Fresh Spring mixed, carrot, cucumber, cherry tomato and Olive with honey base dressing.
7 pieces. Steamed dumplings filled with minced chicken, onion, garlic, ginger and cilantro.
7 pieces. Steamed dumplings filled with minced lamb, onion, garlic, ginger and cilantro.
8 pieces. Steamed dumplings 3 vegetable 3 chicken and 2 lamb.
5 Pieces. Mixed golden-fried vegetable fritters. Served with mint sauce. Vegan.
Cottage cheese cubes golden fried in garbanzo flour. Serve with mint sauce.
Golden fried fish fillet serve with mint sauce.
Fried crisp fritters made with pumpkin and garbanzo beans flour. Served with mint sauce.
7 Pieces. Steamed dumplings filled with minced cabbage, spinach, cashew nuts, cheese, onion and cilantro. Served with tomato chutney.
2 pieces. Fried triangular dough stuffed potatoes, peppers and cilantro seeds and spices. Vegan.
Overnight marinated pieces of chicken baked in tandoor oven and mixed with onion, bell pepper and herbs, spices and lemon juice.
Steamed dumplings server with spicy homemade momo soup.
Jumbo shrimps are cooked with tomatoes and onion based korma (creamy) sauce, sauteed with ginger, garlic and herbs.
Salmon fillets cooked with house special sauce, different herbs and spices.
Salmon fish fillets cooked with potato, onion based specially prepared vindaloo sauce and herbs.
Salmon fish cooked in a creamy sauce with Indian spices.
Shrimp cooked in a creamy sauce with Indian spices.
Jumbo shrimps cooked with potatoes in specially prepared vindaloo sauce and herbs.
Green peas are cooked in creamy gravy of onion and tomatoes along with herbs and spices with cottage cheese cubes. Gluten free.
Green peas are cooked in creamy gravy of onion and tomatoes along with herbs and spices with cottage cheese cubes. Gluten free.
Potato and cauliflower sauteed with garlic cooked with special herbs and spices. Vegan and gluten free.
Black lentils, ginger and garlic fried with tomatoes, onion and herbs. Gluten free. Cooked in butter.
Green snow peas and potato cooked with onion and tomato sauce. Gluten free and vegan.
Garbanzo beans cooked with special herbs and spices in the house special sauce. Gluten free and vegan.
Chopped okra and strips of onion sauteed with special herbs and spice. Gluten free and vegan.
Ball of mashed cottage cheese, potatoes, nuts and spices cooked with specially prepared creamy sauce.
Seasonal mixed vegetable sauteed with garlic and cooked with special herbs and spices, onion and tomato base sauce. Gluten free and vegan.
Fried cottage cheese cubes cooked in special creamy sauce with herbs and spices. Gluten free.
Seasonal mixed vegetables cooked in special creamy sauce with coconut milk. Gluten free.
Potato and fresh spinach sauteed with garlic cooked with special herbs, spices in onion and tomato base sauce. Gluten free.
Organic pumpkins cubes cooked in special creamy sauce. We can make vegan also. Gluten free.
Eggplant and potato cooked with onion and tomato base sauce. Vegan and gluten free.
Lightly battered, cottage cheese cubes with tomatoes, onion, bell pepper and spices.
Slow cooked yellow split daal is tempered with garlic, ginger, red onions, jalapeno chilies, cumin and spices.
Widely popular dish, this recipe consists of broiled boneless cubes of chicken breast cooked in a special creamy sauce with herbs and spices. Gluten free.
Boneless chicken cooked in house special sauce with herbs and spice. Gluten free.
Premium boneless chicken cooked with special saffron flavor creamy sauce.
Premium chicken cooked with coconut flakes in creamy sauce, herbs and spices.
Pan-fried chicken strips cooked with tomato sauce, green chili, onion and peppers. Gluten free.
Boneless chicken pieces cooked in a special creamy sauce with coconut milk. Gluten free.
Boneless chicken cooked with fresh chopped spinach and curry sauce. Gluten free.
Premium chicken cooked with potatoes in specially prepared vindaloo sauce and herbs. Gluten free.
Premium chicken is cooked in the tandoor and then cooked in a creamy butter sauce. Gluten free.
Boneless lamb pieces cooked with fresh spinach along with different herbs and spices. Gluten free.
Boneless lamb pieces cooked with potatoes in specially prepared vindaloo sauce.
Boneless lamb pieces are cooked in house special sauce with different herbs and spices. Gluten free.
Premium boneless lamb cubes and pumpkin cooked with special onion tomato sauce.
Marinated and broiled cubes of lamb cooked in a special creamy sauce with herbs and spices. Gluten free.
Boneless Lamb cooked in a special creamy sauce with coconut milk. Gluten free.
Chicken leg 1/4 marinated in yogurt and spices, broiled in the tandoor oven. Served sizzling with veggies.
Boneless chicken breast first marinated with special herbs, spices along with yogurt then baked to perfection in the tandoor oven. Served sizzling with veggies.
Premium lamb boti marinated in yogurt and spices, broiled in the tandoor oven. Served sizzling with sauteed veggies. Served with rice and lentil soup.
This platter consists of sampling of tandoor chicken, boti kabab (lamb), shrimp tandoor and chicken tikka. They are first marinated with special herbs and cooked in tandoor oven. Served sizzling with veggies.
Salmon fillet overnight marinated and broiled in tandoor oven, served sizzling with vegetables.
Marinated jumbo shrimp with special herbs and spices. Broiled in tandoor oven, served sizzling with vegetables.
Tender pieces of homemade cheese and bell peppers cooked with basmati rice.
Premium lamb is cooked with basmati rice, mix of special herbs and spices.
Premium chicken is cooked with basmati rice, mix of special herbs and spices.
Bone in goat meat cooked in authentic Nepali style in house special sauce, herbs and spice.
Vegan and whole wheat
16 OZ Lentils Soup
Choice of orange or pineapple juice.
Choice of chai tea or iced tea.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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