butter lettuce, haricots verts, feta, cucumbers, hard boiled egg in a lemon thyme vinaigrette
mixed greens, golden beets, toasted almonds, baked goat cheese in a sherry vinaigrette
romaine lettuce, tomatoes, red onions, medium rare hanger steak, blue cheese dressing
mixed greens, grapes, almonds, apricot chutney, curried chicken in a red wine vinaigrette
mixed greens, red onions, carrots, tomatoes, house roasted albacore salad in a red wine vinaigrette
fresh herb greens, smoked salmon, red onions, tomatos, avocado. and lemon thyme vinaigrette
romaine, fennel salami, hot salami, ham, mortadella, provolone, red onions, tomatoes, red pepper relish in an anchovy vinaigrette
mixed greens, carrots, leeks, tomatoes, haricots verts, beets, walnuts in a red wine vinaigrette
butter lettuce & herb salad w/ lemon thyme vinaigrette
oven roasted turkey, swiss, aioli, tomatoes, greens on wheat
house roasted albacore salad, red onions, lettuce, tomatoes, mayo on wheat
oven roasted sirloin of beef, aioli, arugula, tomatoes on ciabatta
curried chicken, grapes, almonds, apricot chutney on ciabatta
fennel salami, parmesan, romesco sauce, romaine lettuce on ciabatta
tempeh, onion sprouts, avocado, tomatoes, aioli, pickles, tapenade on wheat
apple smked smoked bacon.field grilled tomato avocado mayo on wheat
prosciutto, aged provolone, tomatoes, basil on a roll
ham, swiss, lettuce, tomatoes, mayo, brown mustard on wheat
egg salad, onion sprouts, mayo on wheat
liverwurst, onions, mayo, mustard on rye
pastrami, swiss, brown mustard on rye
corned beef, swiss, brown mustard on rye
meatloaf, ketchup, mayo, romaine on white
brisket of beef, bbq sauce, arugula, fried onions on ciabatta
slow roasted pork shoulder, cole slaw, bbq sauce on a roll
slow roasted chicken, cole slaw, bbq sauce on a roll
garlic mushrooms, toasted brie, served open faced
optional brisket chili and cheddar cheese (2.00)
cheddar, onion jam, tomatoes, lettuce, pickles
pulled pork, ham, swiss, pickles, mayo, brown mustard on a roll pressed
brown rice, baked tofu, carrots, mushrooms, black eyed peas, haricots verts, red peppers, ginger carrot dressing
brown rice, shredded carrots, cucumber relish, micro greens, ponzu ginger dressing
brown rice curried cauliflower, garlic spinach chutney, tofu, raita, yellow lentil dal
ham, salami, mortadella, w/ provolone
w/ provolone
w/ swiss
w/ swiss
w/ provolone
leeks, carrots, red peppers
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.