Spring mix, cucumber, toy box tomato, balsamic vinaigrette.
Kale, sunflower seeds, goat cheese, dried cranberries, sprouted quinoa, citrus oil.
Grilled chicken breast, caesar dressing, brioche crouton, shaved parmesan.
Fresh sushi grade ahi, napa cabbage, daikon sprouts, cashews, wasabi crema, ginger soy vinaigrette.
Sun dried tomato and traditional hummus, warm pita.
Sweet Korean chili sauce.
Fried fennel and peppers, jalapeno aioli.
Garlic mayo, cheddar, lettuce, tomato, onion, brioche bun.
House roasted turkey, lettuce, tomato, avocado, cranberry aioli, toasted sourdough bread.
Mary Farm's chicken, lettuce, tomato, onion, sun dried tomato aioli, provolone, soft roll.
Half roasted chicken, honey dijon herb rub, seasonal vegetables, garlic mashed potatoes.
Fresh sushi grade ahi, stir fried baby bokchoy, yuzu emulsion, white rice.
Champagne risotto, sun dried tomatoes, cherry tomato relish.
Broccolini, red wine demi-glace, bleu cheese butter, garlic mashed potatoes.
Maple soy glaze, red quinoa, seasonal vegetables.
Mushroom, sun dried tomato, garlic cream sauce.
Mixed Greens, cucumber, toy box tomato, balsamic vinaigrette.
Mary Farm's free range chicken, brioche crouton, shaved parmesan.
Kale, sunflower seeds, goat cheese, dried cranberries, sprouted quinoa, citrus oil.
Fresh local berries, blue cheese, candied walnuts, spring mix, balsamic vinaigrette.
Fresh sushi grade ahi, napa cabbage, daikon sprouts, cashews, wasabi crema, ginger soy vinaigrette.
Sweet Korean chili sauce.
Sun dried tomato and traditional hummus, warm pita.
Fried Fennel and peppers, jalapeno aioli.
Prohibition Ale batter, seasonal fish, slaw, tomatoes, feta cheese, jalapeno aioli.
Garlic mayo, cheddar, lettuce, tomato, onion, brioche bun.
Roasted turkey, lettuce, tomato, avocado, cranberry aioli, toasted sourdough bread.
Fresh mozzarella, hot house tomatoes, basil, EVOO, balsamic glaze, French roll.
Mary Farm's chicken, lettuce, tomato, onion, sun dried tomato aioli, provolone, soft roll.
Chef's blend local mushrooms, sautéed vegetables.
Fresh sushi grade ahi, stir fried baby bokchoy, yuzu emulsion, white rice.
Maple soy glaze, red quinoa, seasonal vegetables.
Enjoy our selection of fruits, cereals, yogurts and fresh baked breakfast breads from the buffet with juices, coffee or tea.
Enjoy our full buffet selection of fruits, cereals, yogurts and fresh baked breakfast breads, hot dishes, juices, coffee or tea. Ask your server about made-to-go-order eggs and omelettes.
2 Eggs Cooked to Order, Breakfast Potatoes, and Wheat Toast. Choice of: Applewood Smoked Bacon, Chicken Sausage, or Ham.
Choice of three: Bacon, Sausage, Ham, Artichoke Hearts, Bell Peppers, Tomato, Mushroom, Spinach, Feta Cheese, Cheddar Cheese, or Swiss Cheese. Served with Breakfast Potatoes and Wheat Toast.
Egg White Scramble with Mushrooms, Spinach, and Bell Peppers. Served with Grilled Tomatoes.
Two Poached Eggs, Canadian Bacon, Toasted English Muffin, Hollandaise Sauce. Served with Breakfast Potatoes.
Served with Seasonal Berries.
Vanilla Cream Cinnamon Batter. Served with Seasonal Berries.
Kellogg's Special K, Raisin Bran, Frosted Flakes, Rice Krispies.
Wheat, White or Rye.
A full bodied blend of 100% Arabica coffees. Its bold and distinctive recipe features a balance of smoky and caramelized flavors.
A full bodied blend of selected coffees with an intense and smooth flavor.
Orange/Apple/Cranberry/Tomato/Grapefruit.
Regular or Decaffeinated.
Herbal or Black tea.
Whole/Skim/Soy.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.