Two cajun spiced seared mahi-mahi tacos, shredded cabbage, guacamole, pineapple salsa fresca, chipotle aioli
Crispy creole-spiced shrimp, sliced tomato, lettuce, picklepepper relish, worcestershire aioli on a toasted french roll
Roasted chicken breast, house-made pesto, melted provolone, tomatoes, on a toasted ciabatta roll
Slow-roasted pulled pork, smoky bbq sauce, mardi gras slaw, crispy onion strings, jalapeno rings on a kaiser bun
Crispy chicken, frank's red hot sauce, bleu cheese, tomato, lettuce, pickle-pepper relish, and creole mustard, on a toasted french roll
Carne asada marinated steak, house-made guacamole, grilled escabeche, tomato, butter lettuce, chipotle aioli, toasted french roll
Andouille sausage, tasso ham, chicken, shrimp, and salmon, scallion rice, cajun spices, roasted tomatoes, crushed garlic, holy trinity, finished with a spicy sauce piquant 18 want it regular, spicy, smokin' hot?
Teriyaki marinated skirt steak, hand-smashed scallion potatoes, creole green beans, crispy cornmeal onion strings
Mary's buttermilk dipped free-range boneless chicken, chickenthyme gravy, with house-made waffl es, whipped cranberry butter, maple syrup
Roasted pumpkin and brussels sprouts, porcini and button mushrooms, cajun spices, roasted tomatoes, crushed garlic, holy trinity, scallion rice, finished with our spicy piquant sauce. Want it regular / spicy / smokin' hot?
Fusilli pasta, roma tomatoes, spinach, sweet red onions, mushrooms, cotija, spicy chipotle-cream sauce, want it regular / spicy / smokin' hot?
Wild arugula, butter lettuce, fennel, cranberries, roasted brussels sprouts, roasted pumpkin, carrots, shaved fennel, red onion, house-made smoked pepper vinaigrette, fromage blanc, herbed ciabatta crouton
Hickory-smoked bacon + mushrooms in red wine vinaigrette, crumbled bleu cheese, focaccia crouton
Tender baby kale, shaved brussels sprouts, granny smith apples, hazelnuts tossed in a dijon-molasses vinaigrette, fresh shaved pecorino romano, garlic ciabatta croutons
Two free range yard eggs, chipotle pickled onion filling, lousiana remoulade
Slow roasted chicken-andouille sausage gumbo with holy trinity, okra, our slow-cooked dark roux, and pearly white rice, cornbread
Smashed avocado, dungeness crab, lime, cilantro, white onion, jalapeno, served with white corn tortilla chips
Marinated steak tacos, smashed avocado, pickled red onions, house-made chimichurri
Baby cajun spiced seared rare ahi tacos, jicama, wasabi-avocado aioli, pickled ginger, jalapeno
Crispy russet and sweet potato fries, fried okra and lightly fried brussels sprouts, spicy ketchup, tam's bbq sauce
Gulf shrimp smothered with our tomato worcestershire 'bbq' sauce over classic slow cooked anson mills grits, grilled garlic bread mop
Two buttermilk biscuits, crispy chicken tenders, fried pickle chips, mardi gras slaw, bacon jam, chicken-thyme gravy
Celery, jalapeno, onion, lettuce, tomato, louisiana remoulade
Pepperoni, capicola, mortadella, swiss, provolone, olive spread
Double-dipped crispy fried chicken breast, mardi gras slaw, sliced jalapenos, secret sauce
Slow-roasted pork, pastrami, swiss, pickle, sofrito mustard
Lettuce, tomato, dill pickle, sriracha remoulade
Rancho alena meatballs, spicy marinara, provolone, pecorino romano, arugula
4 rums infused with pineapple, vanilla bean and brown sugar create our infamous 'bug juice'... Mix that with fresh juices, topped with a dark rum float, and you'll swear you're swerving down bourbon street! 24 ounce nawlins classic
Don q cristal rum, angostura gran anejo rum, passionfruit, lime, pomegranate, agave
Don q cristal rum, luxardo maraschino liqueur, lime, ruby red grapefruit juice, agave
Don q cristal rum, mint, lime, house-made syrup, soda
Cruzan raspberry rum, raspberry puree, mint, lime, house-made mint simple syrup, soda
E.h. Taylor small batch bourbon, house-made pearvanilla shrub, sir william pear puree, lemon
Hirsch kentuky straight bourbon, house-made ginger syrup, fresh lemon juice, muddled fresh mint, bundaberg ginger beer
Jim beam rye whiskey, absinthe, peychaud and angostura bitters, chilled and served neat
Hennesey v.s., Bulleit rye, sweet vermouth, benedictine, peychaud and angostura bitters, chilled on the rocks and served neat
Don julio 70 anejo claro tequila, cold-pressed local citrus juices, agave nectar
Herradura silver tequila, cold-pressed local citrus juices, organic agave nectar
Don julio blanco tequila, orange and grapefruit juices, agave, grand marnier
