Treat yourself to an icy, spiked twist on a classic with this chilled Thai Tea Slush. Enjoy the delightful mix of sweetness and silkiness that will make you feel like you're indulging in your favorite Asian delicacy!
This special meal only offered on Thursdays and Fridays. Experience the ultimate Cantonese feast with our succulent barbeque pork belly! This delectable dish comes thinly sliced and served up hot over a plate of steamed white rice, a pan-fried egg accompanied by vegetables.
These delicious, flavorful and crisp fried tender popcorn chicken will be your new favorite. Enjoy them with our signature Cajun magic powder.
Our Cajun fried rolls are made with chicken andouille sausage and vegetable wrapped in a delicious crust.
We've taken traditional pork wontons and given them a Cajun twist, resulting in a dish that is both flavorful and fun. Coated in our signature Cajun magic powder, these wontons are perfect for any party or get-together. Serve them as a appetizer or main course by adding a side of rice or spaghetti.
Two soft shell crabs lightly battered and fried, paired with Cajun fries.
Battered light, then fried to perfection.
Battered light, then fried to perfection.
Battered light, then fried to perfection.
Battered light, then fried to perfection.
Battered light, then fried to perfection.
Battered light, then fried to perfection.
9pc of okra battered light, then fried to perfection.
Battered light, then fried to perfection.
4 pieces of fried swai fish paired with beer-battered Cajun fries.
Enough for an average of a pound of seafood per person, this combination suits 3 individuals. Includes 4pc sausage, 4 pc corn, and 4pc potato. Our seafood comes with a made to order sauce and spice level of your choice. 20% Savings!
Enough for an average of a pound of seafood per person, this combination suits 4 individuals. Includes 4pc sausage, 4 pc corn, and 4pc potato. Our seafood comes with a made to order sauce and spice level of your choice. 20% Savings!
Please note that our shrimp is fresh headed.
We know you love our spices, so we'll add a little fire sauce on the side for those who are looking to spice things up.
We know you love our spices, so we'll add a little fire sauce on the side for those who are looking to spice things up.
Cajun flavored pasta with chicken andouille sausage and shrimp. Artfully dressed with our signature house special sauce.
Cajun flavored fried rice with andouille sausage and shrimp. Artfully dressed with our signature house special sauce.
Stir fry with chicken sausage, shrimp, and chicken (Spicy). Artfully dressed with our signature house special sauce.
Sweet, salty and rich garlic noodles with cheese are an absolutely addictive dish that you will want to order again and again.
Includes assorted vegetables.
Stir fry with chicken sausage, shrimp, and chicken (Spicy). Artfully dressed with our signature house special sauce.
We marinated the chicken with the finest ingredients of Asian and Cajun herbs and dressings to infuse flavor down to the bone. Provided will be a very berry dipping sauce which adds a little sweetness and tang to your dish.
Chicken sausage and shrimp stew with okra and onion
Sweet, salty and rich garlic noodles with cheese are an absolutely addictive dish that you’ll want to order again and again. Now you can add additional topping of your choice.
Call it a cantonese gyudon With the deep, unmistakable umami flavor of soy and oyster sauce running through it, a bowl of this pan fried egg and beef gravy over rice is as comforting as it is delicious.
One of the most popular classic sichuan dishes. It has a spicy, pungent, and appetizing flavor that goes perfectly with steamed rice. Spicy.
Jasmine white rice base topped with a juicy savory gravy that contains shrimp, chicken, mushroom, and vegetables.
A dish of stir fried rice vermicelli seasoned with curry powder, vegetables, scrambled eggs, prawns, and BBQ pork. This dish is slightly spicy.
AKA Char Kuey Teow, a Malaysian street food classic made up of spicy stir fried rice noodles, seafood, BBQ pork, egg, and fresh vegetables in a delicious spicy garlic stir fry sauce. This dish is slightly spicy.
Supreme soy sauce fried noodles, a traditional Cantonese fried noodle dish, can be made within minutes. The smoky hot fried noodles, coated with salty and sweet soy sauce, mixed with the crunchy bean sprouts and chives were definitely worth attempting.
Beef chow fun is a staple Cantonese dish, made from stir-frying beef, flat fun (flat rice noodles) and bean sprouts. It is commonly found in dim sum restaurants in Guangdong, Hong Kong, and overseas, as well as in Hong Kong Style Cafes aka cha chaan tengs.
