Gyoza

6 pieces. Japanese style pork or veggies pot stickers.

Edamame

Boiled soy beans with sea salt.

Spicy Edamame

Sauteed edamame in Japanese garlic spiced.

Age Dashi Tofu

Fried silky tofu in dashi soy broth, ginger, scallion and bonito flakes.

Lollipops Chicken

Japanese fried chicken served with yuzu mayo.

Asparagus Beef Roll

Asparagus wrapped in lean steak, sauteed with ginger teriyaki sauce.

Tempura Plate

2 shrimps, assorted vegetables served with warm dashi dipping.

Nasu Dengaku

Roasted Japanese eggplant with house miso sauce.

Spicy Chicken Wings

Fried chicken wings sauteed in house sweet chili sauce.

Hamachi Kama

Grilled yellowtail with sea salt.

Wasabi Shumai

Steamed pork dumpling with wasabi flavors served with soy vinegar.

Shrimp Shumai

Steamed shrimp dumpling served with soy vinegar.

Beef Tataki

Thin sliced seared beef loin, garlic chips, scallion, ginger, daikon and ponzu sauce.

Umai Salad

Mixed greens, green bean, romaine, carrot, tomato, Hawaiian sweet potato, tofu strip and dired nori served with deep roasted sesame dressing.

Seaweed Salad

Cucumber, seaweed, masago and Japanese vinegar.

Goma Ae

Chilled spinach and sesame puree sauce.

House Garden Salad

Mixed greens, green bean, romaine, carrot, tomato with ginger mayo dressing.

Tako Su

Octopus, wakame, cucumber with Japanese vinegar.

Sushi Appetizer

4 pieces of nigiri. Chef's selection.

Sashimi Appetizer

4 pieces of sashimi. Chef's selection.

Salmon Skin Salad

Assorted Japanese seaweed, romaine, mixed greens, green bean, carrot, tomato, salmon skin crushed served with ginger mayo dressing.

Miso Soup

Miso broth, silky soft tofu and scallion.

Japanese BBQ Beef Tongue

Served with lemon sea salt.

Japanese BBQ Beef Hanger Tender

House marinated.

Japanese BBQ Pork Shoulder

Served with roasted garlic mayo.

Japanese BBQ cauliflower

Served with honey miso sauce

Japanese BBQ Shishito Pepper

Served with bonito flakes.

Japanese BBQ Grilled Tofu

Served with spicy miso sauce.

Japanese BBQ Grilled Assorted Vegetable

Served with sankyo sauce.

Zaru Soba

Chilled buckwheat noodle served with tsuyu sauce, ginger, radish, wasabi and quail eggs.

Spicy Roasted Garlic Pork Ramen

Homemade spicy miso, ground pork, wakame seaweed, fish cakes, half a boiled egg, Japanese leeks, braised pork belly and garlic chips.

Tsukemen

Dipping noodle. Enjoy the umami ginger broth with thick al dente noodle, chashu, wakame and half boiled.

Miso Ramen

Homemade pork and chicken broth with miso based soup, bean sprouts, bamboo, sesame seed, mushroom, half boiled egg, chashu and minced pork

Tempura Udon

2 shrimps, veggie tempura, fish cake, scallion and udon noodle in dashi broth.

Nabeyaki Udon

Shrimp tempura, chicken, onsen egg, fish cake, bamboo, spinach, shiitake mushroom, udon noodle in dashi broth.

Udon Kare With Beef

Smooth fragrant Japanese curry, udon noodle

Tonkatsu Ramen

Wakame seaweed, corn, fish cake, half boiled egg, Japanese leeks, menma (bamboo) and chashu (braised pork belly).

Winter Ramen with Sliced Ribeye

Homemade spicy miso ground pork, sliced ribeye, wakame seaweed, fish cake, poach egg, Japanese leeks in spicy dashi broth.

Chirashi

Assorted sashimi on sushi rice.

Nama Sake Don

Fresh salmon sashimi on sushi rice.

Tekka Don

Tuna sashimi on sushi rice.

Hamachi Don

Yellowtail sashimi on sushi rice.

Unagi Don

BBQ fresh water eel sashimi on sushi rice with eel sauce.

Katsu Kare

Pork cutlets or shrimp tempura, house smooth fragrant curry steamed rice.

Salmon Teriyaki

Broiled salmon with teriyaki served with small salad, miso soup and rice.

Japanese Steak

Ribeye steak served in Japanese style served with salad, miso soup and rice.

Tempura Dinner

3 pieces shrimp, veggie served with salad, miso soup, rice and fresh fruits.

