Flavorful assortment of vegetable samosas, vegetable pakoras and chicken pakoras.
2 savory wheat pastries with a mildly spiced filling of potatoes and peas.
Crispy onion fritters in a channa flour butter.
Delicately blended spiced lentil soup.
Home style mildly spiced chicken soup.
Cabbage, carrot, and bell peppers
Mixed green salad with homemade dressing
Home-style roasted crispy lentil wafers.
With cumin and peas.
With cardamom and cloves.
Traditional refreshing yogurt with diced cucumbers and herbs.
Hot and spicy Indian style pickled vegetables.
Sweet mango relish.
Dark meat chicken marinated with fresh garlic, ginger, yogurt and mild spices then baked in our clay oven.
Tender chicken breast marinated in yogurt and pickling spices then baked in our clay oven.
Tender chicken breast marinated in yogurt, garlic and mild spices then baked in our clay oven.
Ground lamb broiled on a skewer with fresh herbs, onions, cilantro and traditional spices.
Shrimp barbecued with traditional herbs and spices.
Potato and cauliflower blended with traditional spices.
Charbroiled eggplant sauteed with onions, tomatoes and fresh herbs.
Garbanzo beans delicately cooked with onions and Kashmiri spices.
Yellow lentils prepared with onions, ginger and traditional spices.
Peas, cauliflower and baby carrots sintered in a mild curry.
Homemade cottage cheese cubes cooked in a mild ginger & tomato curry
Spinach and potatoes cooked in a mild spice.
Homemade cottage cheese cubes saut?ed with spinach and traditional spices.
A rich mix of vegetables and nuts in a delicate cashew curry sauce.
Kebabs of cheese, vegetable, and nuts all in a delicate cashew nut sauce
Sprinkled with fresh garlic.
Prepared with Italian pesto sauce.
Stuffed with cherries, raisins and nuts.
Sprinkled with fresh garlic.
Stuffed leavened bread.
Stuffed leavened bread.
Unleavened bread.
Plain naan, garlic naan and onion kulcha.
Simmered in coconut juice, coriander, turmeric, cumin, garlic, ginger, tomatoes, onions and house made Goan spices.
Home-style spicy hot dish cooked in a red fiery hot and tangy curry sauce.
Traditional curry of Goa prepared with roasted coconut, red chilies and house spices.
Cooked in ginger, garlic and traditional spices
Tender white meat chicken cubes cooked in an aromatic and zesty tomato and ginger sauce.
Shredded tandoori chicken in a mild ginger and tomato curry sauce.
Chicken cooked in delicate cashew curry sauce
Tender lamb prepared in a delicate cashew curry sauce.
Lamb curry prepared in a traditional kashmiri style
Shrimp and spinach sauted in a mild sauce
Goan style. Shrimp curry simmered in a cream and tomato onion gravy.
Home-style rice and seasoned vegetables prepared with traditional house herbs and spices.
Homemade fried cheese dumplings soaked in a sweet syrup.
Traditional sweet rice pudding.
Hours of Service:
Friday: 11:30am - 8:30pm
Monday: closed
Sunday: 11:30am - 8:30pm
Tuesday: 11:30am - 8:30pm
Saturday: 11:30am - 8:30pm
Thursday: 11:30am - 8:30pm
Wednesday: 11:30am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.