Utensils

Mild Salsa

Vine-ripened tomatoes, white onions, cilantro and jalapeno chiles. (1oz)

Roasted Chipotle Salsa

Fire-roasted tomatoes, smoky red and jalapeno chiles, and lime juice. (1oz)

Tomatillo Salsa

Tomatillos, jalapenos, cilantro, garlic and onion. (1oz)

Salsa Picante

Vine-ripened tomatoes with a blend of toasted, crushed red chiles. (1oz)

Cilantro/Onion

Enjoy a free side of our cilantro/onion mix. (1oz)

Jalapeno and Carrots - Salsa Bar

Enjoy a free side of our jalapeno/carrot mix. (2oz)

Lime Slice

Enjoy two free lime slices with your meal.

Jalapeno Citrus Hot Sauce

Jalapeno, poblano and serrano chiles blended with tomatillos, lime and pineapple juice. (1oz)

Diablo Hot Sauce

A fiery blend of red indio chiles, chiles de arbol, tomatillos and garlic. (1oz)

Lemon Slice

Enjoy two free lemon slices with your meal.

Langostino Lobster Bowl

Responsibly sourced, wild-caught Langostino Lobster atop citrus rice, black beans and romaine topped with guacamole, salsa fresca, creamy chipotle sauce and a grilled lemon wedge. Served with a side of drawn garlic herb butter and two warm flour tortillas.

Más Queso Quesadilla

Made with responsibly sourced, wild-caught Langostino Lobster and loaded with 50% more cheese in a warm flour tortilla. Served with our handmade guacamole, salsa fresca, drawn garlic herb butter and a side of tortilla chips.

Quesadillas

Choice of cheese, pan-seared shrimp, all natural chicken or grilled USDA-Choice Steak in a toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream and chips.

Loaded Nachos

Choice of cheese, pan-seared shrimp, all natural chicken or USDA-Choice Steak served on tortilla chips loaded with melted cheese, guacamole, salsa fresca, "no-fried" pinto beans™ and sour cream.

Churro Bites with Dulce de Leche Sauce

Six warm mini churro bites sprinkled with cinnamon sugar. Served with a side of dulce de leche sauce.

Warm Cinnamon Churro

Enjoy our warm cinnamon churro, cooked to order.

Chocolate Chunk Cookie

Includes sustainable milk, semi-sweet and dark chocolate and pretzel bites

Salted Caramel Cookie

All-natural toffee and white chocolate chunks alongside crisp pretzel bites and sea salt.

Gluten Free Honduran Chocolate Brownie

Gluten-free flour, sustainable Honduran chocolate, cage-free eggs and ingredients free of GMO's and artificial additives.

Toffee Crunch Blondie

Caramelized, browned butter with milk and semi-sweet chocolate chunks.

Sweet Bundle

Mix and Match any 4 desserts.

Bean & Cheese Burrito

"No-fried" pinto beans™ and cheese wrapped in a flour tortilla. Served with a choice of two sides and a drink.

Quesadilla

Melted cheese in a warm flour tortilla. Available with all natural chicken. Served with a choice of two sides and a drink.

Kid’s Dippers - Crispy Chicken Bites & Fries

Four, all natural crispy chicken bites and seasoned French Fries.  Choice of ranch or ketchup for dipping. Includes choice of kid’s drink.

Build Your Own Tacos Kids Meal

The build your own taco kids meal is served with your choice of all natural chicken, steak, shrimp, or Wild Mahi Mahi, cheese, lettuce and two flour tortillas. Served with two sides and a kids drink.

Kid’s Dippers – Hand-Battered Fish & Fries

Two, hand-battered, sustainable Wild Alaska Pollock filets and seasoned french fries.  Choice of ranch or ketchup for dipping.  Includes choice of kid’s drink.

Chicken Taquitos

All natural chicken rolled in crispy corn tortillas and topped with shredded cheese. Served with a choice of two sides and a drink.

Chicken Bowl

All natural chicken, Mexican rice, black beans and shredded cheese. Served with a choice of two sides and a drink.

Langostino Lobster Taco (a la carte)

Responsibly sourced, wild-caught Langostino Lobster drizzled with garlic herb butter, sliced Hass avocado, crisp cabbage, cilantro/onion, and creamy chipotle sauce served on a warm flour tortilla.

The Original Fish Taco® (a la carte)

Wild-Caught Alaska Pollock, beer-battered and cooked to crispy perfection, served on a corn tortilla with white sauce, mild salsa and cabbage.

