Five pieces
Four pieces
Two pieces
Four pieces
Two pieces
Four pieces
Two pieces
Sautéed mixed Chinese vegetables in a light garlic wine sauce
Cabbage, carrots and onions stir-fried with a hoisin-plum sauce, in a totilla-like mushu wrap
Onions and carrots in a rich, fragrant curry sauce
Sautéed with onions in a spicy Sichuan red chili sauce
Sautéed with onions, celery, bell peppers, dried chili peppers and roasted peanuts
Sautéed with broccoli, bell peppers, carrots and mushrooms in a sweet and sour garlic sauce
Stir fried nappa cabbage, celery, onion, mushrooms, bean sprouts and carrots in a brown soy gravy
Stir fried with broccoli, celery, bell peppers and cashews
With scallions and onions, in a sweet soy glaze
Three patties
Add $1
Add $1
Add $1
Add $1
Rice noodles with shrimp and pork
Scallop shrimp and calamari with vegetables in a white wine sauce over crispy, thick pan fried noodles
Shrimp, beef and chicken with mixed vegetables in a classic brown sauce over udon noodles
With Chinese sausage, shrimp and pork
Snapper tempura with crab mix and asparagus, topped with seared tuna and avocado. Drizzled with black pepper sauce
Tuna, king crab, asparagus & avocado wrapped with soy paper & drizzled with saffron aioli
Soft shell crab, asparagus & crab mix, topped with tempura eel & spicy tuna & drizzled with a sweet eel sauce
Crab mix, asparagus & cream cheese roll, topped with our spicy scallop mix, white tuna & a little mozzarella, & lightly baked
Panko crusted red snapper & ginger topped with our homemade mango & white tuna salsa
Salmon & cilantro with apples & cucumber topped with tuna, white tuna & mango. Sprinkled with real gold flake!
King crab, avocado and cucumber topped with salmon
Beautiful. Refreshing. Delicious! Shrimp, avocado & mango on top of lobster mix & cucumber
Crab mix, cream cheese & shrimp tempura, topped with salmon, avocado & tempura crunch. Drizzled with eel sauce & wasabi aioli
Any basic or house roll (below), plus 4 pieces nigiri, & 8 pieces sashimi
Twenty pieces chef's choice sashimi
Fourteen pieces chef's choice nigiri
Two basic or house rolls under $10 (below), plus 14 pieces nigiri.
One basic roll under $7 (below), plus 8 pieces nigiri
Four pieces
Four pieces
Four pieces
Four pieces
Six pieces
Two pieces each of miso-salmon, mango-yellowtail, ponzu-crab and chili-tuna
Four pieces
4 pieces
Think juice of white peach with crisp citrus notes. Pair with hot and spicy
Exquisite dry fragrant on the nose and fresh on the palate with an excellent balance of acidity and minerality. Pair with seafood.
Aroma offers intense white flowers and honeysuckle with hints of apricot nectar; palate is rich and very long and ripe with citrus and tropical fruit flavors. Pair with Saffron Udon and tuna
Ripe tropical fruit flavors layered with citrus components, vibrant acidity, and the expected minerality
Light and crisp aromas of pineapple, pear, lemon and lime that lingers with finishing notes of vanilla. Pair with oysters and sushi.
White peach and lime citrus aromas; clean with lean acidity refreshes the palate; stone minerals and luscious melon equally contend for attention in this mouth filling wine. Pair with seafood
Inviting aromas of lemon-lime, tropical fruits, subtle white rose and orange blossom, with hint of butter, nutmeg and all spice. Pair with wild cuisines
Dry and medium weight, it builds through the palate fruit complexity and concentration, culminating in a delicious, lingering finish.
Sweet with intense summer fruit flavor. Serve it straight or on the rocks.
Aroma fulfills the palate with intense flavor of lychee
Aromas of blueberry and blackberry are framed nicely in salted caramel, spice and truffle notes; rich and full-bodied, offering chewy tannins and a long, luscious finish
Blackberries, cassis and currant aromas with a soft, drinkable style that is accompanied by light oak aging for additional complexity
Dark cherry and raspberry flavors with touch of spice.
Dark, intense and dramatic fruit presence; aromas and flavors of dark cherry, cassis ripe plum, and blueberry are complemented by subtle, sweet vanilla notes. Pair with any grilled meat
Focused on a red fruit-forward style, this balanced wine shows warm herbs and spices and plush velvety tannins
Aromas of ripe fruit laced with exotic spices; flavors of rich dark cherry and plum intermingle with caramel notes and hints of Asian spice and cinnamon
Size +3
A round entry leads to delicate and lightly sweet-medium bodied. Size 300ml | Rating +0
Subtle aroma of asian pear and star fruit, smooth, light and refreshing. Size 300ml | Rating +1
Smooth and dry, rich and deep, perfect compliment to Asian cuisine. Size 300ml | Rating +2
Totally natural with a hint of fruity aroma, mild and smooth. Size 300ml | Rating +5
Strong presence and thick flavor. Size 180ml | Rating +7
Dry and rich, an earthy yet sweet aromatic that borders on ripe fruit. 300ml | Rating +10
Refreshing, fruity and unique sweet aroma. 300ml | Rating -70
Silky, mild and sweet, perfect for a desert wine. 370ml | Rating -20
Stoli Citros, cranberry, lime juice and Triple Sec
Bacardi Light, Bacardi Gold, coconut rum, grenadine, sweet & sour and pineapple
Vodka, sake, lime juice and cucumber
Stoli Citros, ginger vodka, Bloody Mary mix and wasabi
Sho Chu sake, lime juice and soda water
30 pieces nigiri
50 pieces any roll
40 pieces any roll & 30 pieces nigiri
60 pieces sashimi
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.