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Viva Madrid!

225 Yale Ave, Claremont, CA 91711

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Filet Mignon

served with a port wine and balsamic vinegar reduction, green beans and potatoes

$25.95
Filet Mignon & Camarones Del Golfo

filet with a port wine and balsamic vinegar reduction and seasoned grilled large gulf shrimp, green beans and potatoes

$35.95
Tilapia

filet of tilapia seared in a lemon-butter and caper sauce served with saffron rice and asparagus

$16.95
Chilean Seabass

a filet of chilean sea bass cooked in a sweet orange sauce and served on a bed of saffron rice with a mixed green salad

$25.95
Costillas De Cordero

a full rack of lamb crusted with herbs served with baked dates and potato sticks with a lemon-rosemary-ginger sauce for dipping

$27.95
Mojama

dried, salt cured yellow fin tuna filet thinly sliced, served on toasted bread drizzled with extra virgin spanish olive oil

$5.25
Queso Con Fresa Al Vapor

a variety of spanish cheeses blended together, topped with steamed strawberries, sprinkled with mint and drizzled with a 15 year old spanish vinegar

$7.50
Halibut

pieces of halibut served in a carrot-herb sauce

$6.50
Crepas De Cangrejo

crepes stuffed with chilled crab and topped with a creamy avocado sauce

$6.50
Gazpacho

chilled spiced mixed vegatable vegetarian

$5.50
Sopa Del Da

ask your server

$5.50
Ensalada Valencia

oranges, manchego cheese, walnuts, and greens

$6.25
Ensalada De Pollo Y Gambas

shredded chicken with almonds, red peppers, cucumbers, black olives, and creamy spanish aderezo garnished with jumbo shrimp

$11.95
Ensalada Madrid

carrots, beets, fennel, and cucumber in a pomegranate dressing vegetarian

$6.75
Canasta De Pan

basket of bread vegetarian

$1.25
Pan Con Tomate

bread, extra virgin olive oil, garlic & fresh tomatoes vegetarian

$2.50
Pan Con Ajillo

bread, extra virgin olive oil, garlic & parsley vegetarian

$5.25
Tosta Con Cabrales Y Peras

toast with cabrales cheese and red wine poached pears

$5.25
Gamba Al Ajillo

a favorite tapa in spain - shrimp cooked with garlic, white wine, parsley, lemon juice, and extra virgin olive oil

$5.75
Gambas Gabardina

large shrimp batter coated and deep fried

$5.95
Aceitunas Verdes

green olives vegetarian

$2.75
Aceitunas Picantes

green olives marinated in a spicy paprika sauce vegetarian

$3.25
Queso Espanoles

delicious cheese from la mancha vegetarian

$5.25
Melon Con Jamon

melon with serrano ham

$3.95
Esparragos Con Jamon

asparagus with serrano ham

$4.25
Esparragos Con Salmon

asparagus wrapped with smoked salmon

$4.75
Champinones Al Ajillo

mushrooms sauteed in olive oil, garlic, parsley and white wine vegetarian

$3.75
Calamares Con Chorizo

squid stuffed with chorizo in an onion, herb, tomato sauce

$4.75
Rabo De Toro

oxtail stew with onions, carrots, beans, red wine, and herbs

$5.95
Arroz Espanol

rice cooked with saffron, green and red peppers, onions, and peas vegetarian

$3.50
Calamares En Su Tinta

squid cooked in its own ink

$5.95
Jamon Y Queso

serrano ham, soria, manchego & montecerdo cheese, olives and bread

$9.75
Halibut

chunks of halibut cooked in an herbed carrot sauce

$6.50
Champinones Rellenos

baked mushrooms stuffed with chorizo

$3.75
Croquetas De Pollo

onions, parsley, chicken, and bread crumbs

$3.75
Croquetas De Pesaco

crab, shrimp, tuna, onions, and bread crumbs

$3.75
Empanada De Pollo

chicken, onions, red bell peppers, green bell peppers, and parsley

$4.75
Empanada Jardinera

brocolli. cauliflower, tomatos, eggplant, onions, olives, zucchini, red bell peppers, green bell peppers, peas, roasted garlic, and cilantro