Salsa Verde Grilled Shrimp Taco (a la carte)

Pan-seared shrimp served on a flour tortilla topped with salsa verde, Hass avocado slices, melted cheese, creamy chipotle sauce, cilantro/onion mix and cabbage.

Classic Chicken Taco (a la carte)

Grilled All Natural Chicken served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce.

Wild-Caught Mahi Mahi Taco (a la carte)

Wild-Caught Mahi Mahi served on a corn tortilla with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage.

Fish Taco Especial (a la carte)

Wild-caught Alaska Pollock, beer-battered by hand and cooked to crispy perfection, served on a corn tortilla with guacamole, cheese, cilantro/onion mix, white sauce, mild salsa and cabbage.

Grilled Gourmet Shrimp Taco (a la carte)

Pan-seared shrimp served on a corn tortilla with toasted cheese, bacon, Hass avocado slices and cilantro/onion mix layered with two chile sauces.

Classic Steak Taco (a la carte)

Grilled, USDA-Choice Steak served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce.

Grilled Gourmet™ Chicken Taco (a la carte)

Grilled All Natural Chicken served on a corn tortilla with toasted cheese, bacon, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Grilled Gourmet™ USDA-Choice Steak Taco (a la carte)

Grilled USDA-Choice Steak served on a corn tortilla with toasted cheese, crisp bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Mexican Street Corn Shrimp Taco (a la carte)

Grilled shrimp, a toasted blend of cheeses, fire roasted corn, cotija cheese, creamy chipotle white sauce, and cilantro & onion. Served on a stone-ground corn tortilla.

Mango Wild-Caught Mahi Mahi Taco (a la carte)

Wild-Caught Mahi Mahi served on a flour tortilla topped with mango salsa, fresh guacamole, cabbage and creamy chipotle sauce.

Street Taco® (a la carte)

Snack-sized tacos are made with a choice of grilled All Natural Chicken, USDA-Choice Steak, or Impossible™ made from plants served on a corn tortilla with fresh guacamole and cilantro/onion mix.

Sustainably-Sourced Atlantic Salmon Taco (a la carte)

Sustainably-sourced Atlantic Salmon served on a corn tortilla with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage.

Grilled Gourmet Impossible™ Taco (a la carte)

Impossible™ ground and seasoned meat made from plants served on a corn tortilla with toasted cheese, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Grilled Gourmet™ Veggie Taco (a la carte)

A blend of grilled cauliflower, poblanos, red bell peppers, fire-roasted corn and red onions served on corn tortillas with toasted cheese, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.

Impossible™ Taco (a la carte)

Impossible™ ground and seasoned meat made from plants served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce.

Regular Drink

Order a Regular drink to enjoy from our beverage bar. Flavors may vary by location.

Large Drink

Order a Large drink to enjoy from our beverage bar. Flavors may vary by location.

Bottled Drinks

Enjoy a variety of bottled beverages, including: Coca-Cola products, Olipop, and Bai.

Fresh Guacamole & Chips

Made fresh daily with Hass avocados, natural sea salt, garlic and lime juice. Served with tortilla chips. Regular size: 1.8 oz. chips + 3 oz. guacamole Large size: 4.5 oz. chips + 6 oz. guacamole

Guacamole, 4oz.

Made fresh daily with Hass avocados, natural sea salt, garlic and lime juice.

Mexican Street Corn - Large Side

Fire roasted corn topped with cotija cheese, white sauce and tajin.

Tortilla Chips

Made fresh daily and lightly seasoned with natural sea salt.

"No-fried" Pinto Beans™

Made fresh daily from scratch, seasoned with a dash of garlic and black pepper, and topped with shredded cheese.

Black Beans

Made fresh daily from scratch, seasoned with a dash of garlic and topped with shredded cheese.

Mexican Rice

Ralph's mom's recipe, made fresh daily from scratch.

Citrus Rice

Flavored with lime juice and lemongrass, complements any meal on the menu.

Cauliflower Rice

Cauliflower rice blended with citrus, lime and sea salt.

Brown Rice & Quinoa

A blend of brown rice, and red and white quinoa, seasoned with lemon and sea salt.

Fresh Greens

Fresh greens with lemon agave white balsamic vinaigrette.

Grilled Veggies

3.8oz

Sour Cream, 1.5oz.

rBST-Free All-Natural Creamy Sour Cream

Chipotle White Sauce

A creamy, spicy sauce with smoky chipotle peppers.

