fresh cooked soybeans with kosher salt
with crispy garlic & sea salt
with hoisin dipping sauce
tossed with stir fried vegetables on a bed of jasmine rice
served crispy traditional style in a sweetened soy & mushroom broth
with pickled veggies, citrus oil, edamame pesto & crème fraîche
with cilantro pesto & shoyu dipping sauce
with “dragonfly” dipping sauce
with soba noodles, mint, basil & spicy asian dipping sauce
with cilantro garlic aioli
add locally made tofu $1
coconut aioli, green papaya & fresh chili samabal sauce
topped with edamame pesto over a quinoa asparagus risotto
with roasted peanuts, fresh cilantro & spicy thai glaze
with roasted shiitake mushrooms, napa cabbage & spring onions
with fennel, strawberries & tangy passion fruit dressing
sesame marinated seaweed served over daikon
with fried won tons, marinated chicken breast, napa cabbage & creamy wasabi dressing
with edamame, tomatoes, lemongrass vinaigrette & crispy salmon skins
marinated ahi tuna in soy, sesame & chili oil served with fried won ton chips
with baby lettuce, avocado, ruby grapefruit, rice noodles & a creamy citrus vinaigrette
choice of snow crab or octopus, daikon & rice vinegar
with caramel ice cream & local walnut crust
with coconut ice cream
with black tea chocolate sauce
with caramelized sugar crust
flavors vary-ask your server
Hours of Service:
Friday: 12:00pm - 9:30pm
Monday: 12:00pm - 8:30pm
Sunday: 11:00am - 8:30pm
Tuesday: 12:00pm - 8:30pm
Saturday: 12:30pm - 9:30pm
Thursday: 12:00pm - 8:30pm
Wednesday: 12:00pm - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.