Persian spices,fennel,rice pilaf,caramelized figs
seasonal vegetables, cashew salsa verde
chunky tomato ragu
with za'atar sauteed spinach, tahini
yogurt marinade, chickpea aioli, greens*
garbanzo beans, tahini, garlic
seasonal vegetables, cashew salsa verde
Parcell mountain farms organic granola, seasonal berries, yogurt, honey
with rose water and mint
Barrel aged feta, halvah, labneh, olives, cucumber, tomatoes, and honey with pita and preserves
Organic scrambled eggs, apple wood smoked bacon, vine ripe tomatoes, feta, za'atar potatoes
Frittata style organic eggs, choose two: Barrel aged feta, tomatoes, wild mushrooms, spinach, onions, olives
Organic eggs baked over oven roasted tomatoes, peppers and onions
Organic scrambled eggs, Akawi cheese, Aleppo chili, tomatoes and Persian mint on house baked whole wheat pita
Traditional breakfast flatbread available all day. Akawi cheese, organic eggs, spicy soujuk sausage, kalamata olives
Apple wood smoked bacon, organic egg, tomato, arugula, avocado, rustic roll, momo chips
Quinoa, farro, wild rice, organic egg whites, mushroom, scallions
Organic poached eggs, merguez sausage, seasonal fruit, saffron hollandaise, dirty potatoes
Atlantic salmon, organic poached eggs, spinach, safron hollandaise
Trio of wood roasted mushrooms, akawi cheese, za'atar potatoes
Merguez lamb sausage, red onions, piquillio pepers, akawi cheese, za'atar potatoes
Weiser family farms roasted potatoes with black olive tapenade
Assorted breakfast pastries
avocado, tahini, garlic, cumin
charred eggplant , tomato, red onion, cilantro
Persian cucumbers, vine-ripened tomato
garbanzo beans, tahini, garlic
seasonal vegetables
roasted red pepper, walnuts, pomegranate
organic quinoa, red onion, cilantro
carrot, celery, feta
cucumbers, mint, lebneh
house marinate
Israeli couscous, spinach
of the day
cup of either soup and half fattoush salad
romaine, arugula, mint, dill, parsley, chioggia beets, walnuts, dried currants, labne yogurt dressing
wood-fired free range bone in chicken breast, baby romaine lettuce, cucumbers, tomato, red onion, toasted pita, sumac dressing
iceberg, fennel, red onion, cherry tomatoes, cucumbers, kalamata olives, roasted red pepers, red wine feta vinaigrette
organic eggs, oven roasted tomatoes, peppers, onions
seasonal vegetables, cashew salsa verde
cucumber yogurt, house-made challah bun, Momo chips
yogurt marinade, chickpea aioli, greens*
with griled eggplant tomato ragu, feta, olives
lemon, herbs, mediterranean sea salt, greens*
Persian spices,fennel, rice pilaf, blistered tomatoe
avocado, tomato, cilantro tahini, caramelized onions, Momo chips
Served with dukkah
caramelized onions, cilantro tahini
kasseri and feta cheese, tomato, Persian basil
akawi and halloumi cheese with herbs
caramelized onions, halloumi cheese
beet greens, akawi cheese
red onions , piquillo peppers, akawi cheese
kasseri cheese, organic scrambled eggs, and onions, seasoned with dried mint and sumac
cilantro tahini, tomatoes, pickled turnips, and greens
yogurt marinate, chickpea aioli, tomato, herbs
oven-dried tomatoes, figs, garlic spread
oven-blistered tomatoes, herb salad, harissa yogurt
Ground chuck,oven-blistered tomatoes, baby romaine, red onions, garlic aioli
Served with rice pilaf or Momo chips
Served with rice pilaf or Momo chips
lettuce,oven roasted tomatoes, akawi cheese
Granny Smith apples,Turkish apricots,celery,red onions,garlic aioli,rustic bread
Beef and lamb meat balls, tomato ragu, akawi cheese
white albacore, tomato, egg, mint, olives, garlic harissa, capers, demi baguette
Each entree comes with your choice of soup or salad, plus fresh-baked rolls or cornbread muffins.
Delicious sweets, baked up fresh each day by our awesome pastry chef. The perfect end to your meal!
Israeli couscous, spinach
of the day
charred eggplant , tomato, red onion, cilantro
Persian cucumber, vine-ripened tomato
cucumbers, mint, lebneh
carrot, celery, feta
roasted red pepper, egg plant, walnuts, pomegranate
Organic quinoa, parsley, red onion
garbanzo beans, tahini, garlic
seasonal vegetables
house marinate
chunky tomato ragu
citrus and mint yogurt
crispy chickpeas, preserved lemon, pine nuts, brown butter
cilantro tahini, pickled turnips
Lemon sumac dressing
Red & Green peppers, plum tomato,lemon preserve,feta
romaine, arugula, mint, dill, parsley, chioggia beets, walnuts, dried currants, labne yogurt dressing
Manouri cheese, arugula, grape, pecan, sherry vinaigrette
quinoa, farro, wild rice, avocado, shaved radish, Persian basil, herb dressing
wood-fired free range bone in chicken breast, baby romaine lettuce, cucumbers, tomato, red onion, toasted pita, sumac dressing
Romain, fennel, red onion, cherry tomatoes, cucumbers,kalamata olives, roasted red pepper, scallions, feta, red wine feta vinaigrette
seasonal vegetables, cashew salsa verde
with za'atar sauteed spinach, tahini
oven-dried tomatoes, fig, garlic spread, Momo chips
cucumber yogurt, house-made challah bun, baby greens or Momo chips
yogurt marinade, chickpea aioli, greens*
lemon, herbs, mediterranean sea salt, greens*
Persian spices,fennel,rice pilaf,caramelized figs
Changes regularly (short rib, chicken, duck, veal, lamb)
grilled shrimp, roasted tomatoes, feta, olives
kasseri and feta cheese, tomato, Persian basil
akawi and halloumi cheese with herbs
caramelized onions, halloumi cheese
mixed mushrooms, beet greens, akawi cheese
red onions , piquillo peppers, akawi cheese
caramelized onions,cilantro tahini
with dukkah
with cilantro tahini
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Hours of Service:
Friday: 4:30pm - 9:20pm
Monday: 4:30pm - 9:00pm
Sunday: 4:30pm - 9:00pm
Tuesday: 4:30pm - 9:00pm
Saturday: 4:30pm - 9:20pm
Thursday: 4:30pm - 9:00pm
Wednesday: 4:30pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.