Buffalo or bbq
Smoked bacon topped with cheese, sour cream and chives.
7 Mozzarella cheese sticks served with marinara sauce.
Flour tortilla, brie and mozzarella cheese, served with sour cream and salsa.
Corn tortillas, shredded cheese, sour cream, guacamole and pico de gallo, choice of chicken or carne asada.
Freshly made chips and homemade guacamole.
Hand-battered and cooked to perfection.
5 chicken wings, 4 potato skins, 4 cheese sticks.
Crispy mix of potatoes,bacon,cheese,and green onions, served with roasted bell pepper sauce and bleu cheese buffalo sauce on the side
1/4 lb. ground beef patty, choice of America, Swiss or bleu cheese on a sesame seed bun with thousand Island, lettuce, tomato and pickle.
Thinly sliced prime rib with grilled onions and provolone cheese served on a french roll.
Thin sliced roast beef on a French roll with au jus on side.
Basque sausage on a baguette with brie topped with sweet bell peppers and grilled onions.
Char-grilled chicken breast sandwich on a sesame seed bun with provolone cheese, mayo, lettuce, onion, tomato and pickle.
Thin sliced roast leg of lamb on a french roll with au jus on side.
Vegan patty, with dijon mustard, onion,lettuce,tomato,pickle on a sesame seed bun.
Per person. Bleu cheese, brie and manchego with seasonal fruit served with baguette.
2 hand pressed patties served over mixed greens with lemon aioli
Mixed greens, turkey, ham, olives, avocado, bacon bits, crumbled bleu cheese, served with bleu cheese dressing.
Romaine lettuce, shredded Parmesan cheese, sprinkled with croutons and tossed with Caesar dressing.
Iceberg lettuce, tomatoes, crumbled bleu cheese, chopped bacon, served with bleu cheese dressing.
Mixed greens served with croutons.
Bed of mixed greens, crumbled feta, candied walnuts, apples, strawberries, served with raspberry vinaigrette.
Mixed greens, corn,black beans,tri color chips,shredded cheese,avocado,olives,and cilantro dressing
Tender grilled 8 oz. double breast of chicken marinated in a light lemon sauce, topped with capers.
Tender 8 oz. double breast stuffed with Swiss cheese and imported ham, topped with bearnaise sauce.
8 oz chicken breast, marinated and grilled with mushrooms in marsala wine sauce
9 oz. Oven roasted, accompanied with lemon and tartar sauce.
Jumbo prawns sauteed in a delicate garlic and herb butter with a splash of white wine.
Jumbo prawns sauteed in garlic and herb butter with a splash of white wine
9 oz Served with drawn butter.
Jumbo prawns, hand battered, served with lemon wedge and cocktail sauce
Braised lamb shank marinated in a port wine sauce.
Sliced leg of lamb served with an au jus sauce, and mint jelly
Cooked to your preference and topped with garlic. Please allow 20 extra minutes to cook
cooked to your preference. Please allow 45 minutes.
Slow roasted to ensure tenderness, 10 oz. and served with au jus and creamed horseradish.
Thick, tender 9 oz. ground sirloin patty served with a rich mushroom sauce.
House 9 oz. sirloin, thick, tender and cooked to order.
Thick cut, 8 oz, topped with a mushroom and bearnaise sauce
Slow roasted 9 oz, sliced abdserved with au jus and creamy horseradish
Thick cut 12 oz, cooked to your preference
Pasta layered with a robust meat sauce, ricotta and mozzarella cheese
Served in rich red meat sauce with diced carrots, onion and celery
Stuffed with ricotta cheese, served with marinara sauce, topped with Parmesan cheese.
Homemade creamy Alfredo sauce topped with Parmesan cheese.
Homemade creamy Alfredo sauce topped with Parmesan cheese, and fresh grilled chicken breast
Homemade creamy Alfredo sauce topped with Parmesan cheese and fresh cooked jumbo prawns
Sesame seed bun, with mayo, lettuce, tomato, onion, and pickle
Sesame bun with mayo, lettuce, tomato, onion and pickle
White bread with american cheese
6 oz burger served with lettuce, tomato, onion and pickle with french fries. Your choice of add-ons for an additional charge.
Add a scoop of ice cream for an additional charge.
Homemade caramel style custard, topped with whip cream.
Rich and fluffy topped with whip cream and chocolate sauce.
Served with raspberry sauce and fresh strawberries
Oreo cookie crust with creamy peanut butter filling made in house
Available Friday and Saturdays only while supplies last
Available Friday and Saturdays only while supplies last
Available Friday and Saturdays only while supplies last
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.