Supreme soy sauce fried noodles, a traditional Cantonese fried noodle dish, can be made within minutes. The smoky hot fried noodles, coated with salty and sweet soy sauce, mixed with the crunchy bean sprouts and chives were definitely worth attempting. Now you can add additional toppings of your choice.
This silky, savory rice porridge is a perfect comfort food for you.
This silky, savory rice porridge is a perfect comfort food for you.
This silky, savory rice poridge is a perfect comfort food for you.
This silky, savory rice porridge is a perfect comfort food for you.
This silky, savory rice porridge is a perfect comfort food for you.
This silky, savory rice porridge is a perfect comfort food for you.
This silky, savory rice porridge is a perfect comfort food for you.
This silky, savory rice porridge is a perfect comfort food for you.
A comforting breakfast staple loved by many, Chinese donut is light, airy and pleasantly chewy.
First sprinkle a dash of magic powder onto the light crispy skin, then take a bite. Your taste buds will be engorged with flavor as the tender fall off the bone meat dissolves into your mouth. Add some hot sauce for an extra blast of delight.
We marinated the chicken with the finest ingredients of Asian and Cajun herbs and dressings to infuse flavor down to the bone. Provided will be a very berry dipping sauce which adds a little sweet and tang to your dish.
One of the most popular classic sichuan dishes. It has a spicy, pungent and appetizing flavor that goes perfectly with steamed rice.
One of the most popular classic Sichuan dishes. It has a spicy, pungent, and appetizing flavor that goes perfectly with steamed rice.
Both entree and rice plate options are available.
Both entree and rice plate options are available.
Both entree and rice plate options are available.
Both entree and rice plate options are available.
Both entree and rice plate options are available.
Sweet, salty and rich garlic noodles with cheese are an absolutely addictive dish that you will want to order again and again.
Water boiled spaghetti.
Steamed jasmine rice.
Assorted veggies broccoli, mushroom, zucchini, yellow onion, carrot and bok choy.
Sweet, salty and rich garlic noodles with cheese are an absolutely addictive dish that you’ll want to order again and again. Now you can add additional topping of your choice.
This velvety egg custard tart is a delicious blend of Chinese and British cultures. Thought to have been created in the 1920s during an influx of British immigrants into Canton (now Guangzhou), its creamy egg custard filling and tender puff pastry are sure to tantalize your tastebuds.
Hot cocoa is a dreamy treat on a cold day.
Boxed water is better.
Cup 12 oz | Bottle 1/2 gal. Hong Kong style milk tea is listed on the representative list of the Intangible Culture Heritage of Hong Kong. Milk tea stems from British rule over Hong Kong. The British tradition of afternoon tea, where black tea is served with milk and sugar, became popular in Hong Kong. Milk tea is similar, except it is made with evaporated condensed milk instead of ordinary milk.
12oz cup. This fruity lemon tea has a nice tart and black tea flavor. Enjoy this refreshing afternoon tea with your family and friends.
Cup 12 oz | Bottle 1/2 gal. Coffee milk tea is a popular drink in Hong Kong that combines the flavor of both coffee and black tea into one deliciously powerful energy-giving drink!
Iced lemon and 7 Up.
Iced lemon and Coke.
Treat yourself to an icy, spiked twist on a classic with this chilled Thai Tea Slush. Enjoy the delightful mix of sweetness and silkiness that will make you feel like you're indulging in your favorite Asian delicacy!
Chilled Bottle 1/2 gal. Hong Kong style milk tea is listed on the representative list of the intangible culture heritage of Hong Kong in 2017. As the name says, milk tea originated in Hong Kong. Milk tea stems from British colonial rule over Hong Kong. The British tradition of afternoon tea, where black tea is served with milk and sugar, became popular in Hong Kong. Milk tea is similar, except it is made with evaporated or condensed milk instead of ordinary milk. It is called "Milk tea" to distinguish it from "Chinese tea", which is served plain. Outside of Hong Kongit is referred to as Hong Kong style milk tea.
Chilled Bottle 1/2 gal. Coffee milk tea is a popular drink in Hong Kong that combines the flavor of both coffee and black tea into one deliciously powerful energy-giving drink!
12 fl oz. Must be 21 to purchase.
12 fl oz. Must be 21 to purchase.
Must be 21 to purchase.
12 fl oz.
Hours of Service:
Friday: 09:30AM - 09:00PM
Monday: 09:30AM - 09:00PM
Sunday: 09:30AM - 09:00PM
Tuesday: 09:30AM - 09:00PM
Saturday: 09:30AM - 09:00PM
Thursday: 09:30AM - 09:00PM
Wednesday: 09:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.