Espolon blanco tequila, muddled blood oranges and serrano chiles, lime, agave
Espolon reposado tequila, muddled fresh mint and strawberries, lime, agave, ginger beer
Skyy vodka, leopold brothers blackberry liqueur, blackberries, lime, basil syrup, ginger ale
Skyy citrus vodka, cranberry and lemon juices, house-made ginger syrup, bundaberg ginger beer
Hendricks gin, house-made cucumber puree, basil, lime, basil syrup, with sparkling soda
Pimms no 1., Courvosier vs, peach liqueur, lemon, agave, bitters, cucumber, sparkling wine
A refreshing house infusion of red wine, apples, oranges, lemons, limes, pineapples, agave, fresh fruit juices, brandy float
Muddled fresh mint, fresh lime juice, house-made mintinfused simple syrup, soda water
Pink guava, lime, cranberry, agave, soda
Cucumber, lemon, basil syrup, ginger beer
Fresh lemon juice and premium organic agave nectar, with your choice of: traditional, raspberry, mint or raspberry-mint
16 ounces of refreshing fruit juices that have made our hurricanes famous
Viognier, grenache blanc, roussane
Chardonnay, rhone whites, aromatics
Cabernet sauvignon, syrah, zinfandel
Grenache, syrah, mourvedre, viognier
Zinfandel, tempranillo, syrah, petite sirah, tannat
Grenache, petite sirah, syrah
Andouille sausage, tasso ham, chicken, shrimp, and salmon, scallion rice, cajun spices, roasted tomatoes, crushed garlic, holy trinity, finished with a spicy sauce piquant, want it regular, spicy, smokin' hot?
Crawfish, scallops, shrimp, peppers, and our dark mahogany roux, pearly white scallion rice
Roasted root vegetables, rainbow swiss chard, herb and caper fume broth, garlic bread
Teriyaki marinated skirt steak, hand-smashed scallion potatoes, creole green beans, crispy cornmeal onion strings
Mary's buttermilk dipped free-range boneless chicken, chicken-thyme gravy, house-made waffles, whipped cranberry butter, organic maple syrup
Fusilli pasta, roma tomatoes, spinach, sweet red onions, mushrooms, spicy chipotle-cream sauce, cotija cheese, want it regular, spicy, smokin' hot?
Roasted brussels sprouts, squash, porcini & button mushrooms, roasted tomatoes, crushed garlic, holy trinity, cajun spices, scallion rice, finished with our spicy piquant sauce. Want it regular / spicy / smokin' hot?
Flown in fresh - one pound of louisiana crawfish, gulf shrimp, potatoes, corn, andouille sausage, zatarain's crab boil, side of mardi gras slaw
Arugula, butter lettuce, carrots, fennel, cranberries, roasted brussles sprouts, roasted pumpkin, red onion, formage blanc, vanilla vinaigrette, garlic ciabatta crouton
Hickory-smoked bacon, mushrooms, crumbled bleu cheese, garlic croutons, napa cabbage, warm red wine vinaigrette
Tender baby kale, shaved brussels sprouts, granny smith apples, hazelnuts tossed in a dijon-molasses vinaigrette, fresh shaved pecorino romano, garlic ciabatta croutons
Two cajun spiced seared mahi-mahi tacos, shredded cabbage, jicama, guacamole, pineapple salsa fresca, chipotle aioli
Slow-cooked baby back ribs glazed with tam's sweet & spicy 'bbq' sauce, mardi gras slaw
Mary's buttermilk dipped free-range boneless chicken and half a rack of our slow cooked baby back ribs
Slow-roasted pulled pork, smoky bbq sauce, mardi gras slaw, crispy onion strings, jalapeno rings on a kaiser bun
Four free range yard eggs, chipotle pickled onion filling, lousiana remoulade
Walnuts, cashews, peanuts amd almonds done sweet, spicy, salty and smoky
Two rancho alena grass fed beef and heritage pork meatballs, spicy tomato sauce, anson mills grits
Roasted chicken and andouille sausage gumbo with holy trinity,okra, slow-cooked dark roux, and pearly white rice
Local fresh oysters, creole cocktail, fresh horseradish, red wine mignonette
Gulf shrimp smothered with tomato worcestershire 'bbq' sauce over anson mills grits,garlic bread mop
Baby cajun spiced seared rare ahi tacos, jicama, wasabi-avocado aioli, pickled ginger, jalapeno
Smashed avocado, dungeness crab, lime juice, cilantro, white onion, jalapeno, white corn tortilla chips
Marinated steak tacos, smashed avocado, pickled red onions, house-made chimichurri
Crispy russet and sweet potato fries, fried okra and lightly fried brussels sprouts, spicy ketchup, tam's bbq sauce
Two crispy chicken tenders, buttermilk biscuits, fried pickle chips, mardi gras slaw, bacon jam and chicken-thyme gravy
4 rums infused with pineapple, vanilla bean and brown sugar create our infamous 'bug juice'... Mix that with fresh juices, topped with a dark rum float, and you'll swear you're swerving down bourbon street!