$4.25
Alcachodas En Salsa

artichokes in a reduced sherry sauce and sprinkled with crushed chili vegetarian *spicy

$6.95
Calamares Fritos

a favorite tapa in spain, many fried squid served with aloli

$7.25
Pincho Vegatal

a selection of seasonal vegetables marinated, skewered, and grilled vegetarian

$4.50
Carne De Vaca Al Vino

chunks of beef cooked with garlic and white wine

$3.95
Lomo De Cerdo Con Tomate

pork loin cooked in tomato sauce

$3.95
Pincho Moruno

marinated-grilled chicken kebobs from the moors' influence on spain

$3.95
Almejas A La Marinera

steamed clams in a spicy paprika sauce *spicy

$10.25
Mejillones Viva Madrid

mussels with onions, garlic, tomato and garlic sauce

$9.75
Pollo Ajillo

chicken sauteed in garlic, parsley, and white wine

$4.50
Patata Bravas

fried potatoes with a spicy tomato sauce vegetarian *spicy

$3.75
Aceitunes Y Garlic

marinated extra large green olives, green olives, and garlic in a slightly spicy paprika sauce vegetarian *spicy

$7.25
Tapas Buena Frio

a selection of cold tapas which includes assorted chorizos

$11.50
Chuletas De Cordero

broiled marinated lamp chops

$6.25
Datiles Con Bacon

dates wrapped with bacon and grilled

$3.75
Tortillas Espanola

spanish omelette consisting of eggs, onions, potato, and parsley

$3.50
Torilla Artistica

eggs, onions, potato, red and green peppers, and garlic in a slightly spicy paprika sauce *spicy

$3.75
Shr - Cocktel De Gambas Espanol

chopped field greens, shrimp, cucumber, and apples served in a tangy cocktail sauce

$7.25
Q - Manchego Con Membrillo

wedges of manchego cheese toped with quince paste

$5.50
Bbq - Pollo Barbaco

seasoned pieces of chicken baked in a sweet, slightly smokey, slightly spicy bbq sauce *spicy

$4.95
Paella Mixta

saffron rice, shrimp, squid, mussels, scallops, swordfish, halibut, chorizo, and chicken 1 person

$19.95
Paella Canaria

saffron rice, spicy sausage, pork, chicken, and chorizo *spicy

$17.95
Paella Valenciana

saffron rice, zucchini, eggplant, green beans, peas, asparagus, red and green peppers, and black olives vegetarian

$14.95
Paellas Are For 1 Person

$9.00
Pollo Vasco

chicken simmered with tomatoes, red and green peppers, onions, white wine, black olives, and fresh thyme served with saffron rice

$14.95
Penchuga De Pollo Con Salsa De Queso

grilled chicken breast sliced and served on a bed of crispy carrots topped with a spicy spanish cheese sauce

$15.95
Gambas A La Plancha

gulf shrimp sauteed with extra virgin olive oil, garlic, and parsley served on a bed of field greens and saffron rice

$19.95
Viva Salmon

large filet of salmon cooked in extra virgin olive oil, garlic, white wine, and parsley served with rice and vegetables

$17.95
Cordero En Mielado

lamp baked with honey sauce topped with crumbled white cheese and served with crunchy spinach and black olives

$18.95
Filete En Salsa Roja

ribeye steak topped with a red wine gravy served with potatoes and vegetables

$21.95
Chuleta De Cedo Puerto

grilled pork chops with a carmelized onion marmalade served with patatas and vegtables

$15.95
Berengena Rellena

eggplant stuffed with beef, pork, onions, thyme, oregano, and tomato sauce, topped with cheese served with steamed patatas and vegetables

$16.95
Calabacines Rellenod De Vegetales

zucchini stuffed with a vegetables served on a bed of potato skins vegan

$14.95
Nachos Espanoles

melding of cultures!!! thinly sliced potatoes topped with mixed megetables, melted cheese, and one egg

$15.95

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