layers of eggplant, ground meat and potatoes baked in a parmesan bechamel sauce
charbroiled ground chuck and lamb with fresh herbs, topped with grilled onions and tomatoes with side of tzatziki on pita served with demitri's fries
yaiyais recipe: fresh stuffed grape leaves with ground chuck herbed rice covered with avgolemono sauce
marinated in herbs, garlic, olive oil, toped with our mediterranean salsa and feta cheese
layers of potatoes, spinach, zucchini, eggplant and tomato sauce with shredded parmesan and covered with mozzarella
charbroiled baby lamb chops served with rice pilaf and sauteed veggies
with grilled onions, peppers, topped with mozzarella on sourdough roll. served with house pasta salad or fries
angus 1/2 lbs choice ground chuck with all the trimmings served with house pasta salad or fries
seasoned patty with lettuce, tomatoes, onion, feta on herbed bun. served with house pasta salad or fries
with arugula, lettuce, tomatoes and mozzarella on a cottage dill roll. served with house pasta salad or fries
pan grilled with lettuce, tomatoes, fresh spinach and manori cheese on cottage dill roll served with house pasta salad or fries
with pesto, fresh spinach, tomatoes, manori cheese on a sourdough bun. served with house pasta salad or fries
served open faced with manori cheese and side of greek dressing. served with house pasta salad or fries
kaplanis family recipe, ground meat, sausage, shredded pork loin and tri-tip
with mediterranian salsa and myzithra cheese
with prawn, calamari, tomatoes, light herbed tomato sauce and feta
w/ onions fresh tomato sauteed in a light herbed tomato sauce sprinkled w/ myzithra
w/ house mediterranian salsa sauteed in a light herbed tomato sauce topped with parmesan cheese
served with demitri's fries or pasta salad. all wrapped in warm pita bread w/ thin sliced tomatoes, red onions and our own tzatziki sauce
layers of filo dough and mixed nuts in a cinnamon, honey syrup
layers of filo dough stuffed with a vanilla semolina custard
shredded fillo dough wrapped around walnuts and cinnamon
baklava, kataifi, greek yogurt, ice cream, carmelized walnuts
with caramelized nuts covered in greek honey
topped with melted parmesan
with red onions, tomatoes, pita and tzatziki sauce
flaming greek cheese with onions, tomatoes and capers
baked filo crust, stuffed w/spinach, green onions, leeks, herbs and feta cheese
served with our homemade tzatziki abd marinara sauce
served with our homemade skordalia and ranch dressing
served with our mediterranean salsa vinaigrette
baked w/ yaiyai's bolognese sauce myzithra gyro bits and mozzarella cheese
charbroiled served and w/ pita and tzatziki
grape leaves stuffed w/ herbed rice and ground meat served w/ avgolemono sauce
served with grilled onions and tomatoes topped with feta spread
feta spread hummus tzatziki, mediterranean salsa served with pita bread
topped with gyro and feta cheese and served with pita chips
tomatoes, cucumbers, feta, olives, bell peppers, with greek house dressing
fresh chicken, broth, lemon, egg and rice
greek white beam with fresh vegetables
topped with gyro and feta cheese & served w/ pita chips
tomatoes, cucumbers, feta, lives, bell peppers, w/ Greek house Dressing
tossed greens, feta, sprinkled w/ med salsa and topped w/ olive oil vinaigrette
tossed in olive ol dressing, cucumbers, tomatoes, kalamata olives, hickama, pepperoncini and topped with fresh blue cheese
with our own caesar dressing
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.