Filet Mignon Chili Bowl

filet mignon chili & cheddar cheese with crispy tortilla strips

Spicy Ahi Tuna Tartar Tower

hand-cut ahi tuna seasoned with spicy siracha sauce & layered with avocado & seaweed salad served with wonton chips & ginger

Crispy Sweet Potato Fries

chipotle aioli & honey mustard dip

Warm Artichoke-spinach Cheese Dip

artichoke & spinach blended with five cheeses topped with crumbled feta & parmesan cheese. served with home-made potato chips

Pesto Steamed Mussels And Clams

mussel & clams steamed in a chardonnay garlic broth pestodrizzle, grilled baguette

Classic Caesar Salad

hearts of romaine, seasoned crutons, & parmesan cheese tossed with homemade caesar dressing.

House Salad

organic mixed field greens tossed with balsamic vinaigrette, candied walnuts, fresh tomatoes, & goat cheese.

Organic Spinach Salad

fresh spinach tossed with honey mustard dressing, smoked bacon, grilled portabello mushrooms, tomatoes, & goat cheese fritters

Organic Mixed Greens

organic mixed field greens tossed with lemon champagne vinaigrette & garnished with julienne carrots, & fresh tomatoes.

Organic Roasted Beets Salad

roasted beet, crumbled bleu cheese, fresh tomatoes, candied walnuts and mixed organic greens tossed with lemon champagne vinaigrette

Cobb Salad

shredded iceberg & romaine lettuce with chicken breast, tomatoes, cucumbers, smoked bacon, swiss cheese, bleu cheese, avocado, & diced eggs with lemon champagne vinaigrette.

Chicken Marsala

scallopini of chicken breast sauteed with cremini & button mushrooms in a marsala wine sauce on a bed of thin spaghetti with baby arugula & shaved onion salad.

Braised Boneless Beef Short Ribs

braised in red wine & herbs mashed potatoes & broccoli parmesan

Fish & Chips

beer battered alaskan cod filets with tartar sauce & french fries.

Artichoke Chicken

chicken breast sauteed with artichoke, mushrooms, & basil in dijon mustard cream sauce on a bed of thin spaghetti with baby arugula and shaved onions salad.

Chicken Picatta

scallopini of chicken breast sauteed with white wine, lemon capers on a bed of thin spaghetti with baby arugula and shaved onions salad.

7 Oz. Filet Mignon

truffle & madeira wine sauce

Petaluma Half Roasted Chicken

rich portabella mushroom sauce

Blackened Ahi Tuna

grilled pineapple salsa.

Grilled Salmon

sesame ginger sauce

12 Oz. Center Cut Pork Chops

roasted apples

Tiramisu

lady fingers, marsala wine, marscapone cheese, espresso & cocoa powder

Ny Cheesecake

served with a strawberry sauce

Bread Pudding

classic bread pudding baked with vanilla, cinnamon & brandy served with caramel sauce and vanilla ice cream

Molten Chocolate Cake

warm chocolate stuffle cake filled with dark chocolate ganache and served with vanila ice cream