Water Grill

544 S Grand Ave, Los Angeles, CA 90071

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
James River

(crassostrea virginica), chesapeake bay, virginia

$2.75
Chincoteague

(crassostrea virginica), chincoteague bay, maryland

$2.90
Stingray*

(crassostrea virginica), chesapeake bay, maryland

$2.90
Conway Cup*

(crassostrea virginica), prince edward island, canada

$3.05
Tomahawk*

(crassostrea virginica), shinnecock bay, new york

$3.10
Beausoleil

(crassostrea virginica), nova scotia, canada

$3.10
Island Creek

(crassostrea virginica), duxbury bay, massachusetts

$3.15
Kumamoto*

(crassostrea sikamea), oakland bay, washington

$3.30
Rincon De Ballenas*

(crassostrea gigas), baja california, mexico

$2.60
Laguna Bay

(crassostrea gigas), falsa bay, baja mexico

$2.60
Paradise*

(crassostrea gigas), british columbia, canada

$2.70
Eld Inlet

(crassostrea gigas), eld inlet, washington

$2.70
Malaspina

(crassostrea gigas), british columbia, canada

$2.70
Thorndyke Bay

(crassostrea gigas), hood canal, washington

$2.80
Marin Miyagi

(crassostrea gigas), tomales bay, california

$2.80
Kaipara

(crassostrea gigas), kaipara harbor, new zealand

$2.90
Littleneck Clams

long island, new york

$2.40
Farmed Peruvian Bay Scallops

citrus pesto

$2.75
Farmed Prince Edward Island Mussels

22 - 24 per pound

$8.00
Wild Jumbo Mexican Brown Shrimp

17 - 18 per pound

$2.75
Wild Alaskan Red King Crab Nuggets

14 - 16 per pound

$20.00
Large Channel Island Red Sea Urchin

$14.50
Live Wild Red Rock Crab

$14.00
1 1/4 Lb Wild North American Hard Shell Lobster

$17.00
Rincon De Ballenas

(crassostrea gigas), baja california, mexico

$1.00
Kumamoto

(crassostrea sikamea), oakland bay, washington

$1.00
Conway Cup

(crassostrea virginica), prince edward island, canada

$2.00
Littleneck Clams

long island

$2.00
Farmed Peruvian Bay Scallops

$2.00
Wild Jumbo Mexican Brown Shrimp

$6.00
Farmed Prince Edward Island Mussels

$6.00
Live Wild Red Rock Crab

santa barbara

$80.00
Large Channel Island Red Sea Urchin

$150.00
1 1/4 Lb Wild North American Hard Shell Lobster

$42.00
Miso Soup

$6.00
New England Clam Chowder

$9.00
Fresh Ricotta with Sea Salt

$12.00
Homemade Ravioli

goat cheese, salted almonds, asian pear purée

$15.00
Wild Spanish Octopus

charcoal grilled with tomato, feta and olives

$19.00
Wild Tahitian Bigeye Tuna Poke

chile paste, sesame seeds, orange and wontons

$17.00
Atlantic Cod Fish Tacos

beer battered

$12.00
Uni Toast

toasted brioche

$12.00
Farmed Pei Mussels Garbanzo

pancetta, harissa, parsley & lemon, with crispy french baguette

$14.00
Willapa Bay Manila Clams with Chorizo

steamed in saffron broth with crispy french baguette

$16.00
Jumbo Lump Blue Crab Cake

$16.00
Fritto Misto

mixed fried seafood with smokey marinara and tzatziki

$16.00
Wild Eastern Sea Scallops

togarashi rub, japanese mustard aioli, pickled vegetable, golden raisins

$14.00
Wild Tahitian Bigeye Tuna

red beet jam, horseradish cream, mizuna, red beet chips, olive oil

$15.00
Wild Skeena River White King Salmon

pink grapefruit togarashi jelly, sour cream, granny smith apples, olive oil

$14.00
Crudo Sampler

wild tahitian bigeye tuna, eastern sea scallops, wild skeena river white king salmon

$19.00
Heirloom Tomato Salad

avocado, watercress and blue poppy seed dressing

$14.00
Bitter Greens Caesar

salt cured anchovies and garlic vinaigrette

$9.00
Mixed Organic Greens

golden balsamic vinaigrette

$10.00
Wedge Salad

bacon and blue goat cheese

$11.00
Roasted Beets with Organic Apples

grilled gala apples and shaved manchego cheese

$13.00
Wild Jumbo Mexican Brown Shrimp Louie Salad

$23.00
Tahitian Albacore Tuna Niçoise Salad

anchovy and haricot vert

$22.00
Wild Jumbo Mexican Brown Shrimp Bánh Mì

pickled red onions, daikon sprouts and cucumber salad

$19.00
Bacon Cheddar Cheeseburger

with caramelized chipolte mayonnaise and french fries

$15.00
Bigeye Tuna Burger

with spiced mayonnaise and crispy onion ring

$18.00
New England Lobster Roll

traditional or "connecticut" style with french fries

$25.00
Wild Skeena River White King Salmon

pan roasted with english peas, heirloom tomatoes and lemon nage

$35.00
Wild Crisfield, Maryland Jumbo Soft - Shell Blue Crab

pan sautéed with brown butter, ginger, cucumber and watermelon salad

$33.00
Wild Alaskan Halibut

pan seared with succotash

$29.00
Wild George's Bank Atlantic Cod Fish & Chips

from the gloucester auction

$22.00
Wild Morrow Bay Black Cod "Miso" (Sablefish)

