Mini meat pies, oven baked and topped with tomato sauce and yogurt sauce
Tastings of Hammos, Mutabbal, Muhammara, Tabbuleh and two Falafels
Two 'Grilled' Cheese Fatayer and Two 'Boiled' Kebbeh; just like Mom's
Filet mignon diced, sauteed with mushroom,onion, tomato & pepper paste
Toasted pita, fried eggplant, topped with our special yogurt sauce with a dash of garlic and roasted pine nuts. (suggested with Soujuk 9.95)
Hammos topped with our flavorful Beef Tri Tip Shawerma
A mixture of red lentil, cracked wheat and sautéed onions, served with a salad of onion, tomatoes, parsley, lemon and cumin
A mixture of oven roasted potatoes, cracked wheat, pepper paste and spices. Served with a salad of sautéed onion with potatoes and spices
Armenian steak tartar, potato kebbeh and lentil kebbeh, each with its special salad
Fresh diced Jalapeno's tossed with tomatoes, spices, lemon juice & olive oil.
a Cucumbers, tomatoes, onion, bell peppers, parsley, fresh mint, spices, toasted Pita bread and verdolaga (seasonal available) mixed with a sumac-citrus vinaigrette
Garbanzo with sesame seed oil, tahini, lemon juice and garlic
Roasted Eggplant, mixed with garlic, sesame seed oil, tahini and lemon juice
A spicy dip of crushed walnuts, red pepper paste and pomegranate
Eggplants, baked with onions, tomatoes, chickpeas and peppers
Chopped parsley, cracked wheat, tomatoes, onion, lemon juice and olive oil
Fresno Grape leaves, stuffed with rice and vegetables
Lebanese Steak Tartar made with fresh Filet Mignon and cracked wheat. Served flat, topped with a special salad and olive oil
Yogurt cheese topped with pickled Jalapeños, tomatoes, herbs, spices and olive oil
Yogurt cheese with fresh mint, pickled peppers, diced tomatoes, and olive oil
A mixture of yogurt, diced cucumbers, mint and a dash of garlic
Valbresso Feta cheese, served with cucumbers, tomatoes and fresh mint
Roasted eggplant, mixed with fresh vegetables
Armenian pastrami (scentless)
(Eech) With bulgar, sautéed tomatoes and onions
(Must be ordered for all guests in party. Minimum party of 3.). Hammos, Mutabbal, Tabbuleh, Muhammara, Sarma (Warak Enab), Pickles, Olives, Cheese, Fattoush, Arayes, Lessanat B'tahina, Shanklish ( Seasonally available ), Frri (Quail), Kofta (Kbbeh Maklieh), Chi-Kofta (Kbbeh Nayyeh), Soujuk Flambé, Maaneh (Lebanese Sausage), Jhawaneh Provencial, Fatayer (Cheese Boreg). Entree (5 oz): Chicken Breast, Lula (Kafta), and Filet Shish Kebabs, Rice and Bulgur Pilaf
(Must be ordered for all guests in party. Minimum party of 2.). Hammos, Mutabbal, Tabbuleh, Labneh harra, Pickles, Olives, Vegetables, Cabbage Salad, Falafel, Fatayer (Cheese Boreg). Entree (6 oz.): Chicken Breast, Lula (Kafta), and Filet Shish Kebabs, Rice and Bulgur Pilaf
(Must be ordered for all guests in party. Minimum party of 2.). Hammos, Mutabbal, Tabbuleh, Muhammara, Sarma (Warak Enab), Pickles, Olives, Cheese, Vegetables, Cabbage Salad, Kofta (Kbbeh Maklieh), Fatayer (Cheese Boreg), Chi-Kofta (Kbbeh Nayyeh), Soujuk Flambe. Entree (6 oz.): Chicken Breast, Lula (Kafta), and Filet Shish 25.95 Kebabs, Rice and Bulgur Pilaf
(Must be ordered for all guests in party. Minimum party of 2.). Hammos, Mutabbal, Tabbuleh, Red Tabbuleh, Muhammara, Sarma (Warak Enab), Pickles, Olives, Cheese, Vegetables, Cabbage Salad, Spinach Fatayer, Veggie Trio Kbbeh (Garden Kbbeh, Kbbeh Aadas & Batata). Entree : Falafel, Mousakka, Bulgur Pilaf and Potato Fries
Spheres of crushed chickpeas and spices, served with a side of lettuce, tomatoes, parsley and Tahini sauce. Served with Hammos
Eggplants, baked with onions, tomatoes, chickpeas and peppers
Falafel, Hammos, Mousakka and Mutabbal
