CA > Napa > 94559

Bounty Hunter Rare Wine & Provisions

975 1st St, Napa, CA 94559

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Cup Of Soup

please ask your wine slinger for the kitchen’s creation.

Fall Market Salad

local field greens, seasonal fresh fruit and slow roasted maple-herb pecans, lightly dressed with our aged balsamic vinaigrette. complicate things with one of our artisan cheeses for an additional $4.

Caesar Salad / Chicken Caesar Salad

rich, creamy house-made caesar dressing coats crisp, whole romaine leaves, topped with shaved parmigiano-reggiano and sourdough crisps. our caesar dressing is made traditionally using only the finest raw california eggs.

The Bounty Hunter’s Pulled Pork

our custom-crafted rub and our sweet southern pride smoker is what separates our pulled pork from the rest. a wine bar best seller!

Apple Wood Smoked Beef Brisket

rubbed down with our proprietary blend of spices and then slowly smoked over split logs of apple wood…that’s why it tastes so good!

Shredded Beer Can Chicken

another way to enjoy our famous beer-can chicken! picked by hand and mixed together with our homemade chipotle “q” sauce. yummy!

Grilled Veggie Sandwich

grilled eggplant, portobello mushrooms, squash and roasted red peppers stacked like playing cards on a potato bun with garden herb aioli.

The “reubenesque”

our version of this famous sandwich is served open face with a thick slice of freshly baked marble rye, russian dressing, sauerkraut and thinly sliced pastrami all covered with melted gruyère cheese.

The Bh Beer-can Chicken

you might have heard about it from a local or seen it on tv…now you’re here, so sit back and enjoy it for yourself! the whole bird comes to your table perched on a tecate beer can, ready to be carved.

Smokin’ St. Louis Cut Ribs

“slow and low,” that’s our “smokin’ bbq” motto! these award winning, “fall off the bone” pork ribs are a sample of wine country bbq at its best! available in half or whole rack portions.

American Kobe Beef Sliders

two delicious bite-sized burgers come topped with pickled red onions and creamy horseradish aioli. served with your choice of a side.

American Kobe Beef Sliders

the royal flush of bbq! how sweet it is: cole slaw, pulled pork, apple wood smoked brisket all piled high with bbq ribs so good you can’t help but go all in! good thing there is plenty to go around!

Chef’s Seafood Special

we are always in pursuit of the freshest seafood possible! ask your wine slinger what the kitchen has got cookin’ today!

Chef’s Grill Special

need something you can really sink your teeth into? it could be a monstrous rib eye, a double cut pork chop or it might even be rack of lamb. we track down only the best product and grill it up just the way you like it!

Wine Bar Snacks

five different types of olives marinated with orange peel, fresh herbs and slivered garlic. a good start to a great time!

Charcuterie Plate

carnivores indulge! a plate of local artisan and imported cured meats served with cornichon pickles, two mustards and sliced baguette.

Chef’s Cheese Plate

“because basically, people just want great stuff!” four great cheeses served with toasted almonds, candied pecans, fresh fruit and baguette.

Artichoke Spinach Dip

this old fashioned recipe blends slow roasted artichoke hearts, spinach, peppers, fresh garlic and parmigiano-reggiano to form this wine bar favorite. a delicious vegetarian starter that can be enjoyed by the whole table!


the perfect winter appetizer! potato, mushroom, red pepper and pearl onions covered in melted cheese and served with thinly sliced prosciutto.

Green Salad

Cole Slaw

Jalapeño Cornbread

Half-sour Pickles

Small Caesar

Potato Salad

Baked Potato

Kettle Chips

Roasted Fall Root Vegetables

with sage brown butter.

Banana Bread Puddin’

torn sourdough baguette baked together with sugar, spice and everything nice! served with kahlúa crème anglaise and fresh whipped cream.

Lil’ Chocolate

served with huckleberries, port reduction sauce and whipped cream. sure to bring a happy ending to any meal!


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