Kaygetsu

325 Sharon Park Dr, Menlo Park, CA 94025
Sunday's hours: 12:00pm - 9:00pm (Hours of Service May Vary)
Hiyayakko Salad

cold tofu with colorful toppings

$9.50
Horenso Oshitashi

spinach with soy based sauce

$6.50
Horenso Gomaae

spinach with sesame sauce

$6.50
Kaygetsu Salad

mixed vegetable salad with lettuce, arugula and radicchio with yuzu citrus or sesame dressing

$10.50
Kamo Salad

maple farm duck, mixed vegetables, with ume plum dressing

$16.00
Kaiso Salad

seaweed and mixed vegetables with ume plum dressing

$12.50
Uzaku

japanese unagi, mixed with cucumber in tosa vinaigrette

$8.00
Chawan Mushi

silky custard with shrimp, unagi eel and vegetables

$8.00
Kani Sunomono

alaskan king crab legs in sweet vinegar sauce

$17.00
Oshinko Moriawase

house-made pickled vegetables

$8.00
Asari Akadashi Miso

asari clam soup with dark red miso

$6.00
Tofu Akadashi Miso

tofu and mitsuba in dark red miso and a hint of mustard

$4.00
Sashimi Ala Carte

five pieces of your choice from tuna, yellowtail, salmon, white tuna and tai snapper

$20.00
Shiro Maguro Tataki

seared white tuna with ponzu sauce

$24.00
Omakase Sashimi

chef's choice of seasonal assortment of sliced raw fish from

$75.00
Hirame Usuzukuri

japanese wild flounder, sliced carpaccio style, ponzu sauce

$26.00
Yasai Tempura

seasonal vegetables, tempura batter

$12.00
Agedashi Tofu

deep fried tofu with light broth

$8.50
Softshell Crab Karaage

crispy, deep fried soft-shell crab with dipping sauce

$16.00
Tempura Moriawase

prawns, white fish and seasonal vegetables, tempura batter

$16.00
Shrimp Tempura

prawns, coated with rice cracker, and deep fried

$15.00
King Crab Tempura

deep fried alaskan king crab legs

$22.00
Tara Misozuke

black cod, marinated in miso and grilled

$16.00
Salmon Rikyu Yaki

sesame crusted salmon, slightly marinated with miso and grilled

$15.00
Washu Beef Tataki

seared washu beef, served with yuzu ponzu sauce

$34.00
Grilled Organic Chicken

petaluma rosie, marinated in miso and grilled, served with grated daikon radish

$16.00
Unagi Donburi

bowl of barbecued eel over rice

$14.00
Tai Chazuke

rice with tea flavored broth, topped with tai snapper, sesame sauce

$9.00
Ume Shiso Chazuke

rice with tea flavored broth, topped with plum, shiso and wasabi

$7.00
Shiso Gohan

steamed rice mixed with shiso leaves and sesame sprinkles

$6.00
Maguro (Tuna)

$4.00
Shiro Maguro (White Tuna)

$4.00
Hamachi (Yellow Tail)

$4.00
Sake (Salmon)

$4.00
Hotate (Scallop)

$4.00
Hirame (Flounder)

$4.00
Kampachi (Amber Jack)

$4.00
Tai (Snapper)

$4.00
Ebi (Shrimp)

$4.00
Amaebi (Sweet Shrimp)

$4.00
Kani (Crab)

-
Ikura (Salmon Roe)

-
Mirugai (Giant Clam)

-
Uni (Sea Urchin)

-
Aji (Horse Mackerel)

-
Tekka Maki (Tuna Roll)

$8.00
Shiro Maguro Maki (White Tuna Roll)

$8.00
Negi Hama

y. tail w/g.onion

$8.00
Ebi Maki (Shrimp Roll)

$8.00
Sake Maki (Salmon Roll)

$8.00
California Roll (Avocado & Crab)

$9.00
Unagi

from kagoshima, japan maki eel roll

$9.00
Kappa Maki (Cucumber Roll)

$5.00
Avocado Maki (Avocado Roll)

$5.00
Ume Shiso (Plum & Shiso)

$5.00
Ice Cream Sampler

green tea, sesame ice cream and mochi ice cream

$8.00
Ice Cream

green tea or sesame ice cream

$5.00
House Made Sorbet

house made yuzu citrus or ume plum sorbet

$5.00
House Made Flan

japanese flan with molasses

$7.50
Mochi Ice Cream

mango mochi ice cream

$6.00
San Pellegrino Carbonated Water (750ml)

-
Panna Spring Water (500ml)

-
Iced Barley Tea

caffeine free

-
Apple Juice

-
Coke, Diet Coke, 7-Up

-
Kirin On Tap (14oz)

-
Sapporo (Small)

-

Custom Item

Add Item

Disclaimer: Prices and availability are subject to change

0 Items in Cart

Browse Restaurants | Privacy Policy | Terms and Conditions | FAQ | Restaurant Owners | Contact us

Facebook Twitter LinkedIn Pinterest Crunchbase AngelList Tumblr Instagram

© 2020 BringMeThat, Inc