Potato soup with bacon, scallions and cheddar.

basil anchovy parmesan dressing, sweet local dates, shredded carrots, cherry tomatoes, parmesan crisp.

Baby iceberg, bleu cheese dressing, avocado, pancetta, shaved red onion

Fish sauce, chopped peanuts, local dates.

Cauliflower florets, battered and fried, sweet & spicy sauce (v).

Citrus chipotle aioli, mixed greens

Sushi grade ahi tuna, goat cheese, avocado, asparagus, sushi rice rolled in nori, “tempura style”, screaming “o” sauce.

Red wine demi-glace, topped with crispy shallots, mashed potatoes, grilled zucchini and yellow squash.

Petite filet mignon and Jake’s wedge.

Cognac peppercorn sauce, pomme frites, broccolini.

Pineapple teriyaki sauce, parmesan polenta cake, chipotle cole slaw.

Sriracha ketchup, truffle macaroni and cheese, asparagus.

Arugula, roasted garlic mashed potatoes, balsamic tomatoes, shaved parmesan

Mushrooms, Marsala wine, roasted garlic mashed potatoes, broccolini

Lemon caper sauce, mashed potatoes, asparagus.

Misoyaki glaze, ponzu beurre blanc, mashed potatoes, asparagus.

Sundried tomato beurre blanc, spinach risotto, asparagus.

Scallops & shrimp, spicy thai tomato sauce, asian vegetable medley, rice noodles, sriracha beurre drizzle

Mozzarella, ricotta, fresh Roma tomato sauce, asparagus (vegetarian)

Spicy italian sausage, tomato-parmesan cream sauce, petite peas, topped with parmesan and basil chiffonade.