and calamari simmered in a rich tomato base with citrus, herbs, and dry white wine.
seasoned with extra virgin olive oil and herbs. broiled and finished with white wine and garlic. served with choice of rice or potatoes.
gulf prawns and fresh fish of the day sauteed in extra virgin olive oil with fresh herbs, garlic, onions, tomatoes, and white wine. served over greek pasta with mitzithra cheese.
usda choice. broiled to order and served with vegetable of the day and choice of rice or potatoes.
lamb chops, seasoned and broiled to order. served with vegetable of the day and choice of rice or potatoes.
pork tenderloin seasoned with herbs and broiled with fresh peppers, tomatoes, and onions. served with choice of rice or potatoes.
breast of chicken seasoned with herbs and broiled with fresh peppers, tomatoes, and onions. served with choice of rice or potatoes.
rotisserie broiled spiced lamb and beef, sliced thin. served with pita bread, tzatziki sauce, and choice of rice or potatoes.
grilled octopus, steamed mussels, steamed clams, and pan-fried smelts are our & our guests favorites!
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.