Marinated in coconut milk, and spices, served with house style peanut sauce, and cucumber salad.
Six pieces. Cream cheese, and crab meat wrapped with wonton skin.
Four pieces. Crispy rolls filled with veggies, served with sweet, and sour sauce.
Breaded, and deep fried tofu served with sweet, and sour sauce.
Six pieces. Pan fried or steamed chicken, and vegetable dumplings.
Five pieces. Shrimp quickly deep fried in a light batter.
Ten pieces. Combination of egg rolls, golden tofu, gyoza, and shrimp rolls.
Potato, carrot, Indian curry powder.
Young soy bean in the pods.
Five pieces. Red curry paste, green bean, and deep fried serve with cucumber sauce.
Eight pieces. Deep fried wonton stuffed with ground chicken.
Chicken wings in sweet chili sauce.
Six pieces. Wrapped by wonton.
Large. Variety of seafood with mushrooms in spicy, and sour soup.
Spicy coconut soup with lemongrass, galangal, and mushrooms.
Shrimp. Spicy, and sour soup with shrimp, and mushroom.
Spicy, and sour soup with mushroom.
Soy beans, bok choy, carrots, and onions.
Shrimp. Spicy coconut soup with lemongrass, galangal, and mushrooms.
Bok choy, mushrooms, carrots, broccoli, onions, celery, and cabbage.
Chicken, and shrimp, and bok choy in chicken broth.
Pan fried flat noodles with mint leaves, onions, and bell peppers.
Pan fried flat noodles with broccoli, and egg in sweet soy sauce.
Stir fried thin rice noodles with egg, bean sprouts, green onions, and grounded peanuts.
Stir fried egg noodles with vegetables.
Stir fried flat noodles with egg, bean sprouts, and crushed peanuts in light soy sauce.
Stir fried glass noodles with egg, onions and tomatoes.
Pan fried flat noodles, and broccoli topped with gravy.
Thai rice noodle stir fried with chili, mint leaves, onions, tomatoes, and bell peppers.
Stir fried glass noodles with chili, mint leaves, onions, tomatoes, and bell peppers.
Beef only. Grilled top sirloin beef served with boonsee dressing.
Lightly battered boneless chicken marinated in orange juice.
Chili, garlic, onions, bell peppers, and basil.
Sliced grilled chicken, served with teriyaki sauce.
Stir fried with bell peppers, onions, and mint leaves.
Stir fried with garlic, and pepper.
Stir fried green beans.
Stir fried ginger, onions, mushrooms, and carrots in soy sauce.
Roasted chili, celery, carrots, water chestnuts, and peanuts in hunan chili sauce.
In garlic sauce.
Stir fried green bean with chili paste.
Stir fried with water chestnuts and roasted chili.
Tomatoes, pineapples, onions, bell peppers, cucumber, and carrots in sweet and sour sauce.
Deep fried whole tilapia covered with sweet chili sauce.
Green salad with steamed chicken, boiled egg, and shrimp with peanut or spicy lime dressing.
Ground chicken with lime juice, chili, onions, cilantro, and rice powder.
Green salad with grill beef, chili, and lime sauce.
Green salad with peanut dressing.
Mixed seafood, lettuce, cucumber, tomatoes, onions, and cilantro in spicy lime dressing.
With tomatoes, egg, and onions.
With tomatoes, egg, and onions.
With egg, onions, tomatoes, chicken, beef, pork, and shrimp.
With raisins, cashew nuts, bell peppers, and onions in curry powder.
Fried rice mixed seafood, egg, tomato, and onions.
With chili, onions, and bell peppers.
Seafood medley stir fried with chili basil sauce.
Red curry, coconut milk, bell peppers, and mint leaves.
Red curry, coconut milk, bell peppers, and mint leaves.
Rice not included. Stir fried thin rice noodles with seafood, egg, bean sprouts, green onions, and grounded peanut.
Seafood in red curry, coconut milk, bamboo shoots, mint leaves, and bell pepper.
Grilled salmon served with teriyaki sauce.
Grilled salmon served with chili and basil.
Spicy. Coconut milk, bell peppers, peas, and carrots.
Your choice of meat in yellow curry, coconut milk, potatoes, carrots, and onions.
Your choice of meat in green curry, coconut milk, bamboo shoots, mint leaves, eggplants, and bell peppers.
Your choice of meat in massaman curry, coconut milk, peanuts, potatoes, and onions.
Your choice of meat with coconut milk, bell peppers, and mint leaves.
Your choice of meat in red curry, coconut milk, bamboo shoots, mint leaves, and bell peppers.
20oz.
20oz.
20oz.
20oz.
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 9:30pm
Sunday: 11:00am - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.