Three enchiladas filled with chicken or cheese, red, green and mole sauce. Served with spanish rice a refried beans.
Chicken or cheese, in our tomatillo sauce and topped with cheese, sour cream and red onion. Served with spanish rice and refried beans.
Chicken or cheese, in our special chile Ancho sauce and topped with queso fresco, sour cream and red onion Served with spanish rice and refried beans
Chicken simmered in a black Oaxacan-chocolate sauce. Served with rice, refried beans, fried plant and fresh handmade corn tortillas.
Chicken simmered in a chile-chocolate sauce. Served with rice, refried beans, fried plantain and fresh handmade corn tortillas.
Grilled chicken breast, served with house salad and white rice.
Chile guajillo broth with hominy (blanched corn kernels), spices and shredded chicken. Served with corn tostadas, cabbage, limes, oregano and radish slices on the side.
This soup combines flavors and textures of tortilla strips, garnished with avocado, cheese, sour cream and chile pasilla.
Chicken broth prepared with vegetables, rice and chicken.
Skirt steak, chicken, chorizo, panela cheese, avocado, grilled cactus and cilantro, along with a roasted tomatillo salsa and handmade corn tortilla. Served with white rice and black beans.
Crispy rolled corn tortillas "flutes", filled with beef topped with lettuce, sour cream, queso fresco and pico de gallo.
Slow cooked pork loin in its own juice with spices. Served with rice, refried beans, guacamole and fresh handmade corn tortillas
Tender marinated charbroiled skirt steak served with a enmolada, guacamole, rice, refried beans and fresh handmade corn tortillas.
Slow cooked tenderloin beef tips with onion, tom and jalapeno pepper. Served with white rice, black beans and fresh handmade tortillas.
Crispy rolled corn tortillas "flutes", filled with chicken topped with lettuce, sour cream, queso fresco and pico de gallo.
A tostada bowl filled with spring mixed greens, tomato, white rice, black beans, sour cream, avocado and cheese. Tossed with orange-mandarin vinaigrette.
Mixed greens, grapes, chopped mangos, caramelized walnuts and goat cheese. Tossed with a passion fruit dressing.
Romaine lettuce, white rice, black beans, sweet corn, sour cream, Monterey cheese, guacamole, pico de gallo and cilantro dressing.
Grilled salmon, fresh spring mix, romaine lettuce, celery, avocado, cucumber, tomato and house vinaigrette.
Fresh shrimp cooked in spicy Lime-Serrano chile sauce. Tossed with olive oil, red onion, avocado, cilantro and cucumber.
Sauted prawns in garlic, white wine, butter and lemon juice. Served with white rice.
Fresh shrimp with avocado, jalapeno chile, red onion and cilantro, prepared with olive oil and lime juice.
Fresh fish with fresh lime juice, jicama, carrots, onion, jalapefios, cilantro and our special sauce.
A sampling of our delicious Ceviches: Aguachile, CamarC3n & Pescado!
Fresh catch marinated in a three chile sauce. Served with spanish rice, fried plantains and black beans.
Grilled salmon in a chile chipotle cream sauce. Served with white rice and grilled vegetables.
Grilled fresh fish served with house salad and white rice.
Fried Mexican pastry topped with Cajeta and Berries.
Sponge cake soaked in 3 different milks.
Traditional Mexican Caramel Custard.
Best tacos in town! Three handmade corn tortillas with grilled marinated Rib Eye, diced and topped with red onion and cilantro, a chile toreado on the side.
Three handmade corn tortillas with marinated pork. Topped with onion, cilantro and pineapple.
Your choice of 5 soft tacos: beef, chicken, pork carnitas, pastor, chicken mole or cochinita pibil.
Three handmade corn tortillas with tenderloin strips, onion, cilantro and spices.
Three flour tortilla with marinated charbroiled skirt steak, grilled onion and guacamole. Served with whole black beans
Three handmade corn tortillas filled with sauted shrimp. Topped with fresh pico de gallo, chipotle sauce and guacamole.
Three handmade corn tortillas with grilled marinated chicken. Topped with red onion and cilantro
Three handmade corn tortillas with slow cooked pork meat. Topped with onion and cilantro.
Three handmade corn tortillas with slow roasted pork marinated in a citrus juice. Served with red onion and habanero relish.
Two handmade corn tortillas with your choice of grilled fish or battered fish, topped with cabbage, chipotle sauce and pico de gallo.
Two soft tacos with your choice of chicken, beef, pastor, carnitas, pollo con mole, cochinita pibil or veggies. Served with rice and refried beans.
Melted cheese served with flour tortillas. With chorizo or mushrooms add $2.95
A sampler platter with crispy chicken and potato taquitos, cheese quesadillas, mini sopes and guacamole.
Frida's Favorite! Fresh avocado mixed with onions, jalapeC1o chile, tomato, cilantro and fresh lime juice. Prepared Tableside. Carrots, cucumber and celery.
Corn or flour tortilla. Served with guacamole, lettuce and sour cream.
Hours of Service:
Friday: 11:00am - 10:30pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 9:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:30pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.