Big Eye Tuna Sashimi

Avocado Mousse, Citrus Ponzu, Shaved Fennel, Breakfast Radish, Edamame, Micro Arugula

Wild Baby Arugula Salad

Baby Arugula, Bresaola, Red Onions, Burrata, Persimmons, White Balsamic Truffle Vinaigrette

Maine Lobster Risotto

Aged Acquerello Carnaroli Rice, English Peas, Chervil, Lobster Jus

Pumpkin Soup

Tortilla Crumble, Yogurt, Chives, Extra Virgin Olive Oil

Wild Spanish Octopus

Crostini, Baba Ganoush, Sundried Tomato Relish, Parsley, Pickled Shallots, Pepperoncini, Sherry Dijon Vinaigrette

Pork Belly "Adobo"

Pork Belly "Adobo" Sushi Rice Cake, Grilled Pineapple, Charred Shishito Peppers, Ponzu, Piquillo Puree, Chicharron

American Imperial Wagyu Coulotte

Parsnip Puree, Roasted New Potatoes, Broccolini, Golden Raisins, Red Chimichurri

New Bedford Scallops

Celery Root Puree, Balsamic Glaze, Apple, Jicama, & Green Papaya Slaw with Jalapeno Aioli, Roasted Cashews, Pickled King Trumpets

Brioche Chocolate Bread Pudding

Chocolate Sauce, Vanilla Ice Cream

Coffee Tiramisu

Roasted Pistachios, Cocoa Nibs

Scarborough Farms Field Greens Salad

Tangerines, Red Onions, Baby Heirloom Tomatoes, Reggianito Cheese, White Balsamic Truffle Vinaigrette

Pumpkin Soup

Tortilla Crumble, Yogurt, Chives, Extra Virgin Olive Oil

Seasonal Oysters on the 1/2 Shell

Apple Mignonette, Cocktail Consommé

Big Eye Tuna Sashimi

Avocado Mousse, Citrus Ponzu, Shaved Fennel, Breakfast Radish, Edamame, Micro Arugula

Maine Lobster Risotto

Aged Acquerello Carnaroli Rice, English Peas, Chervil, Lobster Jus

Wild Spanish Octopus

Crostini, Baba Ganoush, Sundried Tomato Relish, Parsley, Pickled Shallots, Pepperoncini, Sherry Dijon Vinaigrette

Pork Belly "Adobo"

Sushi Rice Cake, Grilled Pineapple, Charred Shishito Peppers, Ponzu, Piquillo Puree, Chicharron

Scottish King Salmon

Farro, Pesto, Peppadews, House Pickles, Lemon, Asparagus, Marcona Almonds

Wild Alaskan Sable Fish

Roasted Cauliflower Puree, Zucchini Strings, Orange Zest, Walnut Crumble, Chorizo, Blistered Cherry Tomatoes

New Bedford Scallops

Celery Root Puree, Balsamic Glaze, Apple, Jicama, & Green Papaya Slaw with Jalapeno Aioli, Roasted Cashews, Pickled King Trumpets

Maple Leaf Farms Duck Breast

In House Coconut Curry Sauce, Basmati Rice, Lime, Cilantro, Chinese Long Beans, Roasted Red Beets, Granny Smith Apples

Grilled Skirt Steak

Carrot Puree, Maitake Mushrooms, Butternut Squash, Fried Shallots, Gremolata

Braised Beef Cheek

Red Bliss Mash, Brussel Sprouts, Veggies A La Grecque (Carrots, Brown Shimeji, Asparagus), Veal Jus

American Imperial Wagyu Coulotte

Parsnip Puree, Roasted New Potatoes, Broccolini, Golden Raisins, Red Chimichurri

Scarborough Farms Field Greens Salad

Tangerines, Red Onions, Baby Heirloom Tomatoes, Reggianito Cheese, White Balsamic Truffle Vinaigrette

Wild Spanish Octopus ($5 Supplement)

Crostini, Baba Ganoush, Sundried Tomato Relish, Parsley, Pickled Shallots, Pepperoncini, Sherry Dijon Vinaigrette

Big Eye Tuna Sashimi ($5 Supplement)

Avocado Mousse, Citrus Ponzu, Shaved Fennel, Breakfast Radish, Edamame, Micro Arugula

Pork Belly "Adobo"

Sushi Rice Cake, Grilled Pineapple, Charred Shishito Peppers, Ponzu, Piquillo Puree, Chicharron

New Bedford Scallops ($5 Supplement)

Celery Root Puree, Balsamic Glaze, Apple, Jicama and Green Papaya Slaw, Jalapeno Aioli, Roasted Cashews, Pickled King Trumpets

Wild Alaskan Halibut ($5 Supplement)

Roasted Cauliflower Puree, Zucchini Strings, Orange Zest, Walnut Crumble, Chorizo, Blistered Cherry Tomatoes

Scottish King Salmon

Farro, Pesto, Peppadews, In House Pickles, Lemon, Asparagus, Marconas

Maple Leaf Farms Duck Breast

Coconut Curry Sauce, Basmati Rice, Lime, Cilantro, Chinese Long Beans, Roasted Red Beets, Granny Smith Apples

Grilled Skirt Steak

Sunchoke Glacage, Maitake Mushrooms, Butternut Squash, Fried Shallots, Gremolata

Chocolate Bread Pudding

Chocolate Sauce, Cocoa Nibs, Vanilla Ice Cream

Coffee Tiramisu

Pistachio, Cocoa Nibs

Buttermilk Panna Cotta

Pomegranate Granita, Kalamata Olive Caramel, Puff Pastry Biscuits

Artisan Cheese Plate

Caveman Blue (cow, blue cheese, Oregon), Pierre Robert (cow, triple cream, France), Bonne Bouche (goat, silky, piquant, tangy, Vermont) Candied Walnuts, Quince Jam, Currant-Walnut Toast

Chocolate Bread Pudding

Chocolate Sauce, Vanilla Ice Cream, Cocoa Nibs

Coffee Tiramisu

Pistachio, Cocoa Nibs

Crème Fraîche Cheesecake

Walnut-Graham Cracker Streusel, Dulce de Leche, Mocha Almond Fudge Ice Cream

Buttermilk Panna Cotta

Pomegranate granita, Kalamata Olive Caramel, Puff Pastry Biscuits

Quady Winery, "Electra", Orange Muscat, California

Grahams, Six Grapes Reserve Port, Portugal

French Press Coffee

Blue Bottle Blend, Viennese Roast

Decaf Colombian Roast

Chamomile (decaf)

Peppermint (decaf)

Spring Sencha Green Tea

Earl Grey Tea