White Sauce

Our signature tangy and creamy white sauce.

Bacon

All Natural Chicken raised without antibiotics

All Natural USDA-Choice Steak

Beer-Battered Wild Alaska Pollock

Wild-Caught Mahi Mahi - Blackened

Wild-Caught Mahi Mahi - Grilled

Atlantic Salmon - Blackened

Sustainably-sourced Atlantic Salmon

Atlantic Salmon - Grilled

Sustainably-sourced Atlantic Salmon

Pan-Seared Shrimp

Puerto Nuevo Burrito

Responsibly sourced, wild-caught Langostino Lobster, Mexican rice, pinto beans, drawn garlic butter, salsa fresca, chipotle picante and guacamole wrapped in warm flour tortilla.

Langostino Lobster Two Taco Plate

Responsibly sourced, wild-caught Langostino Lobster drizzled with garlic herb butter, sliced Hass avocado, crisp cabbage, cilantro/onion, and creamy chipotle sauce served on a warm flour tortilla. Served with chips and “no-fried” pinto beans™.

Langostino Lobster Bowl

Responsibly sourced, wild-caught Langostino Lobster atop citrus rice, black beans and romaine topped with guacamole, salsa fresca, creamy chipotle sauce and a grilled lemon wedge. Served with a side of drawn garlic herb butter and two warm flour tortillas.

Más Queso Quesadilla

Made with responsibly sourced, wild-caught Langostino Lobster and loaded with 50% more cheese in a warm flour tortilla. Served with our handmade guacamole, salsa fresca, drawn garlic herb butter and a side of tortilla chips.

Churro Bites with Dulce de Leche Sauce

Six warm mini churro bites sprinkled with cinnamon sugar. Served with a side of dulce de leche sauce.

Langostino Lobster Two Taco Plate

Responsibly sourced, wild-caught Langostino Lobster drizzled with garlic herb butter, sliced Hass avocado, crisp cabbage, cilantro/onion, and creamy chipotle sauce served on a warm flour tortilla. Served with chips and “no-fried” pinto beans™.

The Coastal Trio®

A flight of three of our most popular tacos: • The Original Fish Taco®* • Salsa Verde Shrimp Taco • Wild-Caught Mahi Mahi Taco

The Shrimp Trio

Salsa Verde Shrimp Taco, Grilled Gourmet Taco™ with Shrimp, and the Wild-Caught Shrimp and Mexican Street Corn Taco.

Grilled Gourmet™ Shrimp Two Taco Plate

Pan-seared shrimp served on corn tortillas with toasted cheese, bacon, Hass avocado slices and cilantro/onion mix layered with roasted chipotle salsa, and creamy chipotle white sauce. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).

Two Taco Tasting Plate

Any two tacos with "no-fried" pinto beans™ and tortilla chips or fresh greens.

Original Fish Taco® Two Taco Plate

Wild-Caught Alaska Pollock, beer-battered and cooked to crispy perfection, served on corn tortillas with white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal).

Fish Taco Especial Two Taco Plate

Wild-Caught Alaska Pollock, beer-battered by and cooked to crispy perfection, served on corn tortillas with fresh guacamole, cheese, cilantro/onion mix, white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal).

Classic Chicken Two Taco Plate

Grilled All natural chicken served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).

Classic Grilled, USDA-Choice Steak Two Taco Plate

Grilled, USDA-Choice Steak served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).

Grilled Gourmet™ Chicken Two Taco Plate

Grilled All Natural Chicken served on corn tortillas with toasted cheese, bacon, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).

Grilled Gourmet™ USDA-Choice Steak Two Taco Plate

Grilled, USDA-Choice Steak Steak served on corn tortillas with toasted cheese, bacon, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).

Salsa Verde Grilled Shrimp Two Taco Plate

Pan-seared shrimp served on flour tortillas with salsa verde, Hass avocado, melted cheese, creamy chipotle sauce, cilantro/onion mix, and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).

Mexican Street Corn Shrimp Two Taco Plate

Two Tacos with grilled Shrimp and Mexican street corn topped with cotija cheese, adobo rojo sauce, creamy chipotle sauce, cilantro & onion on stone-ground corn tortillas topped with toasted cheese. Served with “no-fried” pinto beans and tortilla chips (320 cal).

Wild-Caught Mahi Mahi Two Taco Plate

Wild-Caught Mahi Mahi served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).