Salmon Shioyaki

Broiled salmon with sea salt served with small salad, miso soup and rice.

Teriyaki Beef

Beef sauteed with teriyaki served with salad, miso soup and rice.

Teriyaki Chicken

Chicken sauteed with teriyaki sauce served with salad, miso soup and rice.

Sukiyaki

Thinly sliced beef loin, watercress, soft bamboo, shirataki noodle, mushroom, grilled tofu and house savory sukiyaki sauce.

Asparagus Beef Roll Dinner

Asparagus wrapped in lean steak and sauteed with ginger teriyaki sauce served with salad, miso soup and rice.

Gyu-Don

Sliced ribeye sauteed with sweet shoga shoyu sauce served over rice with a small udon soup and salad.

Oyako Don

Chicken tender (not breaded) add egg simmered in sweet savory dashi sauce, dried nori served with salad and miso soup.

Katsu Don

Popular Japanese food. A bowl of rice topped with a pork cutlet, egg, and condiments. Served with a salad and miso soup.

Omakase Sashimi

Sashimi 10 pieces chef's selection.

Moriawase Sushi

Seven pieces sushi chef's selection. With your choice of roll.

Moriawase Sashimi

Seven pieces of sashimi chef's selection. With your choice of roll.

Omakase Sushi

Sushi 10 pieces chef's selection.

Umai Grande

5 pieces sushi and 5 piece sashimi chef's selection, una kyu ami and hamachi jalapeno maki.

Mexicana Roll

Tuna, salmon, wasabi tobiko, spicy mayo, avocado, cilantro, jalapeno topped with chili oil and limes juices.

Chicago Roll

Tuna, salmon, white fish, cucumber, avocado, spicy mayo, wrapped with black tobiko and crunchy topped with honey miso sauce.

Naked Roll

Served without rice. Salmon, blue fin tuna, kani kama, tamago wrapped with nori sheet and cucumber topped with ponzu sauce.

Umai Crunchi Roll

Lobster salad, cucumber, avocado, spicy mayo, wrapped with crunchy and crushed seaweed topped with eel sauce.

Beni Imo Roll

Baked Hawaiian sweet potato, asparagus, avocado, yamagobo, tomato, crunch and honey miso sauce.

Sloopin Roll

Shrimp tempura, cucumber, avocado, cream cheese, spicy mayo, masago wrapped with crunchy topped with eel sauce and wasabi mayo.

Spicy Cajun Soft Shell Crab Roll

Jalapeno, red bell pepper, cucumber, cilantro, masago and lime.

Goosebumps Roll

Shrimp tempura, asparagus, cilantro, sriracha sauce topped with seared calamari and miso sauce.

White Truffle Tails Roll

Seared hamachi, shrimp, asparagus, shishito pepper and white truffle sauce.

Surf and Turf Roll

Shrimp tempura, asparagus, cream cheese, apple, topped with seared medium rare beef sirloin, drizzled with parsley yuzu oil.

California Roll

Crabstick, cucumber, avocado and masago.

Spicy Tuna Roll

Tuna, honey miso, Sriracha sauce and chili oil.

Salmon Avocado

Fresh salmon and avocado. Contains sesame seeds.

Philadelphia Roll

Smoked salmon, cream cheese and avocado.

Shrimp Tempura Roll

Shrimp tempura, cucumber, mayo, avocado, masago and eel sauce.

Fresh Philly Roll

Salmon, cream cheese and avocado.

Spider Roll

Soft shell crab, cucumber, radish sprout, mayo, masago and eel sauce.

Dragon Roll

Shrimp tempura, cucumber, eel and avocado.

Fotu Roll

Sweet omelet, crab stick, spinach, kampyo and shitaki.

Caterpillar Roll

Eel, shrimp tempura, cream cheese, cucumber, topped with avocado and eel sauce.

Rainbow Roll

California roll, avocado, assorted fish and honey miso.

Dynamite Roll

Sweet potato tempura roll topped with spicy kani kama salad, (crabstick mixed with cilantro, jalapeno, spicy mayo, chili oil, chili powder, lime juice and eel sauce.)

White Tuna Jalapeno Roll

Super white tuna and jalapeno.

Tuna and Asparagus Roll

Tuna and asparagus.

Negi Hamachi Roll

Yellowtail and scallion.

Negi Escolar Roll

Super white tuna and scallion.

Salmon Skin Roll

Crispy salmon skin, radish sprout, masago and eel sauce.

Unagi Avo Crunchy Roll

Eel, avocado and crunch.

Spicy Salmon Roll

Salmon, masago and spicy mayo.

Spicy Hamachi Roll

Yellowtail, masago and spicy mayo.

