Smoked salmon, cream cheese, tomatoes, onions & capers on a plain bagel.
A flaky French pastry.
A flaky French pastry.
A flaky French pastry.
Bowl, topped with chopped parsley.
Mixed greens, shredded carrots, and purple cabbage tossed with miso dressing and topped with slices hard-boiled egg, fresh cucumber, tomatoes, onions and fresh grilled filet of salmon, drizzled with balsamic glaze.
Mixed greens, walnuts, dried cranberries, and Gorgonzola with balsamic vinaigrette.
Chopped romaine, shredded Parmesan, and croutons with Caesar dressing.
Spinach, strawberries, mango, mandarin oranges, toasted almonds, and Gorgonzola with fat-free raspberry vinaigrette.
Chopped romaine, apples, grapes, mandarin oranges, Gorgonzola, and candied walnuts with fat-free raspberry vinaigrette.
Romaine lettuce, tossed with blue cheese dressing and topped with grilled steak, hard-boiled egg, avocado, tomato, and crumbled Gorgonzola.
Mixed greens, grape tomatoes, cucumbers, red onions, mozzarella, and croutons with pesto vinaigrette.
Spinach, portabella mushroom, roasted red peppers, red onions, hard-boiled egg, and avocado with pesto vinaigrette.
Smoked salmon, cream cheese, tomatoes, onions & capers on a plain bagel.
Turkey, Jack cheese, lettuce, tomato, avocado, red onion, mayo, and Dijon on Dutch crunch roll.
Jack cheese, cucumber, lettuce, tomato, avocado & dill sauce on three sliced of 9-grain.
Turkey, cranberry sauce, lettuce, and mayo on sliced sourdough.
Albacore tuna salad, lettuce, tomato, red onion, and Dijon on sliced 9-grain.
Bacon, lettuce, tomato, and mayo on 3 slices of 3-seed.
Grilled chicken breast, Jack cheese, red peppers, tomato, greens, and balsamic vinaigrette on ciabatta roll.
Grilled chicken breast, chipotle aioli, jack cheese, avocado & tomato on a ciabatta roll.
Grilled chicken breast with BBQ sauce, cheddar, slaw on ciabatta bun.
Toasted sourdough garlic roll, grilled steak, tomato, arugula, and crumbled gorgonzola cheese with a light chimichurri sauce.
Mozzarella, tomato, pesto, and balsamic vinaigrette on ciabatta roll.
Salmon filet, dill sauce, arugula, red onion, and tomato, served on a rosemary ciabatta bun.
Turkey pastrami, Swiss cheese, lettuce, tomato, pepperoncini, and Dijon on sourdough roll.
Portabella, Jack cheese, red peppers, spinach, and red onion on a ciabatta bun.
Grilled chicken breast with pesto, Jack cheese, red peppers, tomato, and greens on ciabatta roll.
Chopped romaine, shredded Parmesan, croutons, and tossed with Caesar dressing.
Pulled pork, Italian cheese blend, mango, avocado, chopped romaine, and fat-free raspberry vinaigrette.
San Marzano tomatoes, fior di latte mozzarella, basil, salt, and extra-virgin olive oil.
Bbq sauce, grilled chicken topped with a 4 cheese blend.
Pear, Italian 4 cheese blend and gorgonzola, caramelized onions, arugula, candied walnuts, and drizzled with honey and olive oil.
Grilled chicken, olive oil, pesto sauce, and four-cheese blend.
Pear, Italian four-cheese blend & gorgonzola, arugula, caramelized onions, candied walnuts & drizzled with honey & extra virgin olive oil.
Cheddar & Italian cheeses on sourdough.
Flatbread topped with pizza sauce & melted Italian cheeses.
Hours of Service:
Friday: 6:00am - 7:00pm
Monday: 6:00am - 7:00pm
Sunday: 7:00am - 6:00pm
Tuesday: 6:00am - 7:00pm
Saturday: 6:00am - 7:00pm
Thursday: 6:00am - 7:00pm
Wednesday: 6:00am - 7:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.