szechuan glazed yams, pork belly, red miso sauce

$28.00
Wild Tahitian Bigeye Tuna

served raw with candied lemon, tomato concasse, fennel salad, and spicy oil

$29.00
Wild Costa Rican Mahi Mahi Caponata

pan seared with sherry gastrique and maldon salt

$24.00
Wild Pacific Swordfish

marinated zucchini and caper brown butter

$26.00
Wild Ross Sea Chilean Seabass

(msc certified) pan sautéed with herbed ricotta gnudi and brown butter

$29.00
Farmed Ecuadorian Shrimp and Grits

with merguez sausage ragout

$23.00
Wild Eastern Sea Scallops

cauliflower puree, curried roasted cauliflower, pickled raisin and brown butter

$29.00
Squid Ink Pasta with Local Market Squid

house made squid ink pasta, charcoal grilled calamari, and salsa verde

$25.00
Cioppino

dungeness crab, jumbo shrimp, & fresh fish in a shellfish broth

$32.00
Filet Mignon

$33.00
Prime Strip Steak

$42.00
Charcoal Grilled "Mary's" Organic Chicken

with roasted herb cous cous

$19.00
Live Wild North American Hard Shell Lobster

steamed with our homemade coleslaw and drawn butter

$25.00
Wild Alaskan Red King Crab Legs

steamed with our homemade coleslaw and drawn butter

$45.00
Farmed Evropean Seabass Lovp De Mer

$29.00
New Zealand Pink Bream

$28.00
Brittany Dover Sole

$45.00
Farmed Greek Black Bream

$32.00
Creamy Coleslaw

$6.00
French Fries

$6.00
Braised Kale with Greek Yogurt and Hazelnuts

$7.00
Fire Roasted Mexican Street Corn

$7.00
Yukon Gold Mashed Potatoes

$8.00
Mac & Cheese

$8.00
Grilled Broccolini with Chinese Sausage

$9.00
Crispy Polenta with Melted Fontina

$9.00
James River

(crassostrea virginica), chesapeake bay, virginia

$2.75
Chincoteague

(crassostrea virginica), chincoteague bay, maryland

$2.90
Stingray*

(crassostrea virginica), chesapeake bay, maryland

$2.90
Conway Cup*

(crassostrea virginica), prince edward island, canada

$3.05
Tomahawk*

(crassostrea virginica), shinnecock bay, new york

$3.10
Beausoleil

(crassostrea virginica), nova scotia, canada

$3.10
Island Creek

(crassostrea virginica), duxbury bay, massachusetts

$3.15
Kumamoto*

(crassostrea sikamea), oakland bay, washington

$3.30
Rincon De Ballenas*

(crassostrea gigas), baja california, mexico

$2.60
Laguna Bay

(crassostrea gigas), falsa bay, baja mexico

$2.60
Paradise*

(crassostrea gigas), british columbia, canada

$2.70
Eld Inlet

(crassostrea gigas), eld inlet, washington

$2.70
Malaspina

(crassostrea gigas), british columbia, canada

$2.70
Thorndyke Bay

(crassostrea gigas), hood canal, washington

$2.80
Marin Miyagi

(crassostrea gigas), tomales bay, california

$2.80
Kaipara

(crassostrea gigas), kaipara harbor, new zealand

$2.90
Littleneck Clams

long island, new york

$2.40
Farmed Peruvian Bay Scallops

citrus pesto

$2.75
Farmed Pen Cove Mussels

22 - 24 per pound

$8.00
Wild Jumbo Mexican White Shrimp

17 - 18 per pound

$2.75
Wild Alaskan Red King Crab Nuggets

14 - 16 per pound

$20.00
Large Channel Island Red Sea Urchin

$14.50
Wild Local Red Rock Crab

$14.00
1 1/4 Lb Wild North American Hard Shell Lobster

$17.00
The Grand (serves 1-2)

$42.00

-
The Deluxe (serves 3-4)

$80.00

-
The King

$150.00

-
Miso Soup

$6.00
New England Clam Chowder

$11.00
Fresh Ricotta With Sea Salt

$12.00
Homemade Ravioli

goat cheese, salted almonds, asian pear purée

$15.00
Wild Spanish Octopus

charcoal grilled with tomato, feta and olives

$19.00
Wild Tahitian Bigeye Tuna Poke

chile paste, sesame seeds, orange and wontons

$17.00
Atlantic Cod Fish Tacos

beer battered

$12.00
Uni Toast

toasted brioche

$12.00
Farmed Penn Cove Mussels Garbanzo

pancetta, harissa, parsley & lemon, with crispy french baguette

$14.00
Willapa Bay Manila Clams with Chorizo

steamed in saffron broth with crispy french baguette

$16.00
Jumbo Lump Blue Crab Cake

$16.00
Fritto Misto

mixed fried seafood with smokey marinara and tzatziki

$16.00
Wild Eastern Sea Scallops

togarashi rub, japanese mustard aioli, pickled vegetable, golden raisins

$14.00
Wild Tahitian Bigeye Tuna

red beet jam, horseradish cream, mizuna, red beet chips, olive oil

$15.00
Wild Skeena River White King Salmon

pink grapefruit togarashi jelly, sour cream, granny smith apples, olive oil

$14.00
Crudo Sampler

wild tahitian bigeye tuna, eastern sea scallops, wild skeena river white king salmon