Spicy Unagi Roll

Masago and spicy mayo.

Spicy Tako Roll

Octopus, masago and spicy mayo. Contains sesame seeds.

Spicy Shrimp Roll

Masago and spicy mayo.

Spicy Scallop Maki Roll

Masago and spicy mayo.

Kyu Maki Roll

Fresh salmon and cucumber. Served with choice of fish.

Avocado Maki Roll

Fresh salmon and cucumber. Served with choice of fish.

Plain Fish Maki Roll

Served with choice of fish.

Unagi Kyu

Eel, cucumber and eel sauce. Contains sesame seeds.

Tuna Avocado

Tuna and avocado. Contains sesame seeds.

White Tuna Avocado

Super white tuna and avocado. Contains sesame seeds.

Tuna Maki

Tuna. Contains sesame seeds.

Salmon Maki

Salmon. Contains sesame seeds.

Hamachi maki

Yellowtail. Contains sesame seeds.

Escolar Maki

Super white tuna. Contains sesame seeds.

Tuna Kyu Maki

Cucumber and tuna. Contains sesame seeds.

Hamachi Kyu Maki

Cucumber and yellowtail. Contains sesame seeds.

White Tuna Kyu Maki

Cucumber and fresh white tuna. Contains sesame seeds.

Hamachi Avocado Maki

Yellowtail and avocado. Contains sesame seeds.

Unagi Avo Maki

Eel, avocado. Contains sesame seeds.

Fresh Water Eel Maki

Contains sesame seeds.

Cucumber Maki

Avocado Maki

Shitake Maki

Asparagus Maki

Kampyo Maki

Marinated gourd.

Sweet Potato Tempura Maki

Ume Shiso Maki

Sour plum and shiso mint leaf.

Oshinko Maki

Pickle radish.

Yamago Gobo Maki

Marinated burdock root.

Goma Ae Maki

Chilled spinach and sesame pure.

Maguro

Tuna.

Sake

Salmon.

Hirame

Flounder.

Madai Snapper

Sea bream.

Hamachi

Yellowtail.

Albacore

Butter seared white tuna.

Escolar

Super white tuna.

Smoked Sake

Smoked salmon.

Ebi

Cooked shrimp.

Unagi

Fresh water eel.

Hotate Gai

Sea scallop.

Tako Madako

Octopus.

Ikura

Salmon roe.

Tamago

Sweet omelet.

Hokkigai

Surf clam.

Saba

Mackerel.

Ika

Squid.

Tobiko

Flying fish roe.

Uzura

Quail egg.

Inari

Soy bean pocket.

Aji

Baby horse mackerel.

Masago

Smelt fish roe.

Kampachi

Amberjack.

Amaebi

Sweet shrimp with fried head.

Brown Rice

Sushi Rice

Steamed Rice

Any Extra Sauce

Teriyaki Sauce

Hot Green Tea

Iced Green Tea

Iced Tea

Soda

tax included

San PellegrinoSparkling Water

Fiji Bottled Water

Melon Cream Soda

soda

Borgo Magredo Prosecco, Veneto, Italy, 187 ml

Must be 21 to purchase. Creamy and balanced, pleasant and lively on the palate with hints of green apples and wisteria flowers.

Grooner Gruner Veltliner 2017, Austria, 750 ml

Must be 21 to purchase. Light floral, apple and mineral aromas; dry light body; light melon and citrus flavor and crisp finish

Bottega Vinaia Pinot Grigio 2018, Trentino, Italy 750ml

Must be 21 to purchase. Fresh, dry and flavorful with a firm structure leading into a lingering finish

Twin Islands Sauvignon Blanc 2018, NZ

Must be 21 to purchase. It has intenses aromas of passion fruit and papaya with some grapefruit and fresh garden herb notes. The palate is bursting with citrus fruit and thyme, as well as succulent acidity leading to a fine juicy finish.

Wairau River Sauvignon Blanc 2018, Marlborough, NZ

Must be 21 to purchase. Aromas of lemon, papaya and dusty spices. A juicy, bright mid-weight, with a supple texture given cut by lively acidity. Pure citrus flavors are joined by spices on the persistent finish.

Los Vascos Chardonnay 2018, Chile

Must be 21 to purchase. Beautiful pale bright yellow robe. Fruit-scented nose marked by notes of banana, papaya, lime, and physalis with green tea and chamomile undertones.