Assortment of Hammos, Mutabbal, Tabbuleh, Muhammara and Sarma
Cooked fava bean & chickpeas, mixed with garlic and lemon juice. Topped with tomatoes, parsley and olive oil. Served with sliced tomatoes, green peppers, green onion and fresh mint
Mixed lettuce, carrots, cucumbers, tomatoes, sesame seeds, and toasted Pita with our zesty sesame dressing (with 4 oz. chicken breast kebab add, 3.00)
Lettuce, cucumbers, tomatoes, onion, and bell peppers, mixed with a oregano-citrus dressing, topping with Feta cheese and Kalamata olives (with 4 oz. Shrimp kebab add, 6.00)
Marinated Salmon in special Carousel seasoning from Mama Rose, charbroiled on a skewer spices and served with baked vegetables
Marinated with lemon juice, garlic, cilantro, and spices. Charbroiled and served on a bed of citrus-Chardonnay sauce
(Pan-Fried) 2, 3 or 4 of the popular Lebanese red whole fish, prepared and served the Lebanese way with taratur ( tahini and parsley sauce ) and fried pita bread
Chicken breast and mushrooms, baked in a red pepper sauce
Broiled marinated chicken, served with lettuce, tomatoes, tahini and garlic sauce
Broiled marinated tri-tip, served with onions, tomatoes and tahini sauce
Beef kafta (Lula) Kebab, served on a chunky bed of lightly spiced broiled tomatoes, with a dash of garlic
Beef kafta (Lula) Kebab, served on a bed of cracked Pita and topped with a warm garlic yogurt sauce, roasted pine nuts and a light butter
Choice center cut Lamb chops, seasoned and charbroiled
Minced beef skewered with Italian eggplant, broiled and served with spiced tomatoes. (Seasonal Availability)
Boneless, skinless chicken breast meat
Minced lean chicken, mixed with fine chopped onion and spices
Cubed beef filet mignon
Minced lean beef mixed with fine chopped onions, parsley, seasoning and spices
Fresh Veal Liver cubed and marinated with special spices, broiled tomatoes and topped with cumin
Choice tender Lamb Filet, cubed and seasoned
Any 2 of the Authentic Kebabs (with lamb or filet, add 2.50. For both, add 5.00)
Seasonal Fruits
Carousel made ashta (condensed milk) filled in a layer of shredded dough
Heated Basma, topped vanilla ice cream, caramel and crushed pistachios
Vanilla ice cream topped with oreo and hot fudge and crushed pistachios
A blend of semolina & Lebanese cheese, filled with Carousel made fresh cream
Authentically prepared Ashta (condensed milk) layered over fresh banana, with honey
Authentically prepared Ashta (condensed milk) layered with fresh figs, and fig sauce
Carousel made and guaranteed to be one of the best you've ever tasted
Carousel made cream and dough, topped with crushed pistachio nuts
(Ashta or pistachio)
Baklava or Basma
Broiled marinated chicken, served with lettuce, tomatoes
Broiled marinated tri-tip, served with onions, tomatoes and tahini sauce
French bread topped with Basterma and Quail Eggs, Sunny side up
Turnovers stuffed with white cheese and pan fried
Spheres of crushed chickpeas & spices, served with a side of lettuce, tomatoes, parsley & Tahini
Spheres of beef and cracked wheat, stuffed with minced beef, onion and pine nuts
Just like Mom's! Boiled version of Kebbeh (Kofta)
Spheres of semolina and cracked wheat, stuffed with walnuts, onion and spinach. Served with pepper sauce
Fresh baked dough, stuffed with spinach, onion, lemon juice, olive oil and pine nuts
Cheese Fatayer & Beef Kebbeh (2 pieces of each)
Fried meat pie, stuffed with beef, onion and pine nuts
Cheese Fatayer, Beef Sambousek & Spinach Fatayer (2 pieces of each)
Carousel made Armenian beef sausage, flame broiled at your table
Carousel made Armenian sausage, sauteed with eggs