$19.00
Heirloom Tomato Salad

avocado, watercress and blue poppy seed dressing

$14.00
Bitter Greens Caesar

salt cured anchovies and garlic vinaigrette

$9.00
Mixed Organic Greens

golden balsamic vinaigrette

$10.00
Wedge Salad

bacon and blue goat cheese

$11.00
Roasted Beets with Organic Apples

grilled gala apples and shaved manchego cheese

$13.00
Wild Jumbo Mexican Brown Shrimp Louie Salad

$27.00
Tahitian Albacore Tuna Niçoise Salad

anchovy and haricot vert

$26.00
Wild Jumbo Mexican Brown Shrimp BáNH Mì

pickled red onions, daikon sprouts and cucumber salad

$22.00
Bacon Cheddar Cheeseburger

with caramelized chipolte mayonnaise and french fries

$17.00
Bigeye Tuna Burger

with spiced mayonnaise and crispy onion rings

$18.00
New England Lobster Roll

traditional or "connecticut" style with french fries

$28.00
Wild Skeena River White King Salmon

pan roasted with English peas, heirloom tomatoes and lemon nage

$42.00
Wild Crisfield, Maryland Jumbo Soft-shell Blue Crab

pan sautéed with brown butter, ginger, cucumber and watermelon salad

$37.00
Wild Alaskan Halibut

pan seared with succotash

$39.00
Wild George's Bank Atlantic Cod Fish & Chips

from the gloucester auction

$27.00
Wild Morrow Bay Black Cod "Miso" (Sablefish)

szechuan glazed yams, pork belly, red miso sauce

$37.00
Wild Tahitian Bigeye Tuna

served raw with candied lemon, tomato concasse, fennel salad, and spicy oil

$37.00
Wild Costa Rican Mahi Mahi Caponata

pan seared with sherry gastrique and Maldon salt

$34.00
Wild Pacific Swordfish

marinated zucchini and caper brown butter

$34.00
Wild Ross Sea Chilean Seabass

(msc certified) pan sautéed with herbed ricotta gnudi and brown butter

$39.00
Farmed Ecuadorian Shrimp and Grits

with merguez sausage ragout

$29.00
Wild Eastern Sea Scallops

cauliflower puree, curried roasted cauliflower, pickled raisins and brown butter

$35.00
Squid Ink Pasta with Local Market Squid

house made squid ink pasta, charcoal grilled calamari, and salsa verde

$25.00
Cioppino

dungeness crab, jumbo shrimp, & fresh fish in a shellfish broth

$33.00
Filet Mignon

$38.00
Prime Strip Steak

$48.00
Bone - in Prime Ribeye

$54.00
Charcoal Grilled "Mary's" Organic Chicken

with roasted herb cous cous

$28.00
Live Wild North American Hard Shell Lobster

steamed with our homemade coleslaw and drawn butter

$25.00
Wild Alaskan Red King Crab Legs

steamed with our homemade coleslaw and drawn butter

$45.00
Farmed Evropean Seabass Lovp De Mer

$29.00
New Zealand Pink Brean

$28.00
Brittany Dover Sole

$45.00
Farmed Greek Black Brean

$32.00
Creamy Coleslaw

$6.00
French Fries

$6.00
Braised Kale with Greek Yogurt and Hazelnuts

$7.00
Fire Roasted Mexican Street Corn

$7.00
Yukon Gold Mashed Potatoes

$8.00
Mac & Cheese

$8.00
Grilled Broccolini with Chinese Sausage

$9.00
Crispy Polenta with Melted Fontina

$9.00
Caramel Bread Pudding

with alaea red sea salt

$9.00
Orange Blossom Cake

with honey milk sorbet, rose water syrup, fresh raspberries and watermelon

$9.00
Maple Cheesecake

sour cream ice cream

$9.00
Banana Chocolate Sundae

with chocolate covered corn flakes

$9.00
Key Lime Pie

with milk sorbet and pomegranate seeds

$9.00
Rice Pudding

with cherry griottines, cocoa nibs, grated dark chocolate

$9.00
Daily Homemade Ice Creams and Sorbets

$9.00
Strawberry Sable Cake

local strawberries with lemon curd

$10.00
Pot De Crème

chocolate creme, chocolate sorbet, chocolate biscotti, house made whipped creme and cocoa nibs

$10.00
Taleggio

cow, italy

$14.00
Miti Bleu

sheep, spain

$14.00
Humboldt Fog

goat, california

$14.00
Aged Gouda 5 Year

cow, holland

$14.00

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