Noble house Riesling 2018, Mosel, Germany 750 ml

Must be 21 to purchase. A classic off-dry German Riesling with an appealing bouquet of peach and apple aroma. A very balanced and harmonious wine with delicate aromas

Sawanotsuru plum wine, Japan 720ml

Must be 21 to purchase. Premium plum wine brewed with 3-year aged sake. The sake is brewed in traditional Kimoto style that involves intense manual labor work to mix the rice mash for delicate flavors. With 3-year aging, the sake takes on a bit of nectar-like sweetness and texture. And soaking and resting high-quality plum in this aged sake creates these pronouced rich flavors.

Steelhead Pinot Noir 2017, CA 750ml

Must be 21 to purchase. This Pinot Noir leads with an expressive nose of complex dark fruit with undertones of earth and rose petal. Captivating aromas of dark cherries, ripe Santa Rosa plum and a hint of cacao accents the rich fruit

Deloach Cabernet Sauvignon 2017, CA

Must be 21 to purchase. Aromas of black currant intermingle with fresh herbs de Provence. On the palate, lush, plums mix with spicy black pepper, as the taste of rich caramel fills your palate.

Finca La Linda Malbec 2018, Argentina

Must be 21 to purchase. Expressive plum jam, raisin tobacco aromas, with vanilla notes, the wine has balanced, spicy dark fruits and cassis.

Pascual Toso Carbernet Sauvignon 2015, Argentina 750ml

Must be 21 to purchase. This Estate Cabernet has a very fruity nose with aromas that remind one of plums and quince and a slight touch of elegant oak. The mouthfeel has a mild bouquet of blackberry and licorice fruit. This is a very big wine that has a rich and lingering finish with smoky accents of vanilla and oak.

300 ml. Yamada Nishiki, Japan

Must be 21 to purchase. Natural full-bodied sake with rice yet round flavors. A rich, fragrant sake with a smooth, creamy texture and delicate, fruity flavor.

300 ml. Asabiraki Suijin Junmai, Japan

Must be 21 to purchase. Dry sake, full of taste. Powerful flavor of rice, sharpness of SMV10. The taste reminds strong rice flavor.

180 ml. Hatkutsuru Draft Sake, Japan

Must be 21 to purchase. Draft sake has it refined freshness. It is characterized by its light, fresh and smooth taste. Drier and lighter than many sake.

500 ml. Kaguyahime Junmai, Japan

Must be 21 to purchase. Light and smooth, Honey and pear nose, Moderately strong. Crystal clear yellow. Medium body. Much less sweet than the aroma , little honey character, but honeydew dominates.

300 ml. Asabiraki Namacho, Honjozo Nama, Japan

Must be 21 to purchase, This Namacho sake-only through one pasteurization-brings out very aromatic, fruit, rich shake. A deep intense flavor that smoothly fades on the palate for a dry clean finish

300 ml. Homare Aladdin Bottle Junmai, Japan

Elegant aroma unfolds with layers of fresh apple and melon, complemented with a light and clean finish

750 ml. Kuro Kirishima Soju, Japan

Produces this distilled spirit from potato, rice mold (called koji) and water. This drink has been part of Japanese culture for some 600 years

750 ml. Satsuma Shiranami Kannoki, Shochu

The light aging gives this spirit its yellow hue. Light and creamy and straight forward on the palate, Best enjoyed alone or on the rocks

Sapporo Premium Black Beer, Japan

Must be 21 to purchase.

Hitachino Nipponia, Japan

Must be 21 to purchase.

Hitachino White Ale, Japan

Must be 21 to purchase. A refreshing mildly hopped Belgian-styled beer with a complex flavor of coriander, orange peel, nutmeg.

Stiegl Radler (Grapefruit), Austria

Must be 21 to purchase.

Hitachino Real Ginger Brew, Japan

Must be 21 to purchase. This Ginger Ale is brewed using fresh fragrant raw ginger.

Sapporo, Japan

Must be 21 to purchase. Extremely smooth and easy to drink. There is definitely a distinct rice flavor combined with a lemony aftertaste. Taste some malt as well along with the rice.

Asahi, Japan

Must be 21 to purchase. Dry beer. The nose is malty and does have a distinctive note from the rice, and the palate is clean and crisp, with lemony fruit, a touch of oatmeal richness and a good level of herbal, hoppy bite. A very nicely made, crisp and refreshing beer.

Revolution Anti Hero IPA, Chicago

Must be 21 to purchase. This iconic ale features a blend of four hop varieties which creates a crisp bitterness and imparts massive floral and citrus aromas.

Kirin, Japan

Must be 21 to purchase.

Green Tea Cream Brulee

Mochi Ice Cream

2 pieces per order.

Mango Sherbert Ice Cream

Green Tea Ice Cream

Lychee Sherbet Ice Cream

Black Sesame Seed Ice Cream