soup of the day
changes daily
baby greens, aged red wine vinaigrette
Pt. Reyes blue cheese, Marcona almonds, pickled rind, burnt orange vinaigrette
nardello, anaheim, & marconi peppers, ricotta salata, garden basil
baby greens, SFF vegetables, poached egg, bacon, grilled croutons, lemon parm vinaigrette
SFF arugula, pickled pears, pine nuts
nut butter, blistered grapes, brioche, arugula
black rice, SFF greens, radish, Marconi peppers, black garlic vinaigrette
zucchini bread, roasted pear puree, asian pear, huckleberry gastrique
chef's selection of cured meats, artisan cheeses, marinated olives, house pickled vegetables, grissini and whole grain mustard
Niman Ranch pork & beef, tomatoes, broccolini, pickled peppers
broccolini, heirloom tomatoes, fresh mozzarella`
sherried chicken, wild mushrooms, spinach, mushroom brodo
lemon pepper linguini, rock shrimp, tiger shrimp, SFF arugula
roasted eggplant puree, marinated chickpeas, SFF greens, eggplant caponata
diver scallops, stone crab claw, mussels, roasted tomatoes, marconis, grilled crostini with rouille
SFF pumpkin puree, potato gnocchi, chanterelles, shaved carrot and pepita salad
roasted garlic mashed potato, spinach, prosciutto, mushroom sage jus
SFF greens, roasted carrots, turnips, butternut squash
confit leg, farroh, chantrelles, SFF greens, huckleberry gastrique
ricotta-mushroom ravioli, SFF greens, matsutaki, Marconi pepper, SFF grilled sweet onion
House Infused Citrus Vodka, blood orange purée, Grand Marnier, cranberry juice
Grey Goose Poire, house infused pear liquor
House Infused Citrus Vodka, Pimm's blackberry, muddled mint, fresh-squeezed lemonade
Hendricks Gin, Nonino Amaro, Antica Vermouth
Prosecco, house infused elderberry liquor, soda
House smoked Bourbon
Maestro Dobel Tequila, opal basil sweet & sour, Triple Sec
Glass
served on house made bread.Tomato, basil & balsamic; Black Mesa Ranch goat cheese & onion marmalata; Prosciutto di Parma & fresh mozzarella; Grilled peach & Ricotta Salata, honey
Chef's rotating selection of meats, artisan cheeses, marinated olives, house pickled vegetables, grissini and whole grain mustard
Changes daily
Whim of the Chef
Tomato sauce
Crispy fried zucchini, lemon basil aïoli
Tomato jam, balsamic
Pommes frittes, house ketchup, aïoli
Fried calamari, shrimp, fish, local vegetables, harissa aïoli
Wild mushroom or House-made sausage & peppers
Rosemary honey
Tomato sauce
gorgonzola-stuffed dates with balsamic
espresso float, vanilla and chocolate gelato, crisp fried cinnamon zeppole
warm chocolate cake, mint stracciatella gelato
hand-rolled pistachio- and chocolate-dipped tuiles, filled with sweet ricotta, Amarena cherries
warm Italian doughnuts tossed in cinnamon and sugar, served with a sampling of sauces
vanilla gelato, pecan crumble
salted caramel gelato, bitter chocolate sauce, caramel sauce
with our cookie selection
with our biscotti selection
Chef 's selection of cheeses, local honey, berries, fruit-nut bread
Disaronno Amaretto
Frangelico and house made biscotti
tomato and Italian 3-cheese pizza
mashed potatoes and a honey-dijon sauce
butter and Parmesan cheese
Niman Ranch beef meatballs with tomato sauce
your choice of gelato and soda served with three fresh baked cookies
Catalina Barbeque Co. and Sports Bar does not have online ordering available.
To place an order, please call the restaurant at 520-791-6071
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.