Don q cristal rum, angostura gran anejo rum, passionfruit, lime, pomegranate, agave
Don q cristal rum, luxardo maraschino liqueur, lime, ruby red grapefruit juice, agave
Don q cristal rum, mint, lime, house-made syrup, soda
Cruzan raspberry rum, raspberry puree, mint, lime, house-made mint simple syrup, soda
E.h. Taylor small batch bourbon, house-made pearvanilla shrub, sir williampear puree
Hirsch kentuky straight bourbon, house-made ginger syrup, fresh lemon juice, muddled fresh mint, bundaberg ginger beer
Jim beam rye whiskey, absinthe, peychaud and angostura bitters, chilled and served neat
Hennesey v.s., Bulleit rye, sweet vermouth, benedictine, peychaud and angostura bitters, chilled on the rocks and served neat
Don julio 70 anejo claro tequila, cold-pressed local citrus juices, agave nectar
Herradura silver tequila, cold-pressed local citrus juices, organic agave nectar
Don julio blanco tequila, orange and grapefruit juices, agave, grand marnier
Espolon blanco tequila, muddled blood oranges and serrano chiles, lime, agave
Espolon reposado tequila, muddled fresh mint and strawberries, lime, agave, ginger beer`
Skyy vodka, leopold brothers blackberry liqueur, blackberries, lime, basil syrup, ginger ale
Skyy citrus vodka, cranberry and lemon juices, house-made ginger syrup, bundaberg ginger beer
Hendricks gin, house-made cucumber puree, basil, lime, basil syrup, with sparkling soda
Pimms no 1., Courvosier vs, peach liqueur, lemon, agave, bitters, cucumber, sparkling wine
A refreshing house infusion of red wine, apples, oranges, lemons, limes, pineapples, agave, fresh fruit juices, brandy float
Muddled fresh mint, fresh lime juice, house-made mintinfused simple syrup, soda water
Pink guava, lime, cranberry, agave, soda
Cucumber, lemon, basil syrup, ginger beer
Fresh lemon juice and premium organic agave nectar, with your choice of: traditional, raspberry, mint or raspberry-mint
16 ounces of refreshing fruit juices that have made our hurricanes famous
Viognier, grenache blanc, roussane
Chardonnay, rhone whites, aromatics
Cabernet sauvignon, syrah, zinfandel
Grenache, syrah, mourvedre, viognier
Zinfandel, tempranillo, syrah, petite sirah, tannat
Grenache, petite sirah, syrah
Baby cajun spiced seared rare ahi tacos, jicama, wasabi-avocado aioli, pickled ginger, jalapeno
Local fresh oysters, creole cocktail sauce, fresh horseradish, red wine mignonette
Wild arugula, butter lettuce, cranberries, roasted brussels sprouts, roasted pumpkin, carrots, shaved fennel, red onion, house-made vanilla vinaigrette, fromage blanc
Hickory-smoked bacon + mushrooms in red wine vinaigrette, crumbled bleu cheese
Tender baby kale, shaved brussels sprouts, granny smith apples, hazelnuts tossed in a dijon-molasses vinaigrette, fresh shaved pecorino romano
Andouille sausage, tasso ham, chicken, shrimp, and salmon, scallion rice, cajun spices, roasted tomatoes, crushed garlic, holy trinity, finished with spicy sauce piquant. Want it regular, spicy, smokin' hot?
Roasted brussels sprouts, squash, porcini & button mushrooms, roasted tomatoes, crushed garlic, holy trinity, cajun spices, scallion rice, finished with spicy piquant sauce. Want it regular, spicy, smokin' hot?
Two cajun spiced seared mahi-mahi tacos, shredded cabbage, jicama, guacamole, pineapple salsa fresca, chipotle aioli, served with your choice of side
Roasted root vegetables, rainbow swiss chard, herb and caper fume broth
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.