Mozzarella, fresh tomatoes, garlic basii and tomato sauce.
Shaved fresh artichokes and parmesan cheese over arugula salad and lemon dressing.
Creamy mozzarella cheese over baby mixed greens, seasonal organic tomatoes, lemon oregano dressing.
Mozzarella, tomato sauce and basil.
Sweet and spicy aioll, balsamic reduction.
Beef tenderloin carpaccio with arugula, shaved parmesan cheese, mushrooms, lemon, and olive oil.
Tuna tartar, avocados, tomatoes, mustard-lemon sauce, crostini, and micro greens.
Imported san danielle prosciutto, salami, parmesan cheese, grilled ciabatta bread, and italian fruit marmalade.
Baked eggplants and zucchini layered with basil, mozzarella, and parmesan cheese in tomato sauce.
Shrimp and lobster sauteed with lentils and white bean ragout.
Sliced tomatoes, fresh mozzarella and basil with a lemon oregano dressing.
Yellow fin tuna carpaccio, chopped olives, capers, celery, tomatoes, arugula, and lemon dressing.
Shaved fennel, arugula, sliced orange, pistachio crust, goat cheese, and lemon olive oil.
Shaved fresh artichokes and parmesan cheese over arugula salad and lemon dressing.
Creamy mozzarella cheese over baby mixed greens, seasonal organic tomatoes, lemon oregano dressing.
Baby mixed green , organic roasted red and yellow beets, tomatoes, asparagus, avocado and goat cheese, with house dressing.
Baby spinach, gorgonzola cheese, black figs, dates, dried blue berries, and house dressing.
Crispy romaine hearts, shaved parmesan cheese, house pressing.
Tuscan kale, caramelized walnuts, blueberries, blue cheese, in a champagne raspberry dressing.
Mozzarella, fresh tomatoes, garlic basii and tomato sauce.
Mozzarella, tomato sauce and basil.
Ricotta, mozzarella, roasted pumpkin, pecans, brown butter, sage and saba.
Mozzarella, mushrooms, zucchini, asparagus, eggplant and tomato sauce.
Mozzarella, pepperoni, salami, sausage and tomato sauce.
Mozzarella, prosciutto, arugula, shaved parmesan cheese and tomato sauce.
Arborio risotto with sauteed porcini mushrooms and fresh peas.
Organic farmer's market vegetable risotto with spinach and parmesan cheese.
Tiger shrimp, fresh calamari, clams, scallops and mussels, with a touch of marinara sauce.
Homemade spaghetti with fresh tomatoes, basil, and olive oil.
Homemade ricotta potato dumplings with veal sauce and a light parmesan cheese sauce.
Half maine lobster sautéed with garlic, zucchini, rock shrimps, fresh tomato, and white wine sauce.
Spaghetti pasta with crispy bacon and parmesan cheese sauce.
Fusil pasta, chicken, broccoli and sun-dried tomatoes in a light cream sauce.
Homemade ravioli flled with ricotta cheese and spinach in a pink sauce.
Homemade lasagna layered with bolognese, béchamel sauce and italian cheeses.
Wide fettuccine with clams, shrimp, scallops, spinach, porcini mushrooms, garlic and olive oil.
Linguine pasta with fresh sauteed baby manila clams in a white wine sauce.
Julienned zucchini in an arrabbiata sauce.
Grilled fat iron steak served with roasted potatoes and sauteed rapini.
Tender veal scaloppine in marsala sauce, served with mashed potatoes and broccoli.
Braised bone-in short ribs in a chianti wine sauce, served with spinach and mashed potatoes.
Grilled boneless free range young chicken, marinated in herbs, served with roasted potatoes, cherry tomatoes and fennel.
Breaded chicken breast wth pomodoro sauce and mozzarella cheese, served with mashed potatoes and broccoli.
Free range chicken breast in lemon and caper sauce, served with mashed potatoes and carrots.
Roasted lamb shank in merlot wine, with mashed potato and green beans.
Pistachio-crusted salmon with mashed potatoes and asparagus, in a red wine sauce.
Mediterranean cioppino with clams, mussels, calamari, shrimp, fresh fish, scallops and crostini.
Pan-roasted striped bass, served with mashed potatoes, broccolini and checca sauce.
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Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 12:00pm - 9:00pm
Sunday: 12:00pm - 8:30pm
Tuesday: 12:00pm - 9:00pm
Saturday: 12:00pm - 9:30pm
Thursday: 12:00pm - 9:00pm
Wednesday: 12:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.