arbuckle grits, sour cherries pinot noir, lacinto kale, cheddar and ale, crispy parsnip
elements of pesto
grilled white mexican prawns, stone ground corn “mush”, roasted tomato, saffron, chardonnay, chevre, leek, pancetta
creamy mushroom broth, carnaroli rice, artichoke, san andreas, truffle, rosemary lemon oil
wild arugula, lemon, pistachio 3 ways, sky hill goat cheese, smoked bacon, garlic chips
splashed with a roasted spring onion-chardonnay vinaigrette, garden radish
vinaigrette of apple and ale, shaved radish, petaluma camembert, cracked pepper, marcona almond and lemon
steamed with chardonnay, with leeks, garlic, fava beans, chili, tarragon, lemon, smoked bacon and chive
mustard oil, mustard aioli, smoked bacon, frisee, spiced parsnip crisps, california pecorino
chanterelles, duck rillettes. pecorino, baby spinach, oven dried tomatoes, smoked almond, truffled sherry sauce
8 oz durham ranch hanger steak, sweet hot tomato jam, parmesan gratin, young onion, chanterelles, natural reduction
sizzling roasted chicken jus with toasted garlic and grilled lemon, market vegetables with sea salt and local olive oil
herb crushed potato varieties, english peas, and their sauce, grilled onion, mussel emulsion sauce with saffron and chardonnay
pan roasted 13 oz berkshire chop, mustard ale gravy, whiskied apple sauce, and cheddar bacon smashed red skins
white corn grits, creamed corn, hen of the woods, charred scallion, baby zucchini, heirloom tomato, garlic conflt, beurre fondue
black truffle butter, grilled lemon, young turnip, finocchiona, beech mushroom, asparagus, and chili oil
virtually boneless mountain trout, roasted whole with grilled spring onion, torn herbs, confit lemon, olive oil and splashed with brown butter, fresh thyme, shallots and dill pollen
cheddar, bacon and scallion
toasted garlic and lemon
with early garlic pancetta and lemon
local olive oil and maldon sea salt
with 5 cheeses and bacon
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.