Mango Wild-Caught Mahi Mahi Two Taco Plate

Wild-Caught Mahi Mahi served on flour tortillas with mango salsa, guacamole, cabbage and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).

Three Street Tacos Plate

Snack-sized tacos made with choice of grilled all natural chicken, USDA-Choice steak, or Impossible meat made from plants served on corn tortillas with fresh guacamole and cilantro/onion mix. Served with "no-fried" pinto beans and tortilla chips.

Sustainably-sourced Atlantic Salmon Two Taco Plate

Sustainably-sourced Atlantic Salmon served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).

Grilled Gourmet Impossible™ Two Taco Plate

Impossible ground and seasoned meat made from plants™ served on corn tortillas with toasted cheese, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips.

Grilled Gourmet™ Veggie Two Taco Plate

A blend of grilled cauliflower, poblanos, red bell peppers, fire-roasted corn and red onions served on corn tortillas with toasted cheese, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).

Impossible™ Two Taco Plate

Impossible™ ground and seasoned meat made from plants served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips.

Family Taco Kit

Choice of all-natural grilled chicken, steak, grilled shrimp or Wild-caught beer-battered signature fish. Choice of beans and rice, guacamole, three cheese blend, mild salsa, 8 tortillas and tortilla chips. Chicken and steak proteins come with romaine and chipotle white sauce. Wild-caught beer-battered signature fish and grilled shrimp come with cabbage. White Sauce comes with Wild-caught beer-battered signature fish instead of chipotle white sauce. Serves 4-5.

Family Burrito Box

Choice of four Chicken or Steak Burrito Especial, Classic Shrimp Burrito and Bean and Cheese Burrito, choice of pinto beans or black beans, citrus rice or Mexican rice, salsa, guacamole and tortilla chips

Puerto Nuevo Burrito

Responsibly sourced, wild-caught Langostino Lobster, Mexican rice, pinto beans, drawn garlic butter, salsa fresca, chipotle picante and guacamole wrapped in warm flour tortilla.

Classic Shrimp Burrito

Pan-seared shrimp with "no-fried" pinto beans™, cheese, Mexican rice, salsa fresca and creamy chipotle sauce. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).

Burrito Especial With Grilled All Natural Chicken

Grilled All Natural Chicken with fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and creamy chipotle sauce. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).

Wild-Caught Mahi Mahi Burrito

Wild-Caught Mahi Mahi with fresh guacamole, fire-roasted corn, Mexican rice, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).

California Burrito with Grilled, USDA-Choice Steak

Grilled, USDA-Choice Steak with fresh guacamole, seasoned French fries, creamy chipotle sauce, and salsa fresca wrapped in a flour tortilla with melted cheese. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).

Shrimp & Bacon Burrito

Sustainable, grilled shrimp, toasted cheese, bacon, handmade guacamole, blackened chiles, citrus rice, salsa fresca, roasted chipotle salsa and creamy chipotle sauce. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).

Bean & Cheese Burrito

Our signature "no-fried" pinto beans™ with a blend of cheeses and mild salsa. Wrapped in a toasted flour tortilla. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).

Ancho Citrus Grilled Shrimp Burrito

Pan-seared shrimp with citrus rice, guacamole, black beans, salsa fresca, creamy chipotle sauce, and roasted chipotle salsa in a flour tortilla. Served with a side of tortilla chips (210 cal) or fresh (70 cal) greens.

Burrito Especial With Grilled, USDA-Choice Steak

Grilled, USDA-Choice Steak with fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and creamy chipotle sauce. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).

Atlantic Salmon Burrito

Sustainably-sourced Atlantic Salmon with fresh guacamole, fire-roasted corn, Mexican rice, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).

Signature Beer-Battered Fish Burrito

Wild-Caught Alaska Pollock, beer-battered and cooked to crispy perfection, with fresh guacamole, black beans, white sauce sauce, mild salsa, cabbage and cilantro/onion mix. Served with a side of tortilla chips (210 cal).

Burrito Especial With Grilled Veggies

A blend of cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion with handmade guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and creamy chipotle sauce. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).

Especial Impossible™ Burrito

Impossible™ meat made from plants with citrus rice, guacamole, black beans, salsa fresca, creamy chipotle sauce and roasted chipotle salsa. Served on a flour tortilla and with a side of tortilla chips.

California Impossible™ Burrito

Impossible™ meat made from plants with fresh guacamole, seasoned french fries, creamy chipotle sauce, and salsa fresca wrapped in a flour tortilla with melted cheese. Served with a side of tortilla chips.