(2) Eggs scrambled, bacon, hash, and grits topped with sausage gravy. Served in a (16 oz.) go cup.
Brie and ham, omelette style eggs served inside a fresh croissant with potato hash.
Thick slices of challah dipped in batter with seasonal fruit and powdered sugar.
Peppered sausage gravy over cheese grits.
(2) Eggs, bacon, sausage, potato, hash, and biscuit.
(2) Eggs, bacon, sausage, potato, hash, and biscuit.
Atlantic smoked salmon, cream cheese, tomato, red onion, and caper.
Brie and ham, omelette style eggs served inside a fresh croissant with potato hash.
(2) Eggs omelette, hash, provolone, mushrooms, bell peppers, and onions wrapped in a soft tortilla with fresh salsa.
(2) Eggs scrambled, bacon, hash, and grits topped with sausage gravy. Served in a (16 oz.) go cup.
(2 ) Eggs scrambled, cheddar cheese, sausage on sourdough and cheesy grits.
Thick slices of challah dipped in batter with seasonal fruit and powdered sugar.
(3) Eggs traditional omelette with diced ham and sharp cheddar. Your choice of side.
Ham, button mushroom, onion, bell pepper, sharp cheddar, and diced tomato on top. Your choice of side.
Grilled asparagus spears, Proscuitto, and provolone. Your choice of side.
Grilled portabella, spinach, roasted peppers, onion, and goat cheese. Your choice of side.
Homemade hummus, roasted red pepper, feta, walnut, and pita triangles.
Tomato, fresh mozzarella, basil, olive oil, and balsamic glaze.
Peppered sausage gravy over cheese grits.
Peppered sausage gravy over a fresh biscuit.
Goat cheese, avocado, roasted red peppers, mushroom, and coriander. Your choice of side.
Layers of Greek yogurt, granola, fresh fruit, and honey.
(8 oz.) Fresh Angus, sharp cheddar, tomato, arugula, and pickle. Served with kettle chips.
(8 oz.) Fresh Angus, bacon, melted brie, arugula, and pickle. Served with kettle chips.
Grilled chicken breast, provolone, arugula, tomato, and pickle. Served with kettle chips.
Ham, brie cheese, and thinly sliced green apples. Served with kettle chips.
Turkey, provolone cheese, caramelized onions, and pesto sauce. Served with kettle chips.
Prosciutto, grilled asparagus, fresh mozzarella cheese, and olive oil. Served with kettle chips.
Fresh basil, sliced tomatoes, fresh mozzarella cheese, and pesto sauce. Served with kettle chips.
Grilled asparagus, portabella mushrooms with roasted peppers, fresh mozzarella, and pesto. Served with kettle chips.
Selection; Black, Peach, Peppermint, Blue eyes, Lemon Ginger
Selection; Black, Peach, Peppermint, Blue eyes, Lemon Ginger
Your choice of style.
Hours of Service:
Friday: 08:00AM - 10:00PM
Monday: 08:00AM - 09:30PM
Sunday: 08:00AM - 09:30PM
Tuesday: 08:00AM - 09:30PM
Saturday: 08:00AM - 10:00PM
Thursday: 08:00AM - 09:30PM
Wednesday: 08:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.