Carousel made Armenian sausage and authentic cheeses, stuffed in a flat-bread and grilled to golden perfection
Cooked Fava beans & chickpeas, mixed with garlic and lemon juice. Topped with tomatoes, parsley and tahini sauce
Minced beef mixed with tomatoes, parsley, onion and spices. Grilled in a pita
Lebanese Halloum Cheese, layered in a pita with tomatoes, mint, peppers & drizzle of olive oil and grilled
Carousel made Lebanese sausage sautéed and served in a citrus-pomegranate sauce
Hammos topped with sautéed beef and onions
Hammos topped with pan-fried, Carousel made Soujuk chunks (Armenian sausage)
Carousel specialty since 1983
Cucumbers, tomatoes, onion, bell peppers, parsley, fresh mint, spices, toasted Pita bread and verdolaga (seasonal available) mixed with a sumac-citrus vinaigrette
Thin slices of cabbage and tomatoes mixed with a mint citrus dressing
Sliced cucumbers, tomatoes, onion and lettuce mixed with a oregano-citrus vinaigrette
Armenian salad mixed with citrus-mint vinaigrette, topped with feta cheese & kalamata olives
Mini meat pies, oven baked and topped with tomato sauce and yogurt sauce
Pan-fried and sautéed with sumac pepper and citrus sauce
Pan-fried frog legs with lemon juice, garlic and cilantro
Filet mignon diced, sauteed with mushroom,onion, tomato & pepper paste
Hammos topped with our sautéed filet mignon
Marinated with lemon juice, garlic, cilantro, and spices. Charbroiled and served on a bed of citrus-Chardonnay sauce. (Gluten Free without sauce)
Toasted pita, fried eggplant, topped with our special yogurt sauce with a dash of garlic and roasted pine nuts. (suggested with Soujuk 9.95)
A mixture of red lentil, cracked wheat and sautéed onions, served with a salad of onion, tomatoes, parsley, lemon and cumin
A mixture of oven roasted potatoes, cracked wheat, pepper paste and spices. Served with a salad of sautéed onion with potatoes and spices
Armenian steak tartar, potato kebbeh and lentil kebbeh, each with its special salad
Fresh diced Jalapeno's tossed with tomatoes, spices, lemon juice & olive oil
Cucumbers, tomatoes, onion, bell peppers, parsley, fresh mint, spices, toasted Pita bread and verdolaga (seasonal available) mixed with a sumac-citrus vinaigrette
Garbanzo with sesame seed oil, tahini, lemon juice and garlic
Roasted Eggplant, mixed with garlic, sesame seed oil, tahini and lemon juice
a A spicy dip of crushed walnuts, red pepper paste, and pomegranate
Eggplants, baked with onions, tomatoes, chickpeas and peppers
Chopped parsley, cracked wheat, tomatoes, onion, lemon juice and olive oil
Fresno Grape leaves, stuffed with rice and vegetables
Lebanese Steak Tartar made with fresh Filet Mignon and cracked wheat. Served in chunks, with a special salad and olive oil
Lebanese Steak Tartar made with fresh Filet Mignon and cracked wheat. Served flat, topped with a special salad and olive oil
Lebanese aged spicy cheese salad with chopped onion, tomatoes, and fresh mint
Yogurt cheese topped with pickled Jalapenos, tomatoes, herbs, spices, and olive oil
Yogurt cheese with fresh mint, pickled peppers, diced tomatoes, and olive oil
A mixture of yogurt, diced cucumbers, mint, and a dash of garlic
Valbresso Feta cheese, served with cucumbers, tomatoes and fresh mint
Roasted eggplant, mixed with fresh vegetables
Armenian pastrami (scentless), served with cucumber pickles
(Must be ordered for all guests in party. Minimum party of 3.). Hammos, Mutabbal, Tabbuleh, Muhammara, Sarma (Warak Enab), Pickles, Olives, Cheese, Fattoush, Arayes, Lessanat B'tahina, Shanklish ( seasonally available ), Frri (Quail), Kofta (Kbbeh Maklieh), Chi-Kofta (Kbbeh Nayyeh), Soujuk Flambe, Maaneh (Lebanese Sausage), Jhawaneh Provencial, Fatayer (Cheese Boreg). Entree (5 oz): Chicken Breast, Lula (Kafta), and Filet Shish Kebabs, Rice and Bulgur Pilaf
(Must be ordered for all guests in party. Minimum party of 3.). Hammos, Mutabbal, Tabbuleh, Labneh Khaleejhi, Muhammara, Trio of Kbbeh (Kbbeh Orfaliyeh, Kbbeh Batata, Kbbeh Aadas), Pickles, Olives, Vegetables, Fattoush Salad, Arayes, Fatayer (Boreg), Fatteh oberjhin with Soujuk. Entrée (6 oz.): Shrimp, Chicken Breast and Lula Khash-khash Kebabs, Rice and Bulgur Pilaf
(Must be ordered for all guests in party. Minimum party of 2.). Hammos, Mutabbal, Tabbuleh, Muhammara, Sarma (Warak Enab), Pickles, Olives, Cheese, Vegetables, Cabbage Salad, Kofta (Kbbeh Maklieh), Fatayer (Cheese Boreg), Chi-Kofta (Kbbeh Nayyeh), Soujuk Flambe. Entree (6 oz.): Chicken Breast, Lula (Kafta), and Filet Shish Kebabs, Rice and Bulgur Pilaf
(Must be ordered for all guests in party. Minimum party of 2.). Hammos, Mutabbal, Tabbuleh, Red Tabbuleh, Muhammara, Sarma (Warak Enab), Pickles, Olives, Cheese, Vegetables, Cabbage Salad, Spinach Fatayer, Veggie Trio Kbbeh (Garden Kbbeh, Kbbeh Aadas & Batata). Entree : Falafel, Mousakka, Steamed Vegetables and Potato Fries
(Must be ordered for all guests in party. Minimum party of 3.). All the appetizers in Carousel Feast, without any entrée (no Kebabs). (No substitutions please)
Spheres of crushed chickpeas and spices, served with a side of lettuce, tomatoes, parsley and Tahini sauce. Served with Hammos
Eggplants, baked with onions, tomatoes, chickpeas and peppers
Falafel, Hammos, Mousakka and Mutabbal
Assortment of Hammos, Mutabbal, Tabbuleh, Muhammara and Sarma
Marinated with lemon juice, garlic, cilantro, and spices. Charbroiled and served on a bed of citrus-Chardonnay sauce
Marinated Salmon in special Carousel seasoning from Mama Rose, charbroiled on a skewer spices and served with baked vegetables
Prepared and served the Lebanese way; with taratur ( tahini-parsley) sauce and fried pita bread
(Pan-Fried) 2, 3 or 4 of the popular Lebanese red whole fish, prepared and served the Lebanese way with taratur ( tahini and parsley sauce ) and fried pita bread
Broiled marinated chicken, served with lettuce, tomatoes, tahini and garlic sauce .Served with Hammos dip (instead of rice)
Broiled marinated tri-tip, served with onions, tomatoes and tahini sauce. Served with Hammos dip (instead of rice)
Beef kafta (Lula) Kebab, served on a chunky bed of lightly spiced broiled tomatoes, with a dash of garlic
Butterflied Filet Mignon, pan perfected with sautéed onions. Served with citrus green onion mix, seared tomatoes and peppers
Beef kafta (Lula) Kebab, served on a bed of cracked Pita and topped with a warm garlic yogurt sauce, roasted pine nuts, and a light butter
Choice center cut Lamb chops, seasoned and charbroiled
Minced beef skewered with Italian eggplant, broiled and served with spiced tomatoes. (Seasonal Availability)
Boneless, skinless chicken breast meat
Minced lean chicken, mixed with fine chopped onion and spices
Cubed beef filet mignon
Minced lean beef mixed with fine chopped onions, parsley, seasoning and spices
Fresh Veal Liver cubed and marinated with special spices, broiled tomatoes and topped with cumin
Choice tender Lamb Filet, cubed and seasoned
Any 2 of the Authentic Kebabs (with lamb or filet, add $2.50. For both, add $5)
Seasonal Fruits
Carousel made ashta (condensed milk) filled in a layer of shredded dough
Heated Basma, topped vanilla ice cream, caramel and crushed pistachios
Vanilla ice cream topped with oreo and hot fudge and crushed pistachios
A blend of semolina & Lebanese cheese, filled with Carousel made fresh cream
Authentically prepared Ashta (condensed milk) layered over fresh banana, with honey
Authentically prepared Ashta (condensed milk) layered with fresh figs, and fig sauce
Carousel made and guaranteed to be one of the best you've ever tasted
Carousel made cream and dough, topped with crushed pistachio nuts
(Ashta or pistachio)
Baklava or Basma
Broiled marinated chicken, served with lettuce, tomatoes
Broiled marinated tri-tip, served with onions, tomatoes and tahini sauce
Turnovers stuffed with white cheese and pan fried
Spheres of crushed chickpeas & spices, served with a side of lettuce, tomatoes, parsley & Tahini
Spheres of beef and cracked wheat, stuffed with minced beef, onion, and pine nuts
Just like Mom's! Boiled version of Kebbeh (Kofta)
Spheres of semolina and cracked wheat, stuffed with walnuts, onion and spinach. Served with pepper sauce
Fresh baked dough, stuffed with spinach, onion, lemon juice, olive oil, and pine nuts
Cheese Fatayer & Beef Kebbeh (2 pieces of each)
Fried meat pie, stuffed with beef, onion, and pine nuts
Cheese Fatayer, Beef Sambousek & Spinach Fatayer (2 pieces of each)
Carousel made Armenian beef sausage broiled on tomato slices
Carousel made Armenian beef sausage, flame broiled at your table
Carousel made Armenian sausage, sauteed with eggs
Carousel made Armenian sausage and authentic cheeses, stuffed in a flat-bread and grilled to golden perfection
Cooked Fava beans & chickpeas, mixed with garlic and lemon juice. Topped with tomatoes, parsley and tahini sauce
Minced beef mixed with tomatoes, parsley, onion and spices. Grilled in a pita
Lebanese Halloum Cheese, layered in a pita with tomatoes, mint, peppers & drizzle of olive oil and grilled
Carousel made Lebanese sausage sautéed and served in a citrus-pomegranate sauce
Tender veal liver, sautéed with sliced onions and chef's favorite spices
Hammos topped with our flavorful Beef Tri Tip Shawerma
Hammos topped with sautéed beef and onions
Hammos topped with pan-fried, Carousel made Soujuk chunks (Armenian sausage)
Carousel specialty since 1983
Sliced cucumbers, tomatoes, onion, bell peppers, parsley, fresh mint, spices, and toasted Pita bread, mixed with a lemony dressing
Thin slices of cabbage, Cucumbers, and tomatoes mixed with a lemony dressing
Sliced cucumbers, tomatoes, onion, and bell peppers, mixed with vinaigrette
Lebanese salad topped with Feta cheese and Kalamata olives
Crushed garbanzo with sesame oil, lemon juice and garlic
Roasted Eggplant, mixed with garlic, sesame oil, and lemon juice
Grape leaves, stuffed with rice and vegetables. (Saturday Only )
Chopped parsley, cracked wheat, tomatoes, onion, lemon juice and olive oil
with bulgur and sautéed tomatoes and onions
A spicy dip made of crushed walnuts, red pepper paste, and pomegranate juice
Yogurt cheese mixed with garlic, pickled jalapeno, tomatoes, and toped with olive oil.
Lebanese Steak Tartar made with fresh beef and cracked wheat. Served flat, and topped with a special salad, and olive oil
Spheres of ground beef and wheat, stuffed with sautéed minced beef, onions, and pine nuts
Turnovers stuffed with white cheese and pan fried
Spheres of crushed chickpeas and spices, fried and served with lettuce, tomatoes, parsley, and Tahini Sauce
Carousel made Armenian beef sausage, flame broiled with Arak at your table
Minced chickenmixed with tomatoes, parsley, onion, and spices, then, grilled in a pita bread
Pan fried Chicken Drumettes, sautéed with lemon juice, garlic, and cilantro
Lentil kofta with cumin salad
Hours of Service:
Friday: 11:00am - 10:30pm
Monday: closed
Sunday: 12:00pm - 